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Elsevier

Books in Life sciences

  • Progress in Biomass Conversion

    Volume I
    • 1st Edition
    • Kyosti V. Sarkanen + 1 more
    • English
    Progress in Biomass Conversion, Volume 1 reviews advances in the conversion of biomass sources such as wood and wood residues, agricultural materials, and municipal refuse to fuel, with emphasis on the potential of wood to reduce our dependence on fossil fuels. Topics covered range from wood fuel use in the forest products industry to the economic values of wood residues as fuel. Methanol from wood and pyrolysis of wood residues with a vertical bed reactor are also considered. Comprised of seven chapters, this volume begins with a discussion on living resources and renewing processes, focusing on carbon resources and cycles, biomass system assessment, and the renewability of biomass as well as the feedstock approach of producing chemicals from renewable resources. The use of wood fuel in the forest products industry is then examined, along with the economic importance of wood residues as fuel. Subsequent chapters deal with the pyrolysis of wood residues in a vertical bed reactor; the derivation of methanol from wood; practices for recovering energy from municipal waste in Europe and the United States; and silvicultural energy farms as a potential source of wood fuel in the long term. This book should appeal to energy policymakers as well as public utilities, manufacturing plants, and public institutions interested in biomass fuel utilization.

  • The Lung Circulation

    Physiology and Pharmacology
    • 1st Edition
    • Domingo M. Aviado
    • English
    The Lung Circulation deals with important aspects of the lung circulation, with emphasis on the physiology of the pulmonary and bronchial circulation and autonomic pharmacology. Topics covered range from the role of anoxia in pulmonary circulation to reflexes arising from the pulmonary circulation and neighboring structures. The release of chemical substances from the pulmonary and bronchial circulation is also discussed. This volume is comprised of 10 chapters and begins with a review of the influence of anoxia on pulmonary circulation as well as four pertinent effects of anoxemia, namely, respiratory stimulation; cardiac stimulation; systemic vasoconstriction and vasodilatation; and pulmonary vasoconstriction and vasodilatation). The following chapters focus on the regulation of bronchial circulation; autonomic nervous control of pulmonary circulation involving acetylcholine, anticholinesterases, and atropine; and the pharmacology of sympathomimetic drugs, sympathetic blocking drugs, ganglion stimulants, and blocking drugs. The final chapter is devoted to the pharmacology of the autonomic nervous system and considers drugs that stimulate chemoreflexes arising from the lung circulation, including veratrum alkaloids. This book will appeal to physiologists and pharmacologists.

  • Neurotransmitters, Receptors

    Proceedings of the 8th International Congress of Pharmacology, Tokyo, 1981
    • 1st Edition
    • H. Yoshida + 2 more
    • English
    Advances in Pharmacology and Therapeutics II, Volume 2: Neurotransmitters-Re... is the second of a six-volume compilation of the scientific papers of invited speakers of the Eighth International Congress of Pharmacology. Organized into seven parts, this book begins with an invited lecture on the kinetic analysis of the neuronal and extraneuronal uptake and metabolism of catecholamines. Subsequent parts discuss the regulation of receptor-mediated events; presynaptic receptors in the peripheral and central nervous system; neurotransmitters; and receptor antibodies. The isolated nervous systems in the research of neurotransmission and trophic interactions between nerve and muscle are also discussed.

  • Beef Production

    The Commonwealth and International Library: Agriculture and Forestry Division
    • 1st Edition
    • T. L. Dodsworth
    • J. E. Nichols
    • English
    Beef Production focuses on the different aspects or sectors of beef production, elaborating different systems of production and development with reference to both technical and economic efficiency. This book discusses the position and possible developments in beef production, types of beef and beef carcass, factors affecting technical efficiency and profitability, and importance of the type of animal and recording in beef production. The accounts on calf rearing, suckler herds, eighteen- and twelve-month systems, and conventional fattening in winter and summer are also provided. Other topics include the fat stock guarantee scheme, bull performance test centers, rearing weaned calves, spring calving with herd house, and grazing management. This publication is recommended for food technologists and livestock specialists interested in beef production.

  • A Textbook of Medical Jurisprudence and Toxicology

    • 6th Edition
    • Rai Bahadur Jaising P. Modi
    • English
    A Textbook of Medical Jurisprudence and Toxicology, Sixth Edition discusses medico-legal points concerning the different causes of death, examination of evidence, and crimes that merit medical attention and advice. The author reviews the legal procedures in criminal courts of medical jurisprudence, including the inquest procedures, the difficulties encountered in detecting crime, medical evidence, rules for presenting evidence, and the powers of criminal courts. The post-mortem examination concerns the external and internal examination of the deceased to establish identity (if unknown), to determine time and cause of death. Under the written orders of the court, an exhumation can take place when suspicions of foul play arises after death. The author discusses death in terms of somatic (physical) or molecular (tissues and cells dying individually after vital organs have stopped functioning). The book also describes in detail the primary modes of dying, namely, syncope, asphyxia, and coma. The book explains the medico-legal aspects of injuries, pregnancy, legitimacy, rape, miscarriage, infanticide, and insanity. This book is intended for medical students, but can also benefit students in law courses, and practitioners of legal jurisprudence and of the medical sciences.

