Journals in Temperate crops
Journals in Temperate crops
- ISSN: 1161-0301
European Journal of Agronomy
The Official Journal of the European Society for AgronomyThe European Journal of Agronomy (EJA), the official journal of the European Society for Agronomy, publishes original research papers reporting experimental and theoretical contributions to field-based agronomy and crop science. The journal strives to provide a forum for advanced agronomic research aimed at improving global agricultural systems, shaping the future of agriculture, and supporting the transition to more sustainable and resilient farming systems.The journal will consider research at the field level for agricultural, horticultural and tree crops, that uses comprehensive and explanatory approaches. The EJA covers the following topics:Crop Physiology: Research in plant biology focusing on physiological processes, stress responses, growth mechanisms, and improvement for enhanced crop performance.Crop Production and Management: Research on optimizing crop production practices, including irrigation, fertilization, pest control, weed management, soil management, crop rotation, and the adoption of innovative technologies for sustainable agriculture.Agroclim... and Modelling/Climate-Sm... Agriculture: Studies on the relationship between climate and agriculture, including the use of models to address key agronomic challenges, and climate-smart agricultural practices and strategies.Plant-Soi... Relationships: Research on the interactions between plants and soils, focusing on soil health, nutrient cycling, and sustainable soil management practices.Crop Quality: Research focused on improving the quality of crops, considering factors such as nutritional content, postharvest handling, and the effects of agricultural practices on food quality.Farming and Cropping Systems: Studies on crop rotations, intercropping, and agroforestry, aiming to optimize agricultural productivity and sustainability through diverse and resilient cropping systems.Agroecosyste... and the Environment: Research focused on the relationships between agricultural practices and the environment, including resource efficiency, biodiversity, and ecosystem services, aims to minimize environmental impacts and promote sustainable agricultural development.Organic Farming/Regenerative Agriculture: Studies on organic farming and regenerative agricultural practices, including agroecological systems, crop rotation, and sustainable methods to promote soil fertility, pest control, and environmental sustainability.Preci... Farming/Digital Agriculture/Smart Agriculture: The use of advanced technologies, including remote sensing, GIS, crop growth modelling, machine learning (deep learning), computer vision and data-driven approaches to optimize crop management in space and time. On-farm research and integrated precision farming systems are preferred. When determining the suitability of submitted articles for publication, we place particular scrutiny on the degree of novelty and significance of the research, the robustness of methodology, and the extent to which the study adds to existing knowledge in agronomy. Key criteria for experimental studies: Experimental studies must provide sufficient detail to ensure that results can be replicated under similar conditions. Research should allow for the verification of findings in different locations, contexts, or farming systems.Field experiments need to be either multi-locational or multi-year, and typically involving at least THREE years, and should be accompanied by appropriate statistical analysis. This is essential to assess the consistency of results across seasons, locations, and environmental conditions. Two-year studies should be considered exceptionally only if they are multi-locational or truly innovative.Studies should contribute to a deeper understanding of the biological and agronomic processes involved. Research should demonstrate new insights into crop growth, environmental interactions, or agronomic practices.Studies Typically NOT Considered for Publication:Confirma... research: Studies that simply replicate previously established results without offering new insights, processes, or significant contributions to the field of agronomy.Routine agronomy trials: Research focused solely on cultivar trials or conventional agronomy practices without identifying novel biological processes or mechanisms.Modelling studies with no innovation: Studies that merely test a model for its goodness-of-fit to observed data without addressing novel or significant agronomic questions. Artificial Intelligence (AI)-related studies: Studies that focus solely on developing AI tools without presenting practical applications or agronomic implications within the study.Glasshouse or controlled-environme... studies: These are typically not accepted unless they provide exceptionally strong evidence or unique insights that cannot be obtained through field-based research.Single-loca... or short-term field studies: Experiments limited to a single location or with very short durations (e.g., less than three years) that do not provide comprehensive insights into agronomic practices.Review articles are normally written on invitation from the Editor-in-Chief. Authors intending to prepare review papers for the journal are advised to consult the Editor-in-Chief before writing their reviews. Review articles should go beyond merely summarizing the current state of the art. They must provide a critical analysis of existing knowledge, identifying gaps, unresolved questions, and research needs. A high-quality review should synthesize findings, highlight controversies, and offer insights to guide future research directions.
