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Books in Agricultural and natural resource economics

    • Biology of the Nitrogen Cycle

      • 1st Edition
      • December 8, 2006
      • Hermann Bothe + 2 more
      • English
      • Hardback
        9 7 8 0 4 4 4 5 2 8 5 7 5
      • Paperback
        9 7 8 1 4 9 3 3 0 2 3 9 0
      • eBook
        9 7 8 0 0 8 0 4 7 1 3 3 4
      All organisms require nitrogen to live and grow. The movement of nitrogen between the atmosphere, biosphere, and geosphere in different forms is described by the nitrogen cycle. This book is an activity of the COST 856 Action on Denitrification. It covers all aspects of the N-cycle: chemistry, biology (enzymology, molecular biology), physics, applied aspects (greenhouse effect, N-pollution problems, practices in farming, in waste-water treatment, and more). In this book, leading editors offer the latest research available on dentrification (reduction of nitrates or nitrites commonly by bacteria- as in soil).
    • Handbook of Environmental Economics

      • 1st Edition
      • Volume 1
      • May 20, 2003
      • Karl-Goran Maler + 1 more
      • English
      • Hardback
        9 7 8 0 4 4 4 5 0 0 6 3 2
      • eBook
        9 7 8 0 0 8 0 4 9 5 0 9 5
      The Handbook of Environmental Economics focuses on the economics of environmental externalities and environmental public goods. Volume I examines environmental degradation and policy responses from a microeconomic, institutional standpoint. Its perspective is dynamic, including a consideration of the dynamics of natural systems, and global, with attention paid to issues in both rich and poor nations. In addition to chapters on well-established topics such as the theory and practice of pollution regulation, it includes chapters on new areas of environmental economics research related to common property management regimes; population and poverty; mechanism design; political economy of regulation; experimental evaluations of policy instruments; and technological change.
    • The International Meat Trade

      • 1st Edition
      • January 14, 2003
      • Jennifer Spencer
      • English
      • eBook
        9 7 8 1 8 5 5 7 3 8 6 2 1
      With various crises experienced in the meat supply chain in the UK and elsewhere, seldom has the international meat industry been subject to so much attention as it is in the opening years of the 21st century. This major looseleaf represents the first comprehensive overview of the meat industry worldwide, and looks at production, consumption, prices, trade and policy profiles and developments in the key jurisdictions for each of the major product groups – cattle, sheep, pigs and poultry. It provides a wealth of market statistics and analysis of trends, future outlook, threats and opportunities. This is an in-depth survey that no-one involved in the international meat marketplace can afford to be without.
    • Handbook of Agricultural Economics

      • 1st Edition
      • Volume 2A
      • December 17, 2002
      • Bruce L. Gardner + 1 more
      • English
      • Hardback
        9 7 8 0 4 4 4 5 1 0 8 0 8
      • eBook
        9 7 8 0 0 8 0 8 8 5 9 0 2
      The subject matter of agricultural economics has both broadened and deepened and the chapters of this handbook present innovative work in the field. This volume contains sections on "agriculture, natural resources and the environment" and "agriculture in the macroeconomy". Volume 2B completes the handbook with a section on "agriculture and food policy". Although agricultural economists have always paid attention to these topics, research devoted to them has increased substantially in scope as well as depth in recent years.
    • Handbook of Agricultural Economics

      • 1st Edition
      • Volume 2B
      • December 17, 2002
      • Bruce L. Gardner + 1 more
      • English
      • Hardback
        9 7 8 0 4 4 4 5 1 0 7 9 2
      • eBook
        9 7 8 0 0 8 0 8 8 5 8 9 6
    • Handbook of Agricultural Economics

      • 1st Edition
      • Volume 1A
      • December 6, 2001
      • Bruce L. Gardner + 1 more
      • English
      • Hardback
        9 7 8 0 4 4 4 5 0 7 2 8 0
      • eBook
        9 7 8 0 0 8 0 8 8 5 9 2 6
      This first volume of the "Handbook of Agricultural Economics" presents work on topics central to the economics of agriculture: the quantitative representation of technology; market expectations; household production behaviour; consumer behaviour with uncertain quality and safety of goods; and issues of imperfect competition in food marketing. Volume 1A treats issues in agricultural production, representing the consequences of decades of work deepening and widening the original focus of agricultural economics on farm management. In addition to the theory and estimation of production and supply behaviour in agriculture, chapters are devoted to topics on which major advancements have been made: technological change; returns to agricultural research; the industrial structure of agriculture, land institutions and markets; and human capital and finance. Two chapters are further specialized to rural labour and household issues: migration and the role of women in developing countries.
    • Handbook of Agricultural Economics

