Books in Soil science

Ecological Significance of the Interactions among Clay Minerals, Organic Matter and Soil Biota

1st Edition
Volume 28B
June 6, 2002
A. Violante + 3 more
English
eBook
9 7 8 0 0 8 0 9 3 0 0 3 9

623435-28b.gifVolume B covers the ecological significance of the interactions among clay minerals, organic matter and soil biota. Soil is a dynamic system in which soil minerals constantly interact with organic matter and microorganisms. Close association among abiotic and biotic entities governs several chemical and biogeochemical processes and affects bioavailability, speciation, toxicity, transformations and transport of xenobiotics and organics in soil environments. This book elaborates critical research and an integrated view on basic aspects of mineral weathering reactions; formation and surface reactivity of soil minerals with respect to nutrients and environmental pollutants; dynamics and transformation of metals, metalloids, and natural and anthropogenic organics; effects of soil colloids on microorganisms and immobilization and activity of enzymes, and metabolic processes, growth and ecology of microbes. It offers up-to-date information on the impact of such a processes on soil development, agricultural production, environmental protection, and ecosystem integrity.

Advances in Agronomy

1st Edition
Volume 75
January 29, 2002
Donald L. Sparks
English
eBook
9 7 8 0 0 8 0 4 9 0 1 6 8

Advances in Agronomy has the highest impact factor among serial publications in agriculture. The Science Citation Index, 1986, reports an impact factor over 2,459 and a cited half-life over 10 years. Volume 75 contains four outstanding reviews dealing with phytoremediation, issues related to water use in China, humic substances, and remote sensing. Chapter 1 is an extensive review on phytoremediation of metals, metalloids, and radionuclides, including discussion on phytoextraction technologies, hyperaccumulator plants, chemically induced phytoextraction, and phytovolatilization. Chapter 2 covers the conservation and use of water in Chinese agriculture including engineering, economic, and agronomic aspects and considerations. Chapter 3 presents advances in understanding the structure of humic substances, particularly the concept of a supramolecular structure. Analytical and molecular scale evidence for this latter structure are presented as well as discussions on the role of humic superstructures in soils. Chapter 4 presents frontiers in quantitative remote sensing of soil properties including principles, methods, mechanisms, and limitations.

Advances in Agronomy

1st Edition
Volume 76
January 29, 2002
Donald L. Sparks
English
eBook
9 7 8 0 0 8 0 5 4 4 0 2 1

Advances in Agronomy has the highest impact factor among serial publications in Agriculture. The Science Citation Index, 1986, reports an impact factor over 2,459 and a cited half-life over 10 years.Volume 76 contains five excellent reviews on topics of great interest to crop and soil scientists as well as others in various fields. Chapter 1 is concerned with the potential of tropical soils to sequester carbon. Topics that are covered include soil inorganic and organic pools and dynamics, loss of soil organic pools from tropical soils, and potential for C sequestration in tropical soils. Chapter 2 covers the applications of crop/soil simulation models in tropical agricultural systems. Chapter 3 deals with interorganismal signaling in suboptimum environments with emphasis on legume-rhizobia symbiosis. Chapter 4 discusses the surface chemistry and function of microbial biofilms. The authors discuss biofilm formation and matrix architecture and general features and properties. Chapter 5 deals with vegetable crop scheduling and prediction. Topics that are covered include identification of stages of growth and development and experimental approaches for developing scheduling and prediction models.

Advances in Agronomy

1st Edition
Volume 74
September 24, 2001
Donald L. Sparks
English
Hardback
9 7 8 0 1 2 0 0 0 7 9 2 9
eBook
9 7 8 0 0 8 0 5 4 4 0 1 4

Volume 74 contains six excellent cutting-edge reviews detailing advances in the plant and environmental soil sciences. Chapter 1 is an extensive review on soil quality. Chapter 2 covers recent advances in understanding the formation of metal hydroxide precipitates on soil surfaces and their implications on metal sequestration and soil remediation. Chapter 3 is a timely review on effects of organic acid exudation from roots on phosphorus uptake and aluminum tolerance of plants in acid soils. Chapter 4 discusses bamboo production and management, including manipulation of growth and development and environmental aspects of bamboo production. Chapter 5 addresses a significant worldwide issue - management of soils for food security and environmental quality. Chapter 6 is a comprehensive review on the management of wheat, barley, and oat root systems.

