Enzymes – Mechanisms, Dynamics and Inhibition
- 1st Edition, Volume 122 - September 18, 2020
- Latest edition
- Editors: Christo Christov, Tatyana Karabencheva-Christova
- Language: English
Enzymes – Mechanisms, Dynamics and Inhibition, Volume 122, the latest release in the Advances in Protein Chemistry and Structural Biology series, highlights new advances in t… Read more
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Description
Description
Enzymes – Mechanisms, Dynamics and Inhibition, Volume 122, the latest release in the Advances in Protein Chemistry and Structural Biology series, highlights new advances in the field, with this new volume presenting new and interesting chapters on the topics. Each chapter is written by an international board of authors.
Key features
Key features
- Provides a targeted approach to a very wide audience of specialists, researchers and students
- Contains timely chapters written by well-renowned authorities in their field
- Includes a number of high quality illustrations, figures and tables
Readership
Readership
Protein chemists, molecular cell biologists, immunologists, structural biologists, medical doctors, pharmacologists, computational biochemists and other researchers working in this field
Table of contents
Table of contents
Contributions from:
Joaquin Arino
Victor Guallar
Mohit Chawla
Prashant Singh
Nicholas M. Glykos
Tatyana Karabencheva-Christova
Gary William Black
Jose L. Medina-Franco
Karina Martínez-Mayorg
Alessio Lodola
Cheng-Yang Huang
Alemayehu Abebe
Troy Wymore
Product details
Product details
- Edition: 1
- Latest edition
- Volume: 122
- Published: September 21, 2020
- Language: English
About the editors
About the editors
CC
Christo Christov
Dr. Christo Z. Christov teaches at Northumbria University, Ellison Building, Newcastle-upon-Tyne, UK
Affiliations and expertise
Department of Chemistry, Michigan Technological University, Houghton, MI, USATK
Tatyana Karabencheva-Christova
Dr. Tatyana Karabencheva-Christova works at the Department of Applied Sciences, University of Northumbria, UK.
Affiliations and expertise
Department of Chemistry, Michigan Technological University, Houghton, MI, USAView book on ScienceDirect
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