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Natural Products Chemistry

Volume 2

  • 1st Edition - November 14, 2013
  • Latest edition
  • Editors: Koji Nakanishi, Toshio Goto, Shô Itô
  • Language: English
  • Paperback ISBN:
    9 7 8 - 1 - 4 8 3 2 - 0 5 4 4 - 1
  • eBook ISBN:
    9 7 8 - 1 - 4 8 3 2 - 1 8 8 7 - 8

Natural Products Chemistry, Volume 2 covers the introductory survey, history, structure, synthesis, reactions, and biosynthesis of natural products such as the fatty acid… Read more

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Elsevier academics book covers
Natural Products Chemistry, Volume 2 covers the introductory survey, history, structure, synthesis, reactions, and biosynthesis of natural products such as the fatty acid derivatives and related compounds; sugars (carbohydrates); carboaromatic and related compounds; alkaloids; and non-alkaloidal nitrogen compounds. The text also describes the aspects of natural products photochemistry.

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