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Nanobiotechnology for Food Processing and Packaging
1st Edition - December 1, 2023
Editors: Jay Singh, Ravindra Pratap Singh, Ajeet Kumar Kaushik, Charles Oluwaseun Adetunji, Kshitij Rb Sing
Paperback ISBN:
9 7 8 - 0 - 3 2 3 - 9 1 7 4 9 - 0
Approx.652… Read more
Purchase Options
Approx.652 pages
- Explores nanobiotechnology in food processing, food quality, safety and management
- Discusses nanomaterials/nanostructure biocompatibility, safety and toxicity in the food sector
- Presents eco-friendly, low cost and quick response food toxin detection techniques
Food industrialist, education and health sector, researchers, national and international food organization, investors, innovators, farmers, policy-makers, extension workers, Politicians and educational resources manual and project guilds for educational institutions most especially student carry-out their undergraduate and postgraduate projects in the area of food science and technology and other related areas, and other interdisciplinary fields of science and industries
Part 1: Fundamentals
1. Introduction: Nanobiotechnology for Food Processing and Packaging
2. Properties of Nanobiomaterials for utility in the food industry
3. Properties and Physicochemical characteristic of bionanocomposites for food packaging and processing
4. Nanobiotechnology for the food industry: Current Scenario, Risk assessment and management
Part 2: Food Processing
5. Nanobiotechnological utility for the removal of food Contaminants: Physicobiochemical
6. Emerging issues in food processing
7. Challenges of Nanobiotechnology in food processing
8. Factors influencing food processing
9. Nanobiosensors potentialities for food toxin detection
10. Nanobiosensor for mycotoxin detection in foodstuff: Qualitative and quantitative assessment
11. Sustainability and Environmental Issues in Food Processing
12. Common techniques used for food processing technologies
13. Microbial assessment and other consideration in food processing
14. Perspective, Sustainability and environmental impact of Nobel food packaging in the current scenario
15. Nanobiotechnology towards sustainable food waste management
Part 3: Food packaging
16. Potential significance of nanobiotechnology in food packaging
17. Progress and Challenges of Nanobiotechnology in packaging
18. Perspectives for polymer-based antimicrobial films in food packaging applications
19. Perspectives for metal oxide/metal nanoparticles based antimicrobial films in food packaging applications
20. Perspectives for carbon-based nanomaterial and its antimicrobial films in food applications
21. Perspectives for binary and tertiary composites films for food applications
22. Perspective for Electrospinning Polymeric Nanofibers in Food processing and packaging
23. Use of nanobiotechnological methods for the Analysis and Stability of Food anti-microorganisms and antioxidants.
24. Toxicity, Environmental Risks and ingestion of nanomaterials leaching from the food packaging
25. Application of the novel nontoxic bionanomaterials for the management of food packaging and preservation
- No. of pages: 672
- Language: English
- Published: December 1, 2023
- Imprint: Academic Press
- Paperback ISBN: 9780323917490
JS
Jay Singh
Dr. Jay is an Assistant Professor at the Department of Chemistry, Institute of Sciences, Banaras Hindu University, Varanasi, UP, since 2017. He received his Ph.D. degree in Polymer Science from Motilal Nehru National Institute of Technology in 2010 and did MSc and BSc from Allahabad University, Uttar Pradesh, India. Dr. Jay has published 55 international research papers and has completed/running various research projects in different funding agencies. His research work findings are also presented in various National (20) and International (26) platforms such as conference/seminar/symposiums etc. He has many edited/authored books (under pipeline) and has authored more than six book chapters of internationally reputed press for publications, namely Elsevier, Springer Nature, IOP and CRC. His research has contributed significantly towards the fundamental understanding of interfacial charge transfer processes and sensing aspects of metal nanoparticles.
