
Industrial Hemp
Food and Nutraceutical Applications
- 1st Edition - June 16, 2022
- Imprint: Academic Press
- Editors: Milica Pojic, Brijesh K Tiwari
- Language: English
- Paperback ISBN:9 7 8 - 0 - 3 2 3 - 9 0 9 1 0 - 5
- eBook ISBN:9 7 8 - 0 - 3 2 3 - 9 0 9 1 1 - 2
Industrial Hemp: Food and Nutraceutical Applications is a comprehensive overview of different value chains for the industrial hemp industry. This excellent reference suppor… Read more
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- Provides information on the biological activity of hemp extracts, their roles in disease prevention, and potential applications in the functional food and nutraceutical sectors
- Discusses hemp as an alternative protein source used to create innovative hemp-based foods
- Presents case studies that describe opportunities in hemp research, hemp agriculture and hemp processing
Agri-food scientists, biotechnologists, food technologists, food microbiologists, scientists and engineers, bio-entrepreneurs, food industry personnel, policy makers and other closely related professionals. Academics responsible for the delivery of courses dealing with nutraceutical and functional food, food and health, new product development, nutrition, and novel processing technologies
1. Perspectives of hemp cultivation
2. Hemp breeding and genetics
3. Hemp in agriculture
4. Nutritional and chemical composition of hemp seeds
5. Hemp proteins
6. Hemp seed oil and lipids
7. Nutraceutical potential of hemp
8. Hemp seed oil processing and technology
9. Hemp nutraceutical processing and technology
10. Hemp nutraceutical products and product properties
11. Hemp by-products
12. Hemp in animal feed applications
13. Regulatory aspects of hemp cultivation, processing and trade
- Edition: 1
- Published: June 16, 2022
- Imprint: Academic Press
- Language: English
MP
Milica Pojic
BK