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Food Safety

Past, Present, and Predictions

1st Edition - April 25, 2020

Author: Darin Detwiler

Language: English
Paperback ISBN:
9 7 8 - 0 - 1 2 - 8 1 8 2 1 9 - 2
eBook ISBN:
9 7 8 - 0 - 1 2 - 8 1 8 2 2 0 - 8

Food Safety: Past, Present, and Predictions offers a multidisciplinary approach on major food industry regulatory compliance changes that have emerged since the landmark 1993 E.co… Read more

Food Safety

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Food Safety: Past, Present, and Predictions offers a multidisciplinary approach on major food industry regulatory compliance changes that have emerged since the landmark 1993 E.coli outbreak. The book is broad in coverage, providing a look back at 25 years of change in order to better conceptualize the future of effective and sustainable food safety compliance efforts and technologies. Historical case studies and technological developments are written by experts and those who played key roles in events. Topics are explained in a way that not only helps improve industry and consumer awareness, but also offers tools to improve education and communication.