LIMITED OFFER
Save 50% on book bundles
Immediately download your ebook while waiting for your print delivery. No promo code needed.
Agroenergy: Renewable and Sustainable Energy presents developments in agroenergy. With a particular focus on sustainability, each section of the book – crop productivity, biofuel p… Read more
LIMITED OFFER
Immediately download your ebook while waiting for your print delivery. No promo code needed.
Agroenergy: Renewable and Sustainable Energy presents developments in agroenergy. With a particular focus on sustainability, each section of the book – crop productivity, biofuel production based on feedstock generation, and bioenergy production technologies – addresses different aspects of the agroenergetic production chain, identifying strategies for enhanced yields and reduced risks. Sample sections explain the theoretical and economic aspects related to crop productivity, along with issues related to circular economy, lifecycle assessments, and impacts of future climate scenarios. Other chapters discuss biofuel production based on feedstock generation, describe the valorization of biomass residues, address pretreatment issues, and more.
This book will be of interest to scientists, researchers, engineers, industrial practitioners, graduate and postgraduate students, and anyone working in any agroenergy sector.
Scientists, researchers, engineers, and industrial practitioners, along with graduate and postgraduate students working on the broad sector of agroenergy
LG
Lina María Grajales Agudelo is Assistant Professor IV at the Federal University of Tocantins (UFT) in Brazil. She is part of the undergraduate course in Food Engineering and the Graduate Program in Digital Agroenergy, and works on the development of bioreactors for solid-state fermentation aimed at producing biofuels using agro-industrial residues as substrates. Dr. Grajales Agudelo is the Coordinator of the Support Group for Foreigners (GAE) and the leader of the "Bioreactor Engineering" (GeBio) Research Group at the same university. She is a chemical engineer who graduated from the National University of Colombia (UNAL) and holds a master's and doctoral degree in Engineering and Food Science respectively, both from São Paulo State University (UNESP), Brazil. Her dissertation and thesis focused on the development of rotary drum bioreactors for solid-state fermentation. She co-edited a book on Agroenergy with Elsevier, which published in 2023.
JS
EC