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Biology of Metabolism in Growing Animals

Biology of Growing Animals Series

  • 1st Edition, Volume 3 - February 15, 2005
  • Latest edition
  • Authors: Douglas Burrin, Harry J. Mersmann
  • Language: English

The book is intended to provide in-depth reviews of the recent advances in major areas of metabolism in growing domestic animals. The study of metabolism represents a nexus of… Read more

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Description

The book is intended to provide in-depth reviews of the recent advances in major areas of metabolism in growing domestic animals. The study of metabolism represents a nexus of biological phenomenon that integrates the impact of nutrition, physiology, endocrinology, immunology, biochemistry, and cell biology in an organism. The development of new methodological techniques and experimental approaches have provide scientists with a greater understanding of how key nutrients or substrates are metabolized at the cellular, organ, and whole animal level. This book presents contributions from leading scientists in nutrition and physiology that highlight important new developments in interorgan and tissue-specific metabolism of protein and amino acids, lipids and fatty acids, and carbohydrates in monogastric and runinant species. Authors will describe the impact of specific biochemical pathways and expression of critical enzymes, routes of nutrient or substrate input, and anatomical or structural influences on the rates of metabolism in a given tissue or cell type. Major substrates/ fuels for oxidative metabolism, key signaling pathways, and intracellular molecules that regulate the major metabolic processes will be described. Also included is how the metabolism of growing animals is influenced by ontogeny, stage of differentiation, and major changes in diet, or the environment. The concepts and specific findings in each area are discussed in the context of their impact on the nutrient requirements, growth, environmental impact, healt and well-being of animals. The book will be a useful reference for research scientists, teachers and students interested in and advanced understanding of metabolism in growing animals.

Key features

  • The book is written by leading experts and highlights some of the most recent advances in the field of metabolism.
  • It is a useful reference for researchers and advanced level graduate students in nutrition, physiology and animal science.
  • Presents recent advances in the field of metabolism.

Readership

Faculty, students, industry professionals in the field of animal science, nutrition and metabolism

Table of contents

DedicationAcknowledgementsList of contributorsPart I. Fetal metabolism1. Regulation of metabolism and growth during prenatal life, by A.W. Bell, P.L. Greenwood and R.A. EhrhardtPart II. Protein metabolism 2. Regulation of skeletal muscle protein metabolism in growing animals, by T.A. Davis and M.L. Fiorotto3. Whole animal and tissue proteolysis in growing animals, by V.E. Baracos4. Cytokine regulation of protein accretion in growing animals, by R.W. Johnson and J. Escobar5. Amino acid metabolism in the small intestine: biochemical bases and nutritional significance, by G. Wu, D.A. Knabe and N.E. Flynn6. Role of intestinal first-pass metabolism on whole body amino acid requirements, by R.F.P. Bertolo, P.B. Pencharz and R.O. Ball7. Splanchnic protein and amino acid metabolism in growing animals, by D.G. Burrin and B. Stoll 8. Nitrogen metabolism by splanchnic tissues of ruminants, by C.K. ReynoldsPart III. Lipid metabolism9. Hepatic fatty acid oxidation and ketogenesis in young pigs, by J. Odle, P. Lyvers-Peffer and X. Lin10. Essential fatty acid metabolism during early development, by S. M. Innis11. Development of white adipose tissue lipid metabolism, by H.J. Mersmann and S.B. Smith12. S.B. Smith and G.E. Carsten13. J.K. DrackleyPart IV. Carbohydrate and energy metabolism14. Environmental and hormonal regulation of energy metabolism in early development of the pig, by P. Herpin, I. Louveau, M. Damon and J. Le Dividich15. Hepatic gluconeogenesis in developing rminants, by S.S. Donkin and H. Hammon16. Energy metabolism in the developing rumen epithelium, by B.W. Jesse17. Splanchnic carbohydrate and energy metabolism in growing ruminants, by N.B. Kristensen, G.B. Huntington and D.L. HarmonPart V: Methodology

Product details

  • Edition: 1
  • Latest edition
  • Volume: 3
  • Published: February 15, 2005
  • Language: English

About the authors

DB

Douglas Burrin

Affiliations and expertise
Associate Professor of Pediatrics, Baylor College of Medicine, Houston, TX, US; Research Physiologist, Agricultural Research Service

HM

Harry J. Mersmann

Affiliations and expertise
Formerly Research Physiologist, USDA-ARS, Children's Nutrition Research Center, Department of Pediatrics, Baylor College of Medicine, Houston, TX, USA

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