
One Planet, One Health, One Future
Charting a Course for Global Wellness, Environmental Resilience, and Sustainable Food Systems
- 1st Edition - December 5, 2025
- Imprint: Academic Press
- Editors: Ranbir Chander Sobti, Tejinder Kaur, Harpreet Walia, Puja Rattan, Archna Narula
- Language: English
- Paperback ISBN:9 7 8 - 0 - 4 4 3 - 3 8 3 2 5 - 0
- eBook ISBN:9 7 8 - 0 - 4 4 3 - 3 8 3 2 6 - 7
One Planet, One Health, One Future: Charting a Course for Global Wellness, Environmental Resilience, and Sustainable Food Systems provides a comprehensive synthesis of resear… Read more
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- Explores the interconnected realms of health, environment, and agriculture, providing understanding of pressing issues such as climate change, infectious diseases, sustainable farming, and global health governance
- Offers perspectives from diverse fields such as data science, conservation biology, indigenous knowledge, and medical technology, sharing a holistic understanding of our planet's challenges and opportunities
- Presents insights and innovative solutions throughout the book, empowering individuals, communities, and policymakers to make informed decisions and meaningful steps towards a sustainable, equitable future for both humanity and the planet
1. Introdution to Health Ecology
2. Climate Change and Infectious Diseases
3. Biodiversity and Public Health
4. Mental Health and the Environment
5. Global Health Governance
6. Precision Public Health: Leveraging Data Science for Epidemic Management
7. Community Health Resilience
8. Environmental Justice and Health Disparities
9. Innovations in Medical Technology
10. Human-Animal Health Interactions
Section 2: Environment - Sustaining the Web of Life
11. Ecosystem Interconnections
12. Climate Change Impacts and Adaptation
13. Conservation Biology and Biodiversity Preservation
14. Sustainable Development and Environmental Stewardship
15. Artificial Intelligence in Environmental Monitoring
16. Renewable Energy and Environmental Impact
17. Ecotourism and Conservation
18. Waste Management and Circular Economy
19. Urban Ecology and Sustainable Cities
20. Indigenous Knowledge and Environmental Wisdom
Section 3: Agriculture - Feeding the World Responsibly
21. Innovations in Agricultural Practices
22. Agroecology and Sustainable Farming
23. Ethics of Food Production
24. Towards a Resilient Food System
25. Artificial Intelligence in Agriculture
26. Climate-Smart Agriculture
27. The Future of Food: Alternative Protein Sources
28. Regenerative Agriculture Practices
29. Farm to Table: Sustainable Food Chains
30. Agriculture Education for Sustainability
- Edition: 1
- Published: December 5, 2025
- Imprint: Academic Press
- Language: English
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Ranbir Chander Sobti
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Tejinder Kaur
Dr. Tejinder Kaur is a highly accomplished academician, with a Ph.D. in Zoology from Panjab University, Chandigarh. She currently serves as an Assistant Professor and Coordinator in the Department of Zoology at DAV University, Jalandhar. With over a decade of teaching experience, her expertise spans a diverse range of subjects, including Developmental Biology, Parasitology, and Human Physiology. Her strong academic background is complemented by her supervision of numerous M.Sc. dissertations and guidance of 5 Ph.D. students in their research pursuits. Boasting an impressive research profile, Dr. Kaur has authored 30 published papers and book chapters, showcasing her significant contributions to developmental biology, particularly in the analysis of gene enhancers in Drosophila and Tribolium embryos. Her commitment to excellence is evident in her continuous pursuit of knowledge, reinforced by professional training teaching pedagogy. Dr. Kaur's multifaceted expertise makes her a valuable asset in advancing the realms of Zoology and developmental biology.
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Harpreet Walia
Dr. Harpreet Walia was the Coordinator in the Department of Environmental Studies at DAV University, Jalandhar from 2013-2016. With over 15 years of research experience, she specializes in the field of Environmental toxicology, Natural Plant Products, Solid Waste Management, Antioxidative and Antimutagenic activities of medicinal plants. She is a gold Medalist in Post-graduation with 12 years of teaching experience. She has published more than 25 research papers and review articles in national and international journals. She has contributed in various community engagement programmes and conducted various activities in waste management and waste recycling.
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Puja Rattan
Dr. Puja Rattan, currently an Associate Professor at Division of Vegetable Science, Faculty of Horticulture, Shere-Kashmir University of Agricultural Sciences and Technology, Jammu., possesses 16 years of extensive experience in research and teaching. Noteworthy projects under her purview include 'Androgenesis Mediated Introgression of Fruit and Shoot Borer Resistant Genes into Eggplant' funded by the Department of Biotechnology and 'Alien Introgression of Yellow Vein Mosaic Virus Resistance Genes in Okra' funded by the Department of Science and Technology. She also contributed as co-breeder for several crop varieties released for cultivation in Jammu region. With 83 publications to her credit, including research papers, abstracts, technical bulletins, and book chapters, her expertise spans the interface of traditional Indian beliefs and modern science.
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