The Proteins Composition, Structure, and Function V4

List of Contributors

Preface

Contents of Volume I

Contents of Volume II

Contents of Volume III

Contents of Volume V

Errata for Volume II

Chapter 18 Genetic Control of Protein Structure

I. Introduction

II. Determination of Primary Structure

III. Determination of Folding and the Organization of Polypeptide Chains

IV. Possible Mutational Effects on Cell Components Common to the Synthesis of All Proteins

V. Expression of the Genetic Potential

References

Chapter 19 The Basic Structure of Glycoproteins

I. Introduction

II. α1-Acid Glycoprotein (Orosomucoid)

III. Egg Albumin

IV. The Submaxillary Gland Glycoprotein

V. Summary

References

Chapter 20 The Structure Proteins

I. Introduction

II. Resilin

III. Elastin

IV. Silk Proteins

V. Collagen

VI. Keratins

VII. Feather

VIII. Flagellin

IX. Proteins of Cilia

X. The Structural Proteins of the Myofibril

References

Author Index

Subject Index