Skip to main content

Fruits, Vegetables, and Herbs

Bioactive Foods in Health Promotion

  • 1st Edition - May 12, 2016
  • Editors: Ronald Ross Watson, Victor R Preedy
  • Language: English
  • Hardback ISBN:
    9 7 8 - 0 - 1 2 - 8 0 2 9 7 2 - 5
  • eBook ISBN:
    9 7 8 - 0 - 1 2 - 8 0 2 9 8 9 - 3

Fruits, Vegetables, and Herbs: Bioactive Foods in Health Promotion brings together experts from around the world working on the cutting edge of research on fruit, vegetable… Read more

BACK-TO-SCHOOL

Fuel your confidence!

Up to 25% off learning resources

Elsevier academics book covers

Fruits, Vegetables, and Herbs: Bioactive Foods in Health Promotion brings together experts from around the world working on the cutting edge of research on fruit, vegetables, and herbs in health promotion. Offering a timely, concise, scientific appraisal of the efficacy of key foods to prevent disease and improve the quality of life, Fruits, Vegetables, and Herbs: Bioactive Foods in Health Promotion provides valuable evidence-based conclusions and recommendations. This reference text will encourage further research on the potential benefits of fruits and vegetables in health and disease prevention, providing a basis for possible dietary modifications by the government and the public.

Related books