- ISSN: 0378-4290
Field Crops Research
SCIENTIFIC NOVELTYField Crops Research is an international journal publishing scientific articles on:√ Original experimental and modelling research, meta-analysis of published data. √ Articles must demonstrate new scientific insights, original technologies or novel methods at crop, field, farm and landscape levels.FOCUS and SCOPEThe focus of Field Crops Research is crop ecology, crop physiology, agronomy, and crop improvement of field crops for food, fibre, feed and biofuel. The inclusion of yield data is encouraged to demonstrate how the field experiments contribute to the understanding of the bio-physical processes related to crop growth, development and the formation and realisation of yield. Articles on quality (grain, fibre, fodder), breeding and genetics, crop protection (diseases, pests, weeds), phenotyping, remote and non-contact sensing, soils, climate and greenhouse gas emissions, are encouraged, provided they are integrated with crop ecology, crop physiology, crop improvement and/or agronomy. Articles containing new insights into resource-use efficiency, crop intensification, precision and digital agriculture, climate smart practices and molecular and/or physiological breeding are welcome. Studies at lower levels of organisation (plant to molecular) must demonstrate scaling up to crop level or higher.SCIENTIFIC and PRESENTATION STANDARDManuscripts must be written in grammatically sound English.Objectives must flow from complete, brief, unbiased and updated review of the literature.Experimen... design must match objectives.Field experiments must be repeated in at least two seasons or locations.Key agronomic practices and environmental conditions (soil, weather) must be detailed, and weather information should be shown in relation to crop phenology.Data must be analysed with appropriate statistics, and results have to be concise and address objectives.A separate discussion must not repeat results but place findings in agronomic context with conclusions fully justified by data.OUT of SCOPEResearch that is corroborative, descriptive, or only of local significance.Studies carried-out exclusively under controlled-environme... (greenhouse, pot, or any system that constricts root growth) conditions.Studies on natural grasslands, horticultural (i.e., vegetable and fruit species), woody perennial and non-cultivated species.One-year field studies in one location or environment.Articles on crop storage, transportation and usage, and social studies on crops and cropping systems.
- ISSN: 0925-5214
Postharvest Biology and Technology
Postharvest Biology and Technology is devoted exclusively to the publication of original papers, review articles and frontiers articles on biological and technological postharvest research of horticultural crops including fruit, vegetables, grapes, flowers, tea and nuts, but excluding grains, seeds, forages and spices.All aspects of postharvest research throughout the supply chain will be considered, including storage technologies, treatments and underpinning mechanisms, quality evaluation, packaging, handling, and distribution.The following research areas will be considered if they directly affect postharvest science: preharvest factors, ripening and senescence, product safety, systems biology, bioinformatics, entomology, plant physiology, plant pathology, (bio)chemistry, molecular biology, biotechnology, engineering, modelling, economics, and technology development.Manuscri... on the effect of treatments on the storage life of a product should have a mechanistic component and must include research on the physiological effects and working principles of the treatments. Manuscripts that report on technological development must be related to the biological processes of the product and should include a strong relationship with postharvest biology and technology. These studies should also demonstrate robustness of use, with exploration of limiting factors, typically through assessments using populations from different growing or storage conditions, seasons, cultivars, etc. Manuscripts reporting novel fundamental and interdisciplinary research that addresses biological, technological, and socio-economic issues that impact technology acceptance, are encouraged.The focus of this journal is on fresh horticultural products. Manuscripts on products that will be further processed after postharvest storage, or on treatments beyond refrigeration, packaging and minimal processing will be considered but only if linked strongly to the quality and provenance of the products at the time of harvest.Benefits to authors We also provide many author benefits, including our sharing policy, a liberal copyright policy, and much more. For more details, please visit the Elsevier Author Hub.Please see our Guide for Authors for information on article submission. If you require any further information or help, please visit our Support Center.
- ISSN: 0167-8809
Agriculture, Ecosystems & Environment
An interdisciplinary journal on the interactions between agroecosystems and the environmentAgricultu... Ecosystems & Environment is a leading interdisciplinary forum that publishes research investigating all aspects of agroecological science. Our objective is to advance understanding of the patterns and processes governing agroecosystem functions, interactions with the environment and provision of ecosystem services. A central theme is how agriculture influences the environment and how changes in that environment impact agroecosystems.Agric... Ecosystems & Environment publishes novel, high impact research conducted at various spatial scales - from experimental plots and field trials to farm-, agroecosystem- and landscape-level investigations - with preference given to hypothesis-based and/or data-rich investigations. We particularly encourage broadly significant studies of agroecosystems that deal with cross-scale interactions, bridge scientific disciplines or integrate new knowledge and perspectives relevant to agroecosystem management or agri-environmental policies. Agriculture, Ecosystems & Environment rarely publishes papers focused on the management of a specific agricultural system in a particular environmental setting unless the research produces new and compelling findings; therefore, submissions should be placed in an international and/or widely comparative context.All manuscripts are initially screened on their topic suitability. AGEE's core subject-matter fields/topics include (but are not limited to): • Mechanisms governing bio-physical features and functioning of agroecosystems (e.g., the biogeochemistry, ecology, and sustainability of agricultural systems) • The interplay between agroecosystems and the environment (soil, air, and water) and the role of ecological processes in provision of ecosystem services • Agroecosystems and their role in catalyzing/mitigatin... global change (climate change, greenhouse gases and biodiversity loss) • Ecological consequences of land use intensification and other human impacts (soil degradation and erosion, water and waste management, and associated mitigation approaches) • Environmental implications of agricultural land use and land use change (biodiversity conservation and land management, and ecological restoration and stewardship)The following topics are discouraged unless they provide new information that complements AGEE's core subject-matter areas: • Inventory and survey analysis (including life cycle and energy analysis) • Impact assessment and environmental/compli... monitoring investigations • Exclusively greenhouse- or laboratory-based studies • Studies on the development of models or methodologies and pure model applications • Studies that are purely agronomic, socio-economic, or political