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Books in Plastics technology

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The Analysis of Plastics

  • 1st Edition
  • October 22, 2013
  • R Belcher
  • English
  • eBook
    9 7 8 - 1 - 4 8 3 2 - 8 5 8 6 - 3
Covering all aspects of the analysis of plastics by chemical and physical methods, this book is based on both the author's personal experience and on a complete review of world literature on the subject. Each of the eight chapters deals with a particular polymer or group of polymers and copolymers and terpolymers are also fully discussed. In addition to the analysis of the polymers the analysis of non-polymer components of the polymer, whether adventicious (water, solvents, monomers, catalyst residues, etc.) or deliberately added (processing additives, antioxidants, plasticisers, etc.) is covered at the end of the chapter or section.

Plastics Materials

  • 6th Edition
  • October 22, 2013
  • J A Brydson
  • English
  • eBook
    9 7 8 - 1 - 4 8 3 2 - 9 2 0 9 - 0
The sixth edition of this classic reference work continues to provide a balanced and comprehensive overview of the nature, manufacture, structure, properties, processing and applications of commercially available plastics materials. Aiming to bridge the gap between theory and practice, it enables scientists to understand the commercial implications of their work as well as providing technologists with a theoretical background.Early chapters describe the history and nature of plastics and explain the relationship of chemical structure and properties. Preparation, structure, properties processing and applications of each class of plastics materials are then considered separately. New chapters have been added on materials selection and special polymers, including biodegradable and electroconductive polymers and thermoplastic elastomers. In addition many new plastics materials have been added throughout the text and more information has been included on testing methods and data. The sections on production/consumption statistics has also been completely updated. Reviews of previous editions:It's a genuine milestone in reference works...and the book is a 'must' for anyone concerned with the selection, preparation, compounding or processing of these materials' - British Plastic and Rubber 'This latest edition maintains the high standard set previously... The book s a 'must' for both student and practising technologists' - Plastics Materials'The fourth edition of John Brydson's book carries on the splendid traditions of the previous three. As a reference book for a laboratory, sales office or student's bedroom, it is unrivalled in its comprehensive of the history, chemistry and technology of plastics'. - Reinforced Plastics 'As a reference book on the subject it is unique for its depth in such a compact form, yet allied to that it is so eminently readable. It is a working chemist's book for a working chemist.' - Journal of the Oil and Colour Chemists Association 'This is one of the most comprehensive reference books in its class.' - Polymer News, March 1996

Extrusion

  • 2nd Edition
  • September 21, 2013
  • Harold F. Giles Jr + 2 more
  • English
  • Hardback
    9 7 8 - 1 - 4 3 7 7 - 3 4 8 1 - 2
  • eBook
    9 7 8 - 1 - 4 3 7 7 - 3 4 8 2 - 9
The second edition of Extrusion is designed to aid operators, engineers, and managers in extrusion processing in quickly answering practical day-to-day questions. The first part of the book provides the fundamental principles, for operators and engineers, of polymeric materials extrusion processing in single and twin screw extruders. The next section covers advanced topics including troubleshooting, auxiliary equipment, and coextrusion for operators, engineers, and managers. The final part provides applications case studies in key areas for engineers such as compounding, blown film, extrusion blow molding, coating, foam, and reprocessing. This practical guide to extrusion brings together both equipment and materials processing aspects. It covers basic and advanced topics, for reference and training, in thermoplastics processing in the extruder. Detailed reference data are provided on such important operating conditions as temperatures, start-up procedures, shear rates, pressure drops, and safety.

Handbook of Plasticizers

  • 2nd Edition
  • July 1, 2013
  • George Wypych
  • English
  • eBook
    9 7 8 - 1 - 4 5 5 7 - 3 0 0 2 - 5
The second edition of the Handbook of Plasticizers thoroughly reviews information currently available in open literature, such as published scientific papers, information from plasticizer manufacturers, and patent literature. Plasticizers are used in so many products that every library should have this reference source of information on plasticizers readily available for its readers. This book should be used in conjunction with Plasticizer Database, which gives information on the present status and properties of industrial and research plasticizers. The book covers the uses, advantages, and disadvantages of plasticizers, historical and theoretical background, their effects on process conditions, and health, safety, and environmental issues.

Plasticizers Databook

  • 1st Edition
  • July 1, 2013
  • Anna Wypych
  • English
  • eBook
    9 7 8 - 0 - 3 2 3 - 2 2 1 3 3 - 7
Plasticizer Databook contains data on selection of the most important plasticizers in use today. The selection includes 375 generic and commercial plasticizers. The generic plasticizers contain data for particular chemical compound from numerous sources and these generic plasticizer tables usually contain the most extensive information. The commercial plasticizers include only data given by plasticizer manufacturers. This allows comparison of properties of commercial plasticizers coming from different sources. The databook was developed to contain data required in plasticizers application. Attempts have been made to include plasticizers used in various sectors of industry to provide information for all users and to help in finding new solutions. Plasticizers included in the book differ from solvents by boiling point, which is above 250oC, but some plasticizers are used as temporary plasticizers or are expected to react with other components of mixture. These substances will not meet the boiling temperature criterion but will still be included since they play role of plasticizers.