Affiliations and expertise
Assistant Professor, Department of Chemistry, Institute of Sciences, Banaras Hindu University, Varanasi, UP, IndiaRP
Ravindra Pratap Singh
Dr. Singh received his B. Sc. from Allahabad University India and his M.Sc and Ph.D. in Biochemistry from Lucknow University, India. He is currently working as an Assistant Professor in the Department of Biotechnology, Indira Gandhi National Tribal University, Amarkantak M.P. India. He previously worked as a scientist at various esteemed laboratories globally, namely Sogang University, IGR, Paris, etc. His work and research interests include biochemistry, biosensors, nanobiotechnology, electrochemistry, material sciences, and biosensors applications in biomedical, environmental, agricultural and forensics. Dr. Singh authored over 30 articles in international peer-reviewed journals and more than 20 book chapters of international repute, and he serves as a reviewer of many reputed international journals and is also a member of many international societies.
Affiliations and expertise
Assistant Professor, Department of Biotechnology, Faculty of Science, Indira Gandhi National Tribal University, Amarkantak M.P. IndiaAK
Ajeet Kumar Kaushik
Dr. Ajeet Kaushik is Assistant Professor at the NanoBioTech laboratory, Department of Environmental Engineering, Florida Polytechnic University, USA. He is the recipient of various reputed awards for his service in the area of nano-biotechnology for health care. He has edited four books, written 100 international research peer reviewed publications, and has three patents in the area of nanomedicine and smart biosensors for personalized health care. In the course of his research, Dr. Kaushik has been engaged in design and development of various electro-active nanostructures for electrochemical biosensor and nanomedicine for health care. His research interests include nanobiotechnology, analytical systems, design and develop nanostructures, nano-carries for drug delivery, nano-therapeutics for CNS diseases, on-demand site-specific release of therapeutic agents, exploring personalized nanomedicines, biosensors, point-of-care sensing devices, and related areas of health care monitoring.
Affiliations and expertise
Associate Professor of Chemistry, NanoBioTech Laboratory, Health System Engineering, Department of Environmental Engineering, Florida Polytechnic University, USACA
Charles Oluwaseun Adetunji
Dr Charles Oluwaseun Adetunji is presently a faculty member and lecturer at the Microbiology Department, Faculty of Sciences, Edo State University Uzairue (EDSU), Edo State, Nigeria. He was formally the Acting Director of Intellectual Property and Technology Transfer, the Head of department of Microbiology, Sub Dean for Faculty of Science and currently the Chairman Grant Committee and the Ag Dean for Faculty of Science, at EDSU. He is a Visiting Professor and the Executive Director for the Center of Biotechnology, Precious Cornerstone University, Ibadan, University. He has won several scientific awards and grants from renowned academic bodies like Council of Scientific and Industrial Research (CSIR) India, Department of Biotechnology (DBT) India, The World Academy of Science (TWAS) Italy, Netherlands Fellowship Programme (NPF) Netherlands, The Agency for International Development Cooperation; Israel, Royal Academy of Engineering, UK among many others. Dr Adetunji was ranked among the top 20th position among 500 prolific authors in Nigeria between 2019 till date by SciVal/SCOPUS. He was recently appointed as the President and Chairman Governing Council of the Nigerian Bioinformatics and Genomics Network Society. He was recently appointed as the Director for International Affiliation and Training Centre for Environmental and Public Health, Research and Development, Zaria. He is an editorial board member of many international journals and serves as a reviewer to many double-blind peer review journals like Elsevier etc. Dr Adetunji is a member of the American Society for Microbiology, Biotechnology Society of Nigeria, and Nigerian Society for Microbiology, and he is presently the General/Executive Secretary of Nigerian Young Academy. He is the president and founder of the Nigerian Post-Harvest and Food Biotechnology Society.
Affiliations and expertise
Applied Microbiology, Biotechnology and Nanotechnology Laboratory, Department of Microbiology, Edo State University, Uzairue, Iyamho, Edo State, NigeriaKR
Kshitij Rb Sing
Kshitij Rb Sing is a Post-PG Researcher in the Dept of Chemistry at Govt. V. Y. T. PG. Autonomous, Chhattisgarh, India.
Affiliations and expertise
Post-PG Researcher, Dept of Chemistry, Govt. V. Y. T. PG. Autonomous, Chhattisgarh, India