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Books in Life sciences

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    • Group B Streptococcus in Pregnancy, Childbirth, and the Neonatal Period

      • 1st Edition
      • February 1, 2026
      • Philip Steer + 1 more
      • English
      • Paperback
        9 7 8 0 4 4 3 2 7 5 0 4 3
      • eBook
        9 7 8 0 4 4 3 2 7 5 0 5 0
      Group B Streptococcus in Pregnancy, Childbirth, and the Neonatal Period brings together field experts to provide a comprehensive understanding of group B streptococcus (GBS), the most common cause of perinatal infection today. It discusses this important bacterium and infection within pregnancy, both obstetric and fetal aspects during labor, and in the infant. The book opens with a global view of GBS, recounting the history and variation in risk factors and outcomes across regions. Subsequent chapters cover not only the biology, epidemiology and pathology, but also intricately describe infection management, treatment, and prevention options. Both early onset as well as late onset GBS disease are discussed. Further, written accounts of lived experiences with varying outcomes are included, along with strategies to aid practitioners in improving care and understanding of patients and families impacted by GBS. The book concludes with clarification of common misconceptions and discussion of future directions in prevention and treatment options. This comprehensive reference offers evidence-based insights aimed at enhancing practice and ultimately improving perinatal outcomes.

    • Emerging Omics Technologies for Sustainable Agriculture

      • 1st Edition
      • February 1, 2026
      • Geerten W. Vuister + 3 more
      • English
      • Paperback
        9 7 8 0 4 4 3 4 0 3 1 6 3
      • eBook
        9 7 8 0 4 4 3 4 0 3 1 7 0
      Emerging Omics Technologies for Sustainable Agriculture provides a comprehensive overview of the transformative potential of advanced tools such as AI, genomics and proteomics to ensure future agricultural production.The integration of genomics, transcriptomics, proteomics, and metabolomics has advanced the understanding of plant and microbial systems and the application of this knowledge has enabled precision farming, optimizing crop yield and minimizing environmental impact. There are unprecedented opportunities to enhance crop yields, improve pest and disease management, to optimize resource utilization and to mitigate environmental impacts. Through the use of advanced data analytics, machine learning, and predictive modeling, researchers can decipher complex biological processes and develop innovative solutions for agricultural challenges.Emerging Omics Technologies for Sustainable Agriculture explores the advancements in AI-driven omics technologies, such as genome editing, transcriptomics, and phenomics, and their applications in crop improvement, soil health monitoring, and precision agriculture.

    • Marine Microbial Products

      • 1st Edition
      • February 1, 2026
      • Sesan Abiodun Aransiola + 2 more
      • English
      • Paperback
        9 7 8 0 4 4 3 4 3 8 3 6 3
      • eBook
        9 7 8 0 4 4 3 4 3 8 3 7 0
      Marine Microbial Products: Applications and Opportunities delves into the extensive and highly diverse world of marine microbes, an assemblage of organisms that contain a broad array of bioactive chemicals. Often unique due to the extreme environmental conditions in which they are synthesized, these chemicals present opportunities for innovations in human health, environmental sustainability, and technological progress. Readers will gain valuable insights into the biodiversity of marine microbes, characterization of their bioactive chemicals, and opportunities for innovation and sustainable development across multiple sectors. Written and edited by a diverse team of environmental microbiologists, this book is systematically structured to provide readers with a foundational understanding of marine microbial taxa, the products that may be synthesized from these organisms, technological innovations, and future directions of research. Chapters collate the most current research in healthcare, sustainable industry, and commercial production to provide readers with the latest information on antibiotics, antivirals, anticancer therapeutics, immunosuppresive chemicals, bioremediation, food processing, biofertilizers, biopesticides, cosmetics, pigments, probiotics, and functional foods. Given the interdisciplinary nature of this growing area of research, Marine Microbial Products: Applications and Opportunities is structured for accessibility to academic and professional audiences spanning a variety of sectors. It is an indispensable resource for students, professors, researchers, and industry professionals in biology, biotechnology, sustainable development, food and healthcare sciences, and adjacent industries.

    • Design and Applications of Cell-Free Systems Part B

      • 1st Edition
      • Volume 219
      • February 1, 2026
      • English
      • Hardback
        9 7 8 0 4 4 3 4 7 3 6 2 3
      • eBook
        9 7 8 0 4 4 3 4 7 3 6 3 0
      Progress in Molecular Biology and Translational Science series, highlights new advances in the field, with this new volume presenting interesting chapters. Each chapter is written by an international board of authors.

    • Basic Microbiology

      • 1st Edition
      • January 23, 2026
      • Saurabh Bhatia + 2 more
      • English
      • Paperback
        9 7 8 0 1 2 8 1 7 5 3 4 7
      • eBook
        9 7 8 0 1 2 8 1 7 5 3 5 4
      Basic Microbiology: History, Fundamentals and Insights is not simply about the basic science of microbiology, it also takes the science into the industrial setting and design and offers invaluable advice on how to apply concepts to the manufacture of pharmaceutical and healthcare products, and for keeping such products within microbial control. The book carries outcomes of present research to reach those whose aspiration allows using this information and know-how in basic settings.Recently, molecular technologies have positively affected the field of microbiology, providing rapid quantitative as well as qualitative information on microorganisms present in a given sample. The development of microbiology-based inventions suggests a worthwhile but challenging prospect to create pharmaceutical products and harvest the superior potential therein. Some of the challenges while patenting the microorganisms can be overcome by updating aspirants related with ethical and regulatory issues, especially guidelines established in microbiology to explore its more clinical applications.

