
Phenotyping Crop Plants for Physiological and Biochemical Traits
- 1st Edition - April 4, 2016
- Authors: P. Sudhakar, P. Latha, PV Reddy
- Language: English
- Paperback ISBN:9 7 8 - 0 - 1 2 - 8 0 4 0 7 3 - 7
- eBook ISBN:9 7 8 - 0 - 1 2 - 8 0 4 1 1 0 - 9
Phenotyping Crop Plants for Physiological and Biochemical Traits presents a proven range of methodologies and practices for effective, efficient, and appropriate typing of crop p… Read more

Phenotyping Crop Plants for Physiological and Biochemical Traits presents a proven range of methodologies and practices for effective, efficient, and appropriate typing of crop plants. By addressing the basic principles and precautions needed when conducting crop-based experiments, this book guides the reader in selecting the appropriate method based on the growing environment, whether greenhouse, pot, field, or liquid (hydroponic). By addressing the quantification of seed traits related to growth experiments, including their viability and vigor, this book presents methodology options for optimum yield based on potential abiotic stresses.
- Discusses various methods that can contribute to phenotyping of crop plants for various physiological and biochemical traits
- Presents reliable techniques for phenotyping or quantifying plant characters during varied climatic conditions
- Provides insights for selecting appropriate methodologies for specific crop growing situations
- Identifies the most appropriate protocols and methods for analyzing crop traits
Researchers and students of Agriculture, Horticulture, sericulture and Forestry sciences, as well as conventional and molecular biologists involved in crop research
Introduction
Section 11. Various Methods of Concluding Crop Experiments
Section 22. Seed Physiological and Biochemical Traits
Section 33. Plant Growth Measurements4. Photosynthetic Rates5. Drought Tolerance Traits6. Other Drought Tolerant Traits7. Tissue Water Related Traits8. Heat Stress Tolerance Traits9. Oxidative Stress Tolerance Traits10. Salinity Tolerance Traits
Section 411. Kernel Quality Traits12. Carbohydrates and Related Enzymes13. Nitrogen Compounds and Related Enzymes14. Other Biochemical Traits15. Plant Pigments16. Growth Regulators
Section 517. Analytic Techniques
AppendicesReferences
- Edition: 1
- Published: April 4, 2016
- Language: English
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P. Sudhakar
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P. Latha
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