Precision Nutrition
The Science and Promise of Personalized Nutrition and Health
- 1st Edition - October 20, 2023
- Latest edition
- Editors: David Heber, Zhaoping Li, José Ordovas
- Language: English
Precision Nutrition: The Science and Promise of Personalized Nutrition and Health organizes and integrates information on the diverse special areas of scientific expertise… Read more
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Description
Description
Precision Nutrition: The Science and Promise of Personalized Nutrition and Health organizes and integrates information on the diverse special areas of scientific expertise involved in Precision Nutrition in order to inform health professionals and inspire researchers to advance this field while applying the general principles into health care and medical research now.
Broken into three sections, this book addresses the fundamentals of precision nutrition, applications of precision nutrition in health and disease, and the future directions of precision nutrition.
Nutrition scientists, geneticists, physicians, dietitians, postdoctoral fellows, and epidemiologists seeking to understand Precision Nutrition will benefit from this timely reference.
.Key features
Key features
- Applies precision nutrition to diet and lifestyle conditions, including heart disease, diabetes and cancer
- Identifies future aspects of precision nutrition utilizing AI, machine learning and superfast computers
- Outlines promising areas of research
Readership
Readership
Table of contents
Table of contents
Section 1: Fundamentals of Precision Nutrition
1. Nutrient Analysis: The First Step in Precision Nutrition
2. Nutrigenetics and Nutrigenomics
3. Chrononutrition and Precision Nutrition
4. Epigenetics and Modification of Gene Expression in Metabolism
5. The Role of Metabolomics Profiles in Precision Nutrition
6. The Microbiome, Metabolism, and Networks in Precision Nutrition
7. Phenotyping, Body Composition, and Precision Nutrition
8. Integration of Multiple Big Data Sources for Modeling Precision Nutrition
Section 2: Applications of Precision Nutrition in Health and Disease
9. Future Visions of Personalized and Precision Nutrition
10. Precision Nutrition and Cardiovascular Diseases
11. Precision Nutrition in Diabetes
12. Precision Nutrition, Epigenome, and Male Reproductive Health
13. Precision Nutrition in Female Reproductive Health
14. Precision Nutrition in Aging and Brain Health
15. Precision Nutrition and Cancer
16. Precision Nutrition in Allergy and Immune Function
17. Precision Nutrition and Obesity
18. Precision Nutrition in Exercise and Sports Performance
19. Precision Nutrition and Minority Health Disparities
Section 3: The Future Directions of Precision Nutrition
20. Artificial Intelligence and Machine Learning in Precision Nutrition
21. Point of care genomics, proteomics, biomarkers, and precision nutrition
22.The Role of Cooking and Spices on Food Composition
23. Balancing Public Health/Population Nutrition and Precision Nutrition in the Development of Dietary Guidelines
Product details
Product details
- Edition: 1
- Latest edition
- Published: October 24, 2023
- Language: English
About the editors
About the editors
DH
David Heber
ZL
Zhaoping Li
Dr. Zhaoping Li is Professor of Medicine and Lynda & Steward Resnick Endowed Chair in Human Nutrition at the David Geffen School of Medicine at UCLA. She currently serves as the Director of Center for Human Nutrition and Chief of Division of Clinical Nutrition at Department of Medicine, UCLA. She is also the Chair of Medicine at the VA Greater Los Angeles Health Care System.
Dr. Li is board certified in internal medicine and a physician nutrition specialist. She is a fellow of the American College of Physicians, a former President of the National Board of Physician Nutrition Specialists and a member of the Board of Directors of the American Society for Nutrition. She is a council member of International Union of Nutritional Sciences (IUNS). Her research centers on gene-nutrient interaction, nutritional modulation of the microbiome, and health impacts of phytonutrients. Dr. Li has been a principal investigator for over 100 investigator-initiated National Institutes of Health and industry-sponsored clinical trials and published over 240 peer-reviewed scientific papers. Dr. Li has co-Authored textbook “Primary Care Nutrition: Writing the Nutrition Prescription” in 2017, and is a co-editor of “Nutritional Oncology” in 2021.
JO