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Books in Microbiology and virology

Elsevier's Microbiology & Virology collection provides comprehensive coverage of viruses and microorganisms, addressing their impact on human, animal, and plant health. It includes topics such as prevention, treatment, and research of viral diseases like coronaviruses, flaviviruses, and viral hemorrhagic fevers. The collection delves into fields like Bacteriology, Mycology, and Microbial genetics, focusing on their roles in environmental, agricultural, and health-related contexts. This resource serves as a vital tool for scientists, facilitating the study of viruses and microorganisms and enabling the development of effective strategies for infectious disease prevention, diagnosis, and control.

BooksJournals

  • The New Public Health

    An Introduction for the 21st Century
    • 2nd Edition
    • Theodore H. Tulchinsky + 1 more
    • English
    The New Public Health has established itself as a solid textbook throughout the world. Translated into 7 languages, The New Public Health distinguishes itself from other public health textbooks, which are either highly locally oriented or, if international, lack the specificity of local issues relevant to students’ understanding of applied public health in their own setting. Following the gold standard of knowledge set by the Council for Education in Public Health, the new edition includes: 40% new material, including all new tables, figures, data, and chapter bibliographies Updates based on the 2005 accreditation criteria of the Council for Education in Public Health (CEPH), as will feedback received from an extensive survey of professors using NPH1 Multiple case studies, chapter-ending bibliographies, and recommended readings The second edition of The New Public Health provides a unified approach to public health appropriate for all masters’ level students and practitioners – specifically for courses in MPH programs, community health and preventive medicine programs, community health education programs, community health nursing programs, as well as programs for other medical professionals such as pharmacy, physiotherapy, and other public health courses. Specific courses include: Fundamentals of Public Health, Introduction to Public Health Policy, Philosophy of Public Health, History of Public Health, Public Health and Healthcare Management, New Technologies and Public Health, Genetics and Biotechnologies, Bio-preparedness and others.

  • Encyclopedia of Virology

    • 3rd Edition
    • B.W.J. Mahy + 1 more
    • English
    Encyclopedia of Virology, Third Edition continues its success as the largest single reference source of current research in virology. Unique in its use of concise “mini-review” articles, this praised work covers biological, molecular, and medical topics concerning viruses in animals, plants, bacteria and insects. Now in five volumes, this new edition has been extensively revised and updated to reflect the 50% increase in identified and accepted viruses since the year 2000. With over 25% new chapters and over 1000 illustrations, this edition takes into account the new developments in virology research by including information on new emerging diseases such as avian flu, SARS and West Nile and the ability of some viruses to be used as agents of bioterrorism. Edited by leading Virologists Mahy and van Regenmortel, this third edition remains the number one all-inclusive source of information for virology researchers, students, and reference departments of academic, medical, and corporate libraries.

  • Advances in Virus Research

    • 1st Edition
    • Volume 71
    • English
    Published since 1953, Advances in Virus Research covers a diverse range of in-depth reviews providing a valuable overview of the current field of virology. The impact factor for 2006 is 3.48 placing it 7th in the highly competitive category of virology.

  • Origin and Evolution of Viruses

    • 2nd Edition
    • Esteban Domingo + 2 more
    • English
    New viral diseases are emerging continuously. Viruses adapt to new environments at astounding rates. Genetic variability of viruses jeopardizes vaccine efficacy. For many viruses mutants resistant to antiviral agents or host immune responses arise readily, for example, with HIV and influenza. These variations are all of utmost importance for human and animal health as they have prevented us from controlling these epidemic pathogens. This book focuses on the mechanisms that viruses use to evolve, survive and cause disease in their hosts. Covering human, animal, plant and bacterial viruses, it provides both the basic foundations for the evolutionary dynamics of viruses and specific examples of emerging diseases.

  • Advances in Immunology

    • 1st Edition
    • Volume 97
    • Frederick W. Alt
    • English
    Advances in Immunology, a long-established and highly respected publication, presents current developments as well as comprehensive reviews in immunology. Articles address the wide range of topics that comprise immunology, including molecular and cellular activation mechanisms, phylogeny and molecular evolution, and clinical modalities. Edited and authored by the foremost scientists in the field, each volume provides up-to-date information and directions for future research.

  • Advances in Parasitology

    • 1st Edition
    • Volume 66
    • English
    First published in 1963, Advances in Parasitology contains comprehensive and up-to-date reviews in all areas of interest in contemporary parasitology. Advances in Parasitology includes medical studies on parasites of major influence, such as Plasmodium falciparum and trypanosomes. The series also contains reviews of more traditional areas, such as zoology, taxonomy, and life history, which shape current thinking and applications. Eclectic volumes are supplemented by thematic volumes on various topics including Remote Sensing and Geographical Information Systems in Epidemiology and The Evolution of Parasitism--A phylogenetic perspective.

  • Advances in Applied Microbiology

    • 1st Edition
    • Volume 64
    • English
    Published since 1959,Advances in Applied Microbiology continues to be one of the most widely read and authoritative review sources in microbiology. The series contains comprehensive reviews of the most current research in applied microbiology. Recent areas covered include bacterial diversity in the human gut, protozoan grazing of freshwater biofilms, metals in yeast fermentation processes and the interpretation of host-pathogen dialogue through microarrays. Eclectic volumes are supplemented by thematic volumes on various topics including Archaea and sick building syndrome. Impact factor for 2006: 1.96.

  • Advances in Applied Microbiology

    • 1st Edition
    • Volume 63
    • English
    Published since 1959, Advances in Applied Microbiology continues to be one of the most widely read and authoritative review sources in Microbiology. The series contains comprehensive reviews of the most current research in applied microbiology. Recent areas covered include bacterial diversity in the human gut, protozoan grazing of freshwater biofilms, metals in yeast fermentation processes and the interpretation of host-pathogen dialogue through microarrays. Eclectic volumes are supplemented by thematic volumes on various topics including Archaea and “Sick Building Syndrome”. Impact factor for 2006: 1.96.

  • Mycotoxins in Fruits and Vegetables

    • 1st Edition
    • R. Barkai-Golan + 1 more
    • English
    Mycotoxins are toxins produced by aerobic, microscopic fungus under special conditions of moisture and temperature. They colonize in a variety of foods from harvest to the grocer. Mycotoxins have gained world wide interest in recent years with the revelation of the effect of these toxins on health. A current example is the presence of ochratoxin A, a human carcinogen and nephrotoxin, in wines. The increased concern about fruit safety has led to increased studies throughout the world and enhanced awareness for stringent regulations governing mycotoxin limits in food.Presented in three defined sections, this is the first book to provide comprehensive analysis of the main mycotoxins contaminating fruits and vegetables and their derived products. The first section provides a safety evaluation of mycotoxins in fruits and vegetables, details regarding factors affecting mycotoxin production and diffusion in the fruit tissue, and recent methods for detection of mycotoxigenic fungi and mycotoxins produced by the fungi. The second part takes a critical look at the main individual mycotoxins and the third section focuses on approaches for prevention and control.

  • Genetic Dissection of Complex Traits

    • 2nd Edition
    • Volume 60
    • D.C. Rao + 1 more
    • English
    The field of genetics is rapidly evolving and new medical breakthroughs are occuring as a result of advances in knowledge of genetics. This series continually publishes important reviews of the broadest interest to geneticists and their colleagues in affiliated disciplines.

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