Silicon in Agriculture

1st Edition
Volume 8
April 11, 2001
L.E. Datnoff + 2 more
English
Hardback
9 7 8 0 4 4 4 5 0 2 6 2 9
eBook
9 7 8 0 0 8 0 5 4 1 2 2 8

Presenting the first book to focus on the importance of silicon for plant health and soil productivity and on our current understanding of this element as it relates to agriculture.Long considered by plant physiologists as a non-essential element, or plant nutrient, silicon was the center of attention at the first international conference on Silicon in Agriculture, held in Florida in 1999.Ninety scientists, growers, and producers of silicon fertilizer from 19 countries pondered a paradox in plant biology and crop science. They considered the element Si, second only to oxygen in quantity in soils, and absorbed by many plants in amounts roughly equivalent to those of such nutrients as sulfur or magnesium. Some species, including such staples as rice, may contain this element in amounts as great as or even greater than any other inorganic constituent. Compilations of the mineral composition of plants, however, and much of the plant physiological literature largely ignore this element. The participants in Silicon in Agriculture explored that extraordinary discrepancy between the silicon content of plants and that of the plant research enterprise.The participants, all of whom are active in agricultural science, with an emphasis on crop production, presented, and were presented with, a wealth of evidence that silicon plays a multitude of functions in the real world of plant life. Many soils in the humid tropics are low in plant available silicon, and the same condition holds in warm to hot humid areas elsewhere. Field experience, and experimentation even with nutrient solutions, reveals a multitude of functions of silicon in plant life. Resistance to disease is one, toleration of toxic metals such as aluminum, another. Silicon applications often minimize lodging of cereals (leaning over or even becoming prostrate), and often cause leaves to assume orientations more favorable for light interception. For some crops, rice and sugarcane in particular, spectacular yield responses to silicon application have been obtained. More recently, other crop species including orchids, daisies and yucca were reported to respond to silicon accumulation and plant growth/disease control. The culture solutions used for the hydroponic production of high-priced crops such as cucumbers and roses in many areas (The Netherlands for example) routinely included silicon, mainly for disease control. The biochemistry of silicon in plant cell walls, where most of it is located, is coming increasingly under scrutiny; the element may act as a crosslinking element between carbohydrate polymers.There is an increased conviction among scientists that the time is at hand to stop treating silicon as a plant biological nonentity. The element exists, and it matters.

Advances in Agronomy

1st Edition
Volume 72
March 20, 2001
Donald L. Sparks
English
eBook
9 7 8 0 0 8 0 5 4 3 9 9 4

Volume 72 contains four outstanding reviews detailing advances in the plant and environmental soil sciences. Chapter 1 deals with a timely and significant topic in North America and indeed in the world. This review provides background information, data sources and analyses, and implications for research and policy. Chapter 2 is a treatise on cutting-edge developments in bioremediation of petroleum-contaminat... soils. Chapter 3 deals with the genetics of flowering time in the chickpea and its effect on productivity in semi-arid environments. Chapter 4 covers environment-sensitiv... genetic male sterility (EGMS) in crops.