  • Diversity of Environmental Biogeochemistry

    • 1st Edition
    • Volume 6
    • J. Berthelin
    • W.S. Fyfe
    • English
    Biogeochemistry, still in its formative stage twenty years ago, is now a young, interdisciplinary subfield of earth sciences, life sciences and chemistry. An international scientific association (International Symposia on Environmental Biogeochemistry incorporated - ISEB) was founded to organize international symposia to bring together microbiologists, biologists, chemists, geochemists, soil scientists, oceanographers, ecologists and environmental engineers interested in the biogeochemistry of terrestrial, aquatic and atmospheric environments.After the 8th ISEB held in Nancy, France, this volume was compiled. These fifty selected contributions from specialists of varying backgrounds and interests show the diversity and the common framework of the direct or indirect interactions of living organisms and their abiotic environments.

  • Water in Foods

    Fundamental Aspects and Their Significance in Relation to Processing of Foods
    • 1st Edition
    • Fito + 2 more
    • English
    Water in Foods: Fundamental Aspects and their Significance in Relation to Processing of Foods contains the proceedings of the Fifth International Symposium on the Properties of Water in Foods (ISOPOW-V), held in Peniscola, Valencia, Spain, on November 8-14,1992. Organized into 31 chapters, each chapter representing the papers presented in the meeting, this book begins with a review of the theoretical aspects of hydration. Some chapters follow discussing the basic physical chemistry and links between hydration and solute interactions; computer modeling studies of the interaction of water with carbohydrates; and theories of liquid-glass transition. This book also describes the NMR imaging in the study of diffusion of water in foods, mechanical properties of frozen model solutions, and the role of water in biomembrane structures. Other chapters relate water to the methods of food preservation.

  • Biochemical and Neurophysiological Correlation of Centrally Acting Drugs

    Second International Pharmacological Meeting
    • 1st Edition
    • E. Trabucchi + 2 more
    • English
    Section on Pharmacology of the International Union of Physiological Sciences (SEPHAR), Proceedings of the Second International Pharmacological Meeting, August 20-23, 1963, Volume 2: Biochemical and Neurophysiological Correlation of Centrally Acting Drugs focuses on the composition, reactions, and applications of centrally acting drugs. The selection first offers information on the physiology of striopallidum in relation to extrapyramidal function and disorders and actions of dopa and dopamine in relation to function of the central nervous system. Discussions focus on correlation of behavioral and clinical states with metabolism of dopamine, functions of dopamine in the brain, and the central pharmacology of dopamine. The text then examines the role of brain dopamine (3-hydroxytyramine) in Parkinsonism, including behavior of dopamine in the extrapyramidal centers in patients with Parkinson's disease; brain dopamine and the extrapyramidal symptomatology of Parkinson's disease; and parallelism between Parkinson's disease and the Parkinson-like state induced by reserpine in man. The publication ponders on pharmacological studies on tremorine and metabolism of tremorine. The manuscript also takes a look at the contribution on the pathophysiology of intentional tremor; failure of Antiparkinson drugs to antagonize hypothermia in tremorine-treated rats; and significance of dopamine in psychomotor stimulant action. The selection is a dependable source of data for readers interested in centrally acting drugs.

  • Wheat Studies - Retrospect and Prospects

    • 1st Edition
    • Volume 3
    • H. Kihara
    • English
    This authoritative work has been written by a man whose career as an active wheat geneticist has spanned sixty years and has earned him a world-wide reputation. The book contains descriptions and much original data on genetical and cytogenetical findings concerning cultivated wheats and their relatives. It covers chromosomal analyses, genome analyses, ancestors of wheat, artificial synthesis of wheat, evidence of cytoplasmic inheritance and variations of wild species. The author explains how these facts and concepts have been discovered, points out the importance inherent in these discoveries, and shows how they can be utilized in genetical and breeding studies. Special emphasis is placed on the motives, processes and development of the studies.

  • Andreas Vesalius Bruxellensis

    The Bloodletting Letter of 1539: An Annotated Translation and Study of the Evolution of Vesalius's Scientific Development
    • 1st Edition
    • John B. De C. M. Saunders + 1 more
    • English
    Andreas Vesalius Bruxellensis: The Bloodletting Letter of 1539 provides an insight into the knowledge of anatomy in that period. This book presents an overview of the development of the practice of venesection. This text discusses the discovery of the venous valves in the human body. Vesalius points out in this text the anatomical basis for the employment of phlebotomy. This book is liberally annotated to guide the readers. Medical historians will find this book extremely useful.

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