Life sciences print books and ebooks | Elsevier

Resource Evaluation and Deep Processing of Edible Insects

1st Edition
Jun Wang + 2 more
English

Resource Evaluation and Deep Processing of Edible Insects presents the latest progress in the processing, analysis, and application of edible insect resources, mainly focusing on the resource evaluation and deep processing methods to retrieve valuable products from the constituents of the by-products of edible insects. The book combines discursive chapters that bring the latest in resource evaluation, with discussions on novel extraction techniques, biological approaches, microbial transformations, green chemistry and microfluidic technologies. It also covers analytical and biological systems, step-by-step and readily reproducible biological and chemical protocols for analyzing edible insect resources.Edible insect resources as raw materials for the food industry for sustainability are also outlined in this book. These techniques support the latest progress in cross-disciplinary research that integrates the different scales of biotechnological and biological complexity. Edited by a team of experts in the field, this book is an excellent resource for researchers with a background in biotechnology, biological and chemical engineering, agriculture, and food chemistry, and covers a broad range of topics in agriculture sustainability and food production.

Coral Reefs

Their Complexity, Fragility and Future

1st Edition
Robert Steneck
English

Coral Reefs: Their Complexity, Fragility and Future offers an introduction to tropical coral reef ecosystems. It explores the combined geological, physical, chemical, and biological factors that make coral reefs among the most diverse and productive systems in the world. To unpack these complex systems, this book outlines the major players that create coral reefs, reconsiders how environmental and human forces shape reefs in the Anthropocene and identifies best practices for sustainable tourism and management of reef systems. Written by a leading expert of tropical reef systems, this book covers the biology, taxonomy, and ecological interactions of dominant reef organisms. Chapters systematically discuss the diversity of corals and the reef communities that they support, the key geological and biological factors driving their development, and critical processes of primary productivity, competition, predation, and herbivory. The book ends with a look to the future of coral reefs considering global change in the Anthropocene. Coral Reefs: Their Complexity, Fragility and Future combines fundamental concepts with novel research advances to explore the forces that shape coral reefs and predict the future of these ecosystems in the coming century. In discussing both the successes and failures of modern conservation efforts, this book offers a roadmap to guide stakeholders and industry leaders in developing policies surrounding the sustainable visitation and conservation of coral reef ecosystems. It is an indispensable resource for the next generation of marine scientists, conservationists, and policymakers concerned with the future of these critical ecosystems.

Aquatic Food Webs in the Anthropocene

Impact of Stressors of Emerging Concern

1st Edition
Mirco Bundschuh
English

Aquatic Food Webs in the Anthropocene: Impact of Stressors of Emerging Concern addresses a variety of anthropogenic factors and their impacts on aquatic food webs. It provides readers with an overview of cutting-edge research on known and emerging anthropogenic drivers of trophic transfers in aquatic ecosystems, bringing diverse topics together to offer new perspectives on food web dynamics. Each chapter has been written by a leading expert on the pollutant or stressor in question, ensuring global coverage of emerging contaminants, light pollution, pesticides, wastewater, brownification, salinization, changing temperatures, invasive species, and their relative impacts to aquatic food webs. The concluding chapter discusses the applications of emerging research covered in this work, including the potential for effective resource management and restoration of food webs under stress. Aquatic Food Webs in the Anthropocene: Impact of Stressors of Emerging Concern provides a critical reflection on current knowledge of how anthropogenic drivers affect aquatic food webs. It is a unique resource for researchers, academics, and the wider set of stakeholders that deal with aquatic community ecology. This book is an indispensable “go-to” resource for those who would like to develop and refresh their knowledge on aquatic ecology and food web dynamics and drivers.

Algae Classification and Species

1st Edition
Pau Loke Show + 3 more
English

Algae Classification and Species delivers a detailed overview of freshwater and marine algal diversity. It provides an essential introduction to the study of phycology with broad applications in diverse biological and biotechnological fields. Written and edited by a global team of experts in the field of phycology, this book is organized according to major algal taxa, including green, red, and brown macroalgae, benthic and planktonic algae, blue-green algae, diatoms, cyanobacteria, and microalgae. Chapters are structured to provide readers with a sweeping understanding of the breadth of marine algae, including their principal characteristics, evolution, phylogeny, distribution, preservation, and more.This book is designed to provide a complete, legible review of algal diversity. It is a valuable resource for researchers, biotechnologists, and students interested in developing their understanding of basic algal biology.

Fermented Foods in Health and Disease Prevention

2nd Edition
Juana Frías + 2 more
English

Fermented Foods in Health and Disease Prevention, Second Edition examines the significance of fermented foods to public health. The book presents the latest scientific evidence, showing the health-promoting components produced upon fermentation from a diversity of food matrices. The content includes the definition and characterization of traditional and innovative fermented foods, their mechanisms of action, and the evidence for effects on health and disease in humans. Putative health effects associated with direct interactions between the ingested live microorganisms and the host (probiotic effect), or indirectly, through ingestion of microbial metabolites and products of fermentation (biogenic effect) are discussed.This book will provide the food industry with new insights on the development of value-added fermentation, while also presenting nutritionists and dieticians with a useful resource to help them develop strategies to assist in the prevention of disease or to slow its onset and severity.

