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Books in Life sciences

  • Metabolism and Regulation of Secondary Plant Products

    Recent Advances in Phytochemistry
    • 1st Edition
    • V. C. Runeckles + 1 more
    • English
    Recent Advances in Phytochemisty, Volume 8: Metabolism and Regulation of Secondary Plant Products covers papers from the 13th annual meeting of the Phytochemical Society of North America held on August 8-10, 1973, at the Asilomar State Park and Conference Center in Pacific Grove, California. The book discusses phenylalanine ammonia-lyase and phenolic metabolism; enzymology and regulation of flavonoid and lignin biosynthesis in plants and plant cell suspension cultures; and possible multienzyme complexes regulating the formation of C6-C3 phelonic compounds and lignins in higher plants. The text also describes photoregulation of phenylpropanoid and styrylpyrone biosynthesis in Polyporis hispidus; the nonprotein amino acids from plants; and the role of proteinase inhibitors in natural plant protection. The regulatory control mechanisms in alkaloid biosynthesis; the biochemistry of myoinositol in plants; and unusual fatty acids in plants are also considered. Phytochemists and people involved in the study of pomology will find the book useful.
  • International Review of Connective Tissue Research

    Volume 2
    • 1st Edition
    • M. A. Epstein
    • English
    International Review of Connective Tissue Research, Volume 2 is a collection of papers that deals with the morphological background, physiological, and pathological aspects of studies done on connective tissues. One paper discusses the precipitation of collagen fibers from solution — that fibrils form in vitro and in vivo by similar mechanisms. Another paper examines the importance of elastic tissues in the reactions of connective tissue including diseases of the vascular and pulmonary systems. As simple as elastic tissues appear to be, these can be models in studies of the basic structure and function of other more complicated tissues. One author discusses the physiology of the connective tissues of the reproductive tract; he concludes that defects in the connective tissue functions can cause failure in ovulation or the formation of cystic ovaries. Other authors discuss the diseases of collagen and related tissues (rheumatic fever, rheumatoid arthritis, systemic lupus erythematous, osteoarthritis, osteoporosis), as well as the aging process. One author analyzes the role of collagen fibers in aging: whether factors exist that causes cross-linking or ester cross-links or the dissolution of the collagen macromolecule associated with the aging of collagen. This book can prove helpful for molecular or cellular biologists, pathologists, physiologists, gerontologists, and researchers in gene therapy, pharmacology or micro-chemistry.
  • Pharmacology of Cardiac Function

    Section of Pharmacology of the International Union of Physiological Sciences
    • 1st Edition
    • Otto Krayer
    • English
    Pharmacology of Cardiac Function brings together the proceedings of the Second International Pharmacological Meeting of the International Union of Physiological Sciences, held in Prague, Czechoslovakia, on August 20-23, 1963. The meeting provided a forum for discussing advances in the understanding of the pharmacology of cardiac function and addressed topics ranging from the link between muscle physiology and the heart to the development of tension in cardiac muscle. This volume is comprised of 21 chapters and begins with an overview of the structural aspects of contraction in cardiac and skeletal muscle, followed by a description of muscle physiology and its effect on the heart. The next section deals with the effects of drugs on the interval-strength relationship of heart muscle, paying particular attention to acetylstrophanthidin... levarterenol, and carbacliol as well as metabolic inhibitors. The nature of the restitution process occurring between beats in cardiac muscle is also considered. Subsequent chapters explore how the heart is affected by the action of the vagus and of acetylcholine and other parasympathomimetic drugs; membrane effects of epinephrine and digitalis; and the mode of action of antifibrillatory drugs. This book will be of particular value to pharmacologists and physiologists.
  • Water Activity: Influences on Food Quality

    A Treatise on the Influence of Bound and Free Water on the Quality and Stability of Foods and Other Natural Products
    • 1st Edition
    • Louis B. Rockland + 1 more
    • English
    Water Activity: Influences on Food Quality is a collection of papers presented at the 1978 International Symposium by the same title, held in Osaka, Japan. This book is a treatise on the influence of bound and free water on the quality and stability of foods and other natural products. This book is organized into seven sections encompassing 33 chapters. The first sections deal with the characterization of moisture sorption isotherms based on both theoretical and applied considerations, as well as the relationship of bound water to the physical and chemical properties of natural products, including foods. The succeeding sections consider the structure of water and the influence of solutes and solute mobility on water activity and the influence of water and water activity on the structural and functional characteristics of proteins, carbohydrates, and proteins. Other sections explore the influence of water activity and temperature on the rates of several important chemical reactions, such as lipid oxidation, vitamin decomposition, browning, and other reactions, which affect the chemical, physical, and nutritional properties of food. These sections also discuss the influence of water activity on food processing and storage practices from both theoretical and applied viewpoints, specifically the application of water activity principals to the processing and preservation of leafy vegetables, cheese, dried fish, and other products. The final section is devoted to the influences of water activity on the behavior of food-related microorganisms. This section emphasizes the role of solvents in controlling water activity and the related survival of certain microorganisms. This book will prove useful to food scientists and researchers.
  • Symptomatology and Therapy of Toxicological Emergencies

