LIMITED OFFER
Save 50% on book bundles
Immediately download your ebook while waiting for your print delivery. No promo code needed.
Environmental and Pollution Science, Second Edition, provides the latest information on the environmental influence of a significant number of subjects, and discusses their imp… Read more
LIMITED OFFER
Immediately download your ebook while waiting for your print delivery. No promo code needed.
Environmental and Pollution Science, Second Edition, provides the latest information on the environmental influence of a significant number of subjects, and discusses their impact on a new generation of students.
This updated edition of Pollution Science has been renamed to reflect a wider view of the environmental consequences we pay as a price for a modern economy. The authors have compiled the latest information to help students assess environmental quality using a framework of principles that can be applied to any environmental problem.
The book covers key topics such as the fate and transport of contaminants, monitoring and remediation of pollution, sources and characteristics of pollution, and risk assessment and management. It contains more than 400 color photographs and diagrams, numerous questions and problems, case studies, and highlighted keywords.
This book is ideally suited for professionals and students studying the environment, especially as it relates to pollution as well as government workers and conservationists/ecologists.
IP
Dr. Ian Pepper is a Regents Professor at the University of Arizona and also the Director of the University of Arizona Water and Energy Sustainable Technology Center (WEST). He is an environmental microbiologist whose research has focused on the fate and transport of microbial pathogens in air, water, soils and municipal wastes. His expertise has been recognized by membership on six National Academy of Sciences Committees. Dr. Pepper is a Fellow of the American Association for the Advancement of Science, the American Academy of Microbiology, the Soil Science Society of America, and the American Society of Agronomy. He is the author or co-author of seven textbooks and over 200 peer-reviewed journal articles.
CG
MB