Nutrition and Biochemistry for Nurses, 3e
- 3rd Edition - June 15, 2020
- Imprint: Elsevier India
- Authors: Venkatraman Sreemathy, Sucheta P. Dandekar
- Language: English
- Paperback ISBN:9 7 8 - 8 1 - 3 1 2 - 5 7 8 6 - 9
- eBook ISBN:9 7 8 - 8 1 - 3 1 2 - 5 7 8 7 - 6
Nutrition and Biochemistry for Nurses has been designed to meet the requirements of B.Sc. Nursing students. The information and concepts presented within the book will help stud… Read more
Purchase options
Nutrition and Biochemistry for Nurses has been designed to meet the requirements of B.Sc. Nursing students. The information and concepts presented within the book will help students keep abreast of the recent changes and current updates in the field of nutrition and biochemistry.
- Content thoroughly revised to keep in line with the latest INC syllabus
- Content revised for better clarity of concepts, ensuring comprehensive and exhaustive coverage
- Content updated to provide information on recent trends in clinical biochemistry
- Text presented in short sentences, sometimes fragments, in the form of bulleted points
- Easy-to-read simple language used for ease of comprehension
- Numerous graphics, tables, diagrams and pictures provided wherever needed
- Applied aspects of topics, e.g. recommended dietary allowances (RDAs), cookery rules and preservation of nutrients, balanced diet and role of nurse in nutritional programmes, etc., in nutrition and various investigations in biochemistry provided in sufficient detail
- Chapter in a Nutshell, short summary, appended in the end of every chapter to help the learner quickly revise the chapter's content
- Exam-oriented exercises provided to help students prepare themselves on the lines of the exam
- Clinical Applications Boxes – a feature provided to help students comprehend the importance of biochemical information in diagnosis and treatment of clinical problems
- Edition: 3
- Published: June 15, 2020
- Imprint: Elsevier India
- Language: English