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Microbiology for the Healthcare Professional

  • 2nd Edition - August 20, 2015
  • Latest edition
  • Authors: Karin C. VanMeter, Robert J. Hubert
  • Language: English

Easily understood by students without any chemistry or biology background, Microbiology for the Healthcare Professional, 2nd Edition offers an excellent foundation for understandin… Read more

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Description

Easily understood by students without any chemistry or biology background, Microbiology for the Healthcare Professional, 2nd Edition offers an excellent foundation for understanding the spread, treatment, and prevention of infectious disease — critical knowledge for today’s healthcare professional. This straightforward introductory text makes microbiology approachable and easy to learn, presenting just the right level of information and detail to help you comprehend future course material and apply concepts to your new career.

Key features

  • Focuses on just the necessary information
  • the introductory microbiology student needs to know, saving time and allowing you to focus on what is most important.
  • UNIQUE! Why You Need to Know boxes put material in perspective, helping you to understand the history, impact and future of the topics under discussion.
  • UNIQUE! Life Application boxes provide fun facts on how chapter topics apply to real world situations and events.
  • UNIQUE! Medical Highlights boxes share anecdotal information about various pathological conditions.
  • UNIQUE! Healthcare Application tables focus on pathogens as they relate to topics discussed in the chapter.
  • Chapter outlines and key terms provide a framework for every chapter, enabling more efficient and effective learning.
  • Learning objectives clarify chapter goals and guide you through content that needs to be mastered.
  • Twenty review questions at the end of each chapter test you retention and help you identify areas requiring further study.

Table of contents

Section 1: Basic Science

1. Scope of Microbiology

2. Chemistry of Life

3. Cell Structure and Function

4. Bacteria and Archaea

5. Viruses

6. Eukaryotic Microorganisms
Section 2: Tools for Study and Control of Microorganisms

7. Physical and Chemical Methods of Control

8. Microbiological Laboratory Techniques

9. Microbiological Laboratory Safety Issues

10. Pharmacology

11. Antimicrobial Drugs
Section 3: Infection, Disease, and Defense

12. Infection and Disease

13. The Immune Response and Lymphatic System
Section 4: Effects on Specific Body Systems

14. Infections of the Integumentary System, Soft Tissue and Musculoskeletal System

15. Infections of the Respiratory System

16. Infections of the Gastrointestinal System

17. Infections of the Nervous System and Sensory Structures

18. Infections of the Cardiovascular and Circulatory Systems

19. Infections of the Urinary System

20. Infections of the Reproductive System
Section 5: Factors Contributing to the Effects of Microorganisms on Human Health

21. Sexually Transmitted Infections/Diseases

22. Human Age and Infections

23. Microorganisms in the Environment and Effects on Human Health

24. Emerging Infectious Diseases

25. Biotechnology
Appendix A: Bergey’s Manual of Systematic Bacteriology
Appendix B: Medically Significant Microorganisms by Body Systems
Appendix C: Bibliography
Glossary

Product details

  • Edition: 2
  • Latest edition
  • Published: August 28, 2015
  • Language: English

About the authors

KV

Karin C. VanMeter

Karin C. VanMeter, PhD is a lecturer in the Department of Biomedical Sciences, College of Veterinary Medicine, Ames, Iowa.
Affiliations and expertise
Lecturer, Iowa State University, Department of Biomedical Sciences, College of Veterinary Medicine, Ames, Iowa

RH

Robert J. Hubert

Robert J. Hubert, BS is a laboratory coordinator at Iowa State University, Department of Animal Sciences, Ames, Iowa.
Affiliations and expertise
Laboratory Coordinator, Iowa State University, Department of Animal Sciences, Ames, Iowa, USA