    • 1st Edition
    • William B. Deichmann + 1 more
    • English
    Symptomatology and Therapy of Toxicological Emergencies is a handbook on toxicological emergencies that includes much new material and discusses many new substances which have become available since the second edition, entitled ""Signs, Symptoms, and Treatment of Certain Acute Intoxications,"" was published in 1958. When compared with the second edition, this volume covers a considerably larger number of drugs and chemicals, presents urgently needed information on poisonous plants, lists the compounds implicated in blood dyscrasias, and includes accepted threshold limit values for chemicals, the maximum permissible concentrations of various chemicals in food, drugs, and cosmetics, as well as tables on the acute toxicity of numerous chemicals. This handbook will be helpful to teachers of chemistry, biochemistry, pharmacology, toxicology, radiation medicine, etc., who instruct students or supervise the work of technicians. It will be of particular value to those industries and operations which have an active industrial hygiene program. Finally, but most important, this volume was written for the physician who needs toxicological information on a drug or a chemical, who may need a reference book which will quickly review for him the major side effects he may expect in a patient, or who requires additional information for the treatment of an intoxication.
  • The Soil-Root Interface

    • 1st Edition
    • J. L. Harley
    • English
    The Soil-Root Interface contains the proceedings of an international symposium held in Oxford, England, on March 28 to 31, 1978. The first five chapters of this book contain the majority of papers presented at the meeting, as well as the descriptions of displayed posters and films. Abstracts of other contributions offered by participants but not read at the meeting form the final chapter. The first five parts cover topics on nutrient demand and supply at the soil root interface; physics and chemistry of the interfacial region; biological activities at the interface; the interface in relation to environmental stress and disease; and the interface in relation to soil function and growth.
  • The Common Liver Fluke

    Fasciola Bepatica L.
    • 1st Edition
    • E. M. Pantelouris
    • G. A. Kerkut
    • English
    The Common Liver Fluke: Fasciola hepatica L. emphasizes the biological, physiological, pathological, and ecology and control of the common liver fluke. The book provides a thorough review of the life of the animal, from its bodily structure to where it thrives. Since this animal can also cause disease, both in livestock and humans, a detailed discussion on its control are also provided.
  • Potato Diseases

    • 1st Edition
    • Avery E. Rich
    • English
    Potato Diseases presents the practical experience and scientific research in production and the diseases of the seed potato. The book features chapters on bacterial and fungal diseases, diseases caused by viruses, viroids, and mycoplasmas and by nematodes and insects, noninfectious diseases, and seed potato certification. The names, importance, causal agent, etiology, and control of major potato diseases are also discussed. The book will be a valuable reference source and textbook for researchers, extension workers, teachers, students, and growers interested in potato diseases.
  • Biology of Bryozoans

    • 1st Edition
    • Robert M. Woollacott + 1 more
    • English
    Biology of Bryozoans covers some of the unusual and even unique systems and aspects of bryozoans. The book discusses the gametogenesis of bryozoans; the brooding patterns of bryozoans; and the structure and classification of gymnolaemate larvae. The text also describes the metamorphosis, ancestrulae, and coloniality in bryozoan life cycles; the ultrastructure, mineralogy, and development of bryozoan skeletons; and polymorphism in marine bryozoans. Bryozoan feeding and culture; experimental techniques and culture methods; and the problem of the funiculi and the communications are also considered. The book further tackles the aging process in bryozoans; the bryozoan nervous system; and taxes and tropisms of bryozoans. The text also looks into the life strategies of bryozoans; the population genetics of bryozoans; and the adaptive model for the evolution of the ectoproct life cycle. Zoologists, marine biologists, and students taking related courses will find the book invaluable.
  • Pharmacology of Conditioning, Learning and Retention

    Proceedings of the Second International Pharmacological Meeting
    • 1st Edition
    • M. Ya. Mikhel'son + 1 more
    • English
    Proceedings of the Second International Pharmacological Meeting, Volume 1: Pharmacology of Conditioning, Learning and Retention is a collection of papers presented at the Second International Pharmacological Meeting on August 20-23, 1963. This book is organized into two sections encompassing 28 chapters. The first section defines the main problem in psychopharmacology, which is the establishment of methods that will enable to appreciate in animals the value of psychotropic drugs in the therapy of human mental diseases. This section also describes the specific activation of the central nervous system and its significance in psychopharmacologica... research. The second section explores the electrophysiological phenomena observed during pharmacological conditioning, with emphasis on the modifications of electrical activity during the establishment and the performance of the conditioned responses. This section also deals with the electrical correlated of various kinds of conditioned behavior in animals and the alterations of spontaneous rhythm and evoked potentials. This book is of value to psychopharmacologist... and electrophysiologists...