Chemical Resistance of Specialty Thermoplastics

  • 1st Edition
  • Volume 3
  • December 31, 2012
  • William Woishnis + 1 more
  • English
  • eBook
    9 7 8 - 1 - 4 5 5 7 - 3 1 1 3 - 8
While the two-volume work Chemical Resistance of Thermoplastics covers chemical resistance of high-volume commercial (commodity) thermoplastics, this volume focuses on high performance 'engineering' or 'specialty' thermoplastics. These thermoplastics are usually consumed in smaller volumes, but have desirable characteristics for demanding and high-value applications. This book provides extensive data on chemical resistance tests, and material chemical resistance properties for important specialty thermoplastics including polyarylenes, polymimides and fluoropolymers, polymer alloys and specialty polyethylenes. The chemical resistance data provided enables the reader to make a better material selection decision, avoiding the major economic and business impacts of material failure, and in some cases eliminating the need for screening tests. The data gives detailed information on the parameters of exposure of plastics and their different grades to chemicals and environmental conditions, i.e. chemical compound or solvent, concentration, temperature, the length of time a plastic can withstand such attacks (with, for example, weight change as a key parameter) etc. – answering key questions often arising in the process of product development. This volume comes in an easy-to-use print format – including a list of exposure media enabling cross-referencing to the main material data tables – as well as an online database with an extended data set, and advanced search and navigation features.

Plastic Films in Food Packaging

  • 1st Edition
  • December 28, 2012
  • Sina Ebnesajjad
  • English
  • Hardback
    9 7 8 - 1 - 4 5 5 7 - 3 1 1 2 - 1
  • eBook
    9 7 8 - 1 - 4 5 5 7 - 3 1 1 5 - 2
The value of the groceries purchases in the USA is over $500 billion annually, most of which is accounted for by packaged foods. Plastic packaging of foods is not only ubiquitous in developed economies, but increasingly commonplace in the developing world, where plastic packaging is instrumental in decreasing the proportion of the food supply lost to spoilage. This new handbook is a combination of new material and updated chapters, chosen by Dr. Sina Ebnesajjad, from recently published books on this subject. Plastic Films in Food Packaging offers a practical handbook for engineers, scientists and managers working in the food packaging industry, providing a tailor-made package of science and engineering fundamentals, best practice techniques and guidance on new and emerging technologies. By covering materials, design, packaging processes, machinery and waste management together in one book, the authors enable the reader to take a lifecycle approach to food packaging. The Handbook addresses questions related to film grades, types of packages for different types of foods, packaging technologies, machinery and waste management. Additionally the book provides a review of new and emerging technologies. Two chapters cover the development of barrier films for food packaging and the regulatory and safety aspects of food packaging.

Handbook of Molded Part Shrinkage and Warpage

  • 2nd Edition
  • December 26, 2012
  • Jerry Fischer
  • English
  • Hardback
    9 7 8 - 1 - 4 5 5 7 - 2 5 9 7 - 7
  • eBook
    9 7 8 - 1 - 4 5 5 7 - 3 0 5 7 - 5
How easy life would be if only moldings were the same size and shape as the mold. But they never are, as molders, toolmakers, designers and end users know only too well. Shrinkage means that the size is always different; warpage often changes the shape too. The effects are worse for some plastics than others. Why is that? What can you do about it? The Handbook of Molded Part Shrinkage and Warpage is the first and only book to deal specifically with this fundamental problem. Jerry Fischer’s Handbook explains in plain terms why moldings shrink and warp, shows how additives and reinforcements change the picture, sets out the effect of molding process conditions, and explains why you never can have a single ‘correct’ shrinkage value. It goes on to demonstrate how to alleviate the problem through careful design of the molded part and the mold, and by proper material selection. It also examines computer-aided methods of forecasting shrinkage and warpage. And most important of all, the Handbook gives you the data you need to work with.

Packaging Technology

  • 1st Edition
  • October 29, 2012
  • Anne Emblem
  • English
  • Hardback
    9 7 8 - 1 - 8 4 5 6 9 - 6 6 5 - 8
  • eBook
    9 7 8 - 0 - 8 5 7 0 9 - 5 7 0 - 1
Packaging is a complex and wide-ranging subject. Comprehensive in scope and authoritative in its coverage, Packaging technology provides the ideal introduction and reference for both students and experienced packaging professionals.Part one provides a context for the book, discussing fundamental issues relating to packaging such as its role in society and its diverse functions, the packaging supply chain and legislative, environmental and marketing issues. Part two reviews the principal packaging materials such as glass, metal, plastics, paper and paper board. It also discusses closures, adhesives and labels. The final part of the book discusses packaging processes, from design and printing to packaging machinery and line operations, as well as hazard and risk management in packaging.With its distinguished editors and expert contributors, Packaging technology is a standard text for the packaging industry. The book is designed both to meet the needs of those studying for the Diploma in Packaging Technology and to act as a comprehensive reference for packaging professionals.

Polylactic Acid

  • 1st Edition
  • October 19, 2012
  • Lee Tin Sin
  • English
  • eBook
    9 7 8 - 1 - 4 3 7 7 - 4 4 6 0 - 6
Polylactic Acid (PLA) is the first viable thermoplastic that can be produced from a plant-based feedstock such as corn or sugar cane, and yet be processed by the conventional melt processing technologies. At the same time, Polylactic Acid is produced at the largest industrial scale of all biodegradable polymers. It is being used in biomedical applications, for bottle production and in compostable food packaging. It is also being evaluated as a material for tissue engineering. Mass production has tremendously reduced the cost of PLA production, making it an economically viable choice for fabrication of domestic containers, plastic bags, and fibers. Commercial-scale plants today produce hundreds of thousand tons of PLA per year.This book provides a practical guide for the engineers and scientists involved in working with PLA and developing the many new products that are emerging for this important biopolymer. The current market situation for PLA and biodegradable polymers is described as well as applications across a range of market sectors, and the mechanical, chemical, thermal, rheology, and degradation properties of PLA.