    • Honey Bioavailability

      • 1st Edition
      • January 20, 2026
      • Rajesh Kumar Jaryal + 2 more
      • English
      • Paperback
        9 7 8 0 4 4 3 3 4 1 4 7 2
      • eBook
        9 7 8 0 4 4 3 3 4 1 4 8 9
      Honey Bioavailability: Understanding Nutritional Benefits and Therapeutic Potential offers an in-depth exploration into the science behind honey’s bioavailability and its wide-ranging health advantages. From its antimicrobial, antibacterial, antioxidant, anti-inflammatory, antiviral, anticancer, and antiaging effects, this book provides a comprehensive analysis of honey’s unique properties. Readers will discover how honey can effectively combat respiratory diseases, viral infections like Covid-19, diabetes, allergies, and skin and periodontal conditions. The text also addresses the limited research on honey’s pleiotropic properties and medicinal applications, making it a valuable resource for anyone interested in functional foods and natural remedies.It also examines honey’s role as a functional food, emphasizing its potential to optimize nutrition and promote healing in various diseases. Special attention is given to medical-grade honey and its pharmacological significance, highlighting advances in research and clinical applications. This book serves as a guide for both practitioners and enthusiasts, offering insight into the modern uses of honey while advocating for responsible production and consumption practices worldwide.

    • Immuno-oncology and Immunotherapy Part F

      • 1st Edition
      • Volume 201
      • January 15, 2026
      • English
      • Hardback
        9 7 8 0 4 4 3 2 9 6 1 4 7
      • eBook
        9 7 8 0 4 4 3 2 9 6 1 5 4
      Radiation Oncology and Radiotherapy Part B, Volume 174 of Methods in Biology series, highlights new advances in the field, with this new volume presenting interesting chapters. Each chapter is written by an international board of authors.

    • Vaccinology and Immunizations

      • 1st Edition
      • January 15, 2026
      • Jahangir Moini + 2 more
      • English
      • Paperback
        9 7 8 0 4 4 3 2 3 9 1 5 1
      • eBook
        9 7 8 0 4 4 3 2 3 9 1 6 8
      Vaccinology and Immunizations is a thorough resource on the immune system, the history of vaccines, vaccine preparation, the process of vaccine approval, and the prevention and eradication of diseases. It also includes chapters on vaccine safety and errors, and complete information on pediatric and adult immunizations. There is also discussion on elderly immunology and immunization for people who are seeking to travel abroad, as well as timely information about COVID-19.Its focus on the innate and adaptive defense systems of the body will ensure understanding of human immunity and how immunizations are effective. There is a variety of available titles related to vaccinology and immunizations, but many are now outdated. Vaccinology and Immunizations provides a new, updated resource that is widely needed, and will be welcomed by students of undergraduate, graduate and master level in vaccinology or immunology, and would also be of interest to nurses, researchers, and pharmacists.

    • Underutilized Tuber Crops of the Himalayan Region

      • 1st Edition
      • January 15, 2026
      • Arun Kumar Gupta + 1 more
      • English
      • Paperback
        9 7 8 0 4 4 3 3 3 6 4 7 8
      • eBook
        9 7 8 0 4 4 3 3 3 6 4 8 5
      Underutilized Tuber Crops of the Himalayan Region: Nutraceutical Potential, Processing, and Applications explores significant, yet underutilized, edible tubers known for their bioactive and pharmacological properties, as well as their preservation potential. The book presents detailed information on historical uses, phytochemistry, pharmacology, distribution, processing, toxicity, conservation, and future prospects of these tubers, along with their market relevance. It also covers various processing and preservation techniques to maximize their utility as ingredients or additives in food products.By integrating neglected and underutilized tubers into the current agricultural portfolio, alongside environmentally sustainable farming practices, the book provides valuable insights for food scientists and agricultural professionals working to ensure a secure, nutritious food supply while addressing the challenges of environmental change.

    • Agricultural Water Management in Africa

      • 1st Edition
      • January 15, 2026
      • Tafadzwanashe Mabhaudhi + 2 more
      • English
      • Paperback
        9 7 8 0 4 4 3 2 1 5 8 4 1
      • eBook
        9 7 8 0 4 4 3 2 1 5 8 5 8
      Agricultural Water Management in Africa presents a comprehensive look at the current state of irrigation development and agricultural water management (AWM) practices across Africa and the Global South. Going beyond just assessment, the book offers actionable guidelines, forward-looking scenarios, and strategic investment plans to help prioritize and implement irrigation and AWM initiatives in the face of climate change.At the heart of Africa’s push for agricultural transformation is the African Union’s (AU) initiative — the AU Irrigation Development and Agricultural Water Management (AU-IDAWM) program. This framework lays out four key development pathways to drive impactful change in water management across the continent: (i) enhanced water control and watershed management in rain-fed agriculture; (ii) farmer-led irrigation development that empowers local growers; (iii) modernization and expansion of irrigation schemes; (iv) utilization of unconventional water sources for sustainable irrigation.The book maps out the progress and potential of these pathways on a continental scale, showcasing how the AU-IDAWM framework can shape Africa’s water-secure agricultural future. To enrich this perspective, it also draws on case studies from Asia and Latin America, creating space for meaningful South–South knowledge exchange. It thoughtfully examines cross-cutting themes such as the water–energy–food nexus and the circular economy, placing AWM in the broader context of sustainability and climate resilience.Whether you are a policymaker, researcher, practitioner, or development partner, this volume delivers critical insights into how smarter water management can drive agricultural growth, food security, and environmental stewardship in Africa and beyond.

Related subjects

Agricultural and biological sciences

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Toxicology