Reverse Aging

Current Research and Future Directions

1st Edition
Sandeep Kumar Singh + 1 more
English

Reverse Aging: Current Research and Future Directions explores the integrated approach of aging and reverse aging to present a comprehensive understanding of the biological, genetic, and molecular mechanisms associated with aging. By targeting fundamental aging mechanisms, strategies are being developed to reverse and repair damage and potentially lead to greater healthspan benefits and optimal longevity. The book opens with the fundamentals of aging and how genetic, environmental, and lifestyle variables affect the biological, psychological, and social processes that lead to aging before delving into a comprehensive review of the hallmarks of aging. Next, an overview of the concept of reverse aging is presented, and subsequent chapters examine specific reverse aging models and approaches. The book explores use of cellular reprogramming techniques, provides an overview of the molecular processes that underlie NANOG-mediated reversal aging, and discusses the possible contribution of IGF-1/PKA signaling reduction to reverse aging via HSC-based therapies. The developing science of rejuvenating stems cells, histone modification, and stimulation of autophagic activity to facilitate the removal of cellular debris and reduce the impact of aging on various organ systems as well as novel concepts of mRNA enhanced cell therapy, immunological-driven signaling, mitochondrial modulations, cell-cycle regulation, and metabolic reprogramming for reserve aging are all examined. The wide range of nutritional therapies, phytochemical, prescription medications, and nutraceuticals impacting the aging process is reviewed, and the book closes with discussion of the revolutionary role AI has on anti-aging research and where the field is headed. In conclusion, the book emphasizes the importance of targeting fundamental aging mechanisms to extend health and achieve optimal longevity and provides insights into the potential implications for healthcare and aging research, highlighting the need for collaborative efforts and interdisciplinary perspectives to address the challenges of population aging and develop effective strategies for healthy aging practices.

The Gut Microbiome in Precision Medicine

From Research to Clinical Practice

1st Edition
S Rehan Ahmad
English

The Gut Microbiome in Precision Medicine: From Research to Clinical Practice provides an in-depth look at the crucial influence of the gut microbiome on health and disease, focusing on gastrointestinal disorders like inflammatory bowel disease, irritable bowel syndrome, and colorectal cancer. The book outlines how advanced analysis of the gut microbiome is transforming approaches to personalized medicine, enabling tailored treatments and dietary recommendations in gastroenterology. It also discusses the practical challenges and opportunities of bringing microbiome analysis into clinical settings, particularly in developing countries, and begins with a comprehensive introduction to both the human microbiome and the concept of precision medicine.Additionall... the book delves into multi-omics integration, covering genomics, transcriptomics, proteomics, and metabolomics techniques for profiling the gut microbiome. Readers will find detailed discussions of microbiome-based interventions, such as probiotics, prebiotics, and personalized nutrition strategies for managing gastrointestinal diseases. Real-world case studies and practical examples highlight how clinicians and healthcare practitioners can overcome barriers to implementing these analyses.

Chalcones

From Drug Discovery to Pharmaceutical Applications

1st Edition
Simone Carradori + 2 more
English

Chalcones: From Drug Discovery to Pharmaceutical Applications offers an exploration of chalcones, organic compounds renowned for their versatile chemistry and significance in drug research. This detailed reference discusses the natural sources of chalcones, their extraction and synthesis techniques, and their importance in developing innovative pharmaceuticals. Both newcomers and seasoned professionals will find foundational insights, methodologies for structural characterization, and the growing role these compounds play in advancing therapeutic solutions for a wide range of medical conditions. This resource stands out for its critical guidance on drug development strategies and its broad overview of chalcones’ potential to address complex health challenges.The book is divided into three comprehensive sections: “Foundations of Chalcones Research,” which examines chalcone origins and laboratory methods; “Pharmacology of Chalcones,” detailing their pharmacokinetics, safety profiles, and unique medicinal properties, including antiviral, antibacterial, anticancer, and neuroprotective effects; and “Prospects,” focusing on drug formulation, chalcone-based clinical trials, and future pharmaceutical applications.

Fetal Programming

The Connection between Nutrition and Disease

1st Edition
Miljana Z. Jovandaric
English

Fetal Programming: The Connection between Nutrition and Disease offers an in-depth exploration on how a newborn’s intestinal microbiota is highly sensitive to a variety of influences, including delivery method, maternal diet, antibiotic and probiotic use, and environmental factors such as socioeconomic status and geographic location. The book emphasizes that these early-life exposures can disrupt the balance of gut bacteria, known as dysbiosis, setting the stage for a range of diseases from childhood through adulthood. Recognizing this vulnerable period, the text advocates for targeted interventions to support a healthy microbiota in newborns, potentially reducing the risk of chronic conditions later in life.Beyond its focus on gut health, the book identifies oxidative stress and poor nutrition as fundamental contributors to disease, especially during pregnancy when oxidative stress naturally rises. It underscores the critical role of maternal nutrition in shaping the fetal immune system, arguing that deficiencies or imbalances during pregnancy can lead to lifelong health issues.

Abdominal Pain

Essentials of Pathophysiology and Treatment

1st Edition
Jakub Fichna
English

Epigenetic Regulations in Gastrointestinal Cancers delves into the complex genomic and epigenomic changes that drive the aggressive nature of GI cancers. Synthesizing the latest scientific research, it examines how the tumor microenvironment and cellular signaling pathways influence neoplasia. By integrating knowledge across fields and presenting real-world case studies, the book highlights successful treatment strategies informed by epigenetic discoveries. Its multidisciplinary approach aims to bridge the gap between laboratory research and clinical practice, offering a holistic view crucial for advancing therapeutic development and improving outcomes for patients facing GI cancers.In addition to expert contributions, the book provides readers with an interactive online platform featuring up-to-date resources and insights. It emphasizes the need to keep pace with fast-evolving cancer research and identifies specific epigenetic targets to tackle treatment resistance. By fostering dialogue among researchers and clinicians, the text promotes collaborative, personalized approaches to oncology.

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