Automated Stream Analysis for Process Control V2

List of Contributors

Preface

Contents of Volume 1


13 Calibration Methods for Process Analyzers

I. Introduction

II. Calibration Methods

III. Calibration-Standard Preparation

IV. Methods for Introducing Calibration Standards to Analyzer

V. Guidelines for Selecting Calibration Methods and Standards for Field Applications

VI. Factors That Can Contribute to Calibration Errors

References


14 Interfacing Analyzers to Computers

I. Introduction

II. Process Parameters and Instruments

III. Interfacing Analyzers to Computer Systems

IV. Conclusion

References


15 Process Analyzer Optimization in Control Systems

I. Introduction: Analyzers as Analytical Inputs

II. Process Analysis for Process Control

III. Sampling Systems for Process Analyzers

IV. Process Analyzer Results versus Lab Results

V. Process Analyzer Shelter Specifications

References


16 Engineering of Total Analyzer Systems

I. Introduction

II. Analyzer Systems Planning

III. Analyzer Systems Manufacturing

IV. Analyzer Systems Installation and Calibration

V. Analyzer Systems Maintenance and Training

VI. Analyzer Systems Postaudit

Bibliography


17 Process, On-Stream, and Chromatographic Measurements in Brewing

I. Introduction

II. Raw Materials of Brewing

III. The Brewing Process

IV. Process-Control Measurements

V. On-Stream Measurements

VI. Chromatographic Methods

VII. Overview

References


18 Reduction of H2S and HCN in Coke Oven Gas

I. Introduction

II. Continuous On-line Analysis of H2S and HCN

III. Extraction of H2S and HCN from Gas

References


19 Conversion of H2S to Sulfur or Sulfuric Acid

I. Introduction

II. HCN Decomposition

III. Conversion of H2S


20 Analysis of Chemicals Derived from Coal Carbonization

I. Introduction

II. Chemicals from COG

III. Coal Carbonization

IV. COG Flow Diagram

V. Determining the Coking-Cycle End Point by Gas Analysis

VI. Gas Chromatographic Analysis of Detarred COG

VII. Major Chemicals Recovered from COG

References

Index