      • 1st Edition
      • Volume 1AB
      • December 6, 2001
      • Bruce L. Gardner + 1 more
      • English
      • Hardback
        9 7 8 0 4 4 4 8 2 5 8 8 9
      • eBook
        9 7 8 0 0 8 0 9 3 3 4 0 5
      This two volume set presents work on topics central to the economics of agriculture - the quantitative representation of technology, market expectations, household production behaviour, consumer behaviour with uncertain quality and safety of goods, and issues of imperfect competition in food marketing. Volume Ia treats issues in agricultural production, representing the consequences of decades of work deepening and widening the original focus of agricultural economics on farm management. In addition to the theory and estimation of production and supply behaviour in agriculture, chapters are devoted to topics on which major advancements have been made: technological change; returns to agricultural research; the industrial structure of agriculture; land institutions and markets; and human capital and finance. Two chapters are further specialized to rural labour and household issues: migration and the role of women in developing countries. Volume Ib deals with the economics of agricultural products after they leave the farm. Seven chapters explain developments in application of dual approaches in household economies, the industrial organization of food marketing, marketing margins between farm and retail prices, spatial price analysis, commodity storage and price stabilization, commodity futures and options markets, and the economics of food safety. Volumes Ia and Ib each follow their specialized chapters with a synthesis chapter that brings together and assesses the main themes and issues of the field, and volume Ib concludes with an overall synthesis of the state of and prospects for agricultural economics as applied economic science.
    • Handbook of Agricultural Economics

      • 1st Edition
      • Volume 1B
      • December 6, 2001
      • Bruce L. Gardner + 1 more
      • English
      • Hardback
        9 7 8 0 4 4 4 5 0 7 2 9 7
      • eBook
        9 7 8 0 0 8 0 8 8 5 9 3 3
    • The International Timber Trade

      • 1st Edition
      • July 31, 2001
      • Tim Peck
      • English
      • Hardback
        9 7 8 1 8 5 5 7 3 1 9 0 5
      • eBook
        9 7 8 1 8 5 5 7 3 8 8 3 6
      Wood and wood products are essential to large areas of the world economy and yet there has until now been no single definitive reference source to which those new to or requiring a strategic overview of the industry could turn for a comprehensive picture of the market chain from forest to consumer. The international timber trade provides a detailed overview of the entire timber and timber products business.It is arranged in three sections:Chapters 1 to 3 provide a background starting with an historical perspective, an overview of the worldwide forest resource and going to examine the properties of wood, types of products, trends in production and consumption and uses.Chapters 4,5 and 6 examine the role of wood industries and wood products in the global economy and provide an overview of world trade both by commodity groups and by country, as well as a detailed analysis of the main trading patterns and the trends, both at the inter-continental and inter-regional levels.The third section, chapters 7 to 10, looks at the structure of trade, market and market-related features, environmental factors such as forestry management, sustainability and certification, waste and recycling and energy and climate change, as well as offering an outlook for the industry in the 21st century.Written by one of the leading international authorities on the timber trade, The international timber trade is essential reading for a wide range of interested groups including managers in the timber industry and trade, the financial community with interests in the sector, academics and students in forestry management and related studies, government agencies and their advisers in helping to develop policies for the sector and international trade, and finally those working in international development organisations and in national and international non-governmental bodies.
    • Rise and Demise of Commodity Agreements

      • 1st Edition
      • January 1, 1995
      • Marcelo Raffaelli
      • English
      • Hardback
        9 7 8 1 8 5 5 7 3 1 7 9 0
      • eBook
        9 7 8 1 8 4 5 6 9 9 1 3 0
      A detailed examination is provided of the circumstances which led to the negotiation of each of the international commodity agreements with economic provision included since the end of World War II. How such agreements operated and the causes for difficulties in their implementation and the reasons for their failure is also discussed. It concentrates on four specific agreements; cocoa, coffee, sugar and tin; and as a contrast to these commodities a chapter is dedicated to OPEC. Written by an insider who was actually present at the 'creation', a first-hand view is given of how commodity agreements are actually arrived at during the course of negotiation and implementation.