Advances in Agronomy

1st Edition
Volume 68
December 16, 1999
Donald L. Sparks
English
eBook
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Advances in Agronomy continues to be recognized as a leading reference and a first-rate source of the latest and best research in agronomy. As always, the topics covered are varied and exemplary of the panoply of subject matter dealt with by this long-running serial.Volume 68 contains five outstanding and contemporary reviews on topics that deal with soil chemistry, plant physiology, plant nutrition, and soil and crop management. Chapter 1 by Morris Schnitzer summarizes the past and present knowledge of the chemistry of soil organic matter. Chapter 2, written by H.S. Saini and M.E. Westgate, is a comprehensive exposition on the reproductive development in grain crops during drought. G. Xu, H. Magen, J. Tarchitzky, and U. Kafkafi present advances in chloride management in Chapter 3. Chapter 4 is a review in our continuing series on the 12 soil orders. S.W. Buol and H. Eswaran provide an enlightening review on Oxisols. K. Kumar and K.M. Goh discuss aspects of crop residues in the fifth and final chapter of this important and well-written book.

Invertebrate Biodiversity as Bioindicators of Sustainable Landscapes

1st Edition
December 16, 1999
Maurizio G. Paoletti
English
Hardback
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eBook
9 7 8 0 4 4 4 5 9 9 6 8 1

Reducing environmental hazard and human impact on different ecosystems, with special emphasis on rural landscapes is the main topic of different environmental policies designed in developed countries and needed in most developing countries. This book covers the bioindication approach of rural landscapes and man managed ecosystems including both urbanised and industrialised ones. The main techniques and taxa used for bioindication are considered in detail. Remediation and contamination is faced with diversity, abundance and dominance of biota, mostly invertebrates. Invertebrate Biodiversity as Bioindicators of Sustainable Landscapes provides a basic tool for students and scientists involved in landscape ecology and planning, environmental sciences, landscape remediation and pollution.

Advances in Agronomy

1st Edition
Volume 63
December 10, 1997
Donald L. Sparks
English
eBook
9 7 8 0 0 8 0 5 6 3 7 6 3

Written by international authorities in agronomy, Volume 63 contains five comprehensive reviews covering key contemporary topics on crop and soil sciences. As always, the topics are varied and exemplary of the array of subject matter covered by this long-running serial. With this latest volume, Advances in Agronomy continues to be recognized as a leading reference and as a first-rate source of the latest research in agronomy, crop science, and soil science.

Harmonization of Leaching/Extraction Tests

1st Edition
Volume 70
June 10, 1997
L. Heasman + 2 more
English
eBook
9 7 8 0 0 8 0 5 3 3 3 0 8

This is a unique compilation on the use of leaching/extraction methods in different fields. The use of leaching test methods is increasing in various areas including: waste treatment and disposal; incineration of waste; soil clean-up and reuse of cleaned soil; sludge treatment. This has led to (and may increasingly lead to) the development of a large number of very similar tests in these different fields. However, these developments are taking place with no clear understanding of their mutual relationships. In view of these developments, efforts are needed to harmonize the leaching procedures that could be adapted for different matrices, as well as validate the use of existing tests in other fields. The development of a wide variety of leaching/extraction tests for different matrices is undesirable from a regulatory point of view and undesirable for industry. Clarity in testing is crucial in producer-consumer relations. This collective document will assist in improving the understanding of leaching from a variety of sources and will, where appropriate, help to bring together the approaches used in different technical fields and in different countries.

Related subjects

Environmental quality of soils

Soil biochemistry

Soil biology

Soil ecology

Soil erosion and conservation

Soil fertility and plant nutrition

Soil microbiology

Soil pollution

Soil remediation

Soils

Soils and environment

Soils chemistry physics and mineralogy

Life Sciences

Physical Sciences & Engineering

Social Sciences & Humanities

Health

Books in Soil science

Ecological Significance of the Interactions among Clay Minerals, Organic Matter and Soil Biota

Advances in Agronomy

Advances in Agronomy

Advances in Agronomy

Silicon in Agriculture

Advances in Agronomy

Advances in Agronomy

Invertebrate Biodiversity as Bioindicators of Sustainable Landscapes

Advances in Agronomy

Harmonization of Leaching/Extraction Tests

Related subjects