Natural Products Chemistry
Volume 2
- 1st Edition - August 28, 1975
- Imprint: Academic Press
- Editors: Koji Nakanishi, Toshio Goto, Shô Itô
- Language: English
- Paperback ISBN:9 7 8 - 1 - 4 8 3 2 - 0 5 4 4 - 1
- eBook ISBN:9 7 8 - 1 - 4 8 3 2 - 1 8 8 7 - 8
Natural Products Chemistry, Volume 2 covers the introductory survey, history, structure, synthesis, reactions, and biosynthesis of natural products such as the fatty acid… Read more
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Request a sales quoteNatural Products Chemistry, Volume 2 covers the introductory survey, history, structure, synthesis, reactions, and biosynthesis of natural products such as the fatty acid derivatives and related compounds; sugars (carbohydrates); carboaromatic and related compounds; alkaloids; and non-alkaloidal nitrogen compounds. The text also describes the aspects of natural products photochemistry.
ContentsList of Contributors Acknowledgments Data Conventions Used in this Book Chapter 7 Fatty Acid Derivatives and Related Compounds Chapter 8 Sugars (carbohydrates)Chapter 9 Carboaromatic and Related Compounds Chapter 10 Alkaloids Chapter 11 Non-alkaloidal Nitrogen Compounds Chapter 12 Aspects of Natural Products Photochemistry Index Contents of Volume 1Chapter 1 Classification of Natural ProductsChapter 2 Physico-Chemical DataChapter 3 Mono- and SesquiterpenesChapter 4 DiterpenesChapter 5 Sester-, Tri- and Higher TerpenoidsChapter 6 Steroids
- Edition: 1
- Published: August 28, 1975
- No. of pages (eBook): 596
- Imprint: Academic Press
- Language: English
- Paperback ISBN: 9781483205441
- eBook ISBN: 9781483218878
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