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Starch Based Nanomaterials for Food Packaging

Perspectives and Future Prospectus

1st Edition - November 7, 2023

Editors: Gulzar Ahmad Nayik, Aamir Hussain Dar

Language: English
Paperback ISBN:
9 7 8 - 0 - 4 4 3 - 1 8 9 6 7 - 8
eBook ISBN:
9 7 8 - 0 - 4 4 3 - 1 8 9 6 8 - 5

Starch-Based Nanomaterials for Food Packaging: Perspectives and Future Prospectus presents the properties and sources of starch- based nanomaterials, new perspectives, safety… Read more

Starch Based Nanomaterials for Food Packaging

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Starch-Based Nanomaterials for Food Packaging: Perspectives and Future Prospectus presents the properties and sources of starch- based nanomaterials, new perspectives, safety aspects, applications and future trends. The book's chapters cover nanostructured materials, polysaccharide based bionanocomposites, starch based nanofibers, starch food packaging applications, nano gold imprinted starch bio nanocomposites, cereal starch-based nanoparticles, and edible packaging reinforced with starch-based nanomaterials. This is a complete resource to food industrialists who deal directly with food packaging and fruit and vegetable preservation.