Advances in Food and Nutrition Research
Cumulative Index: Volumes 1-45
- 1st Edition, Volume 46 - November 10, 2003
- Latest edition
- Editor: Steve Taylor
- Language: English
This is a cumulative index of Volumes 1-45 of the Advances in Food and Nutrition Research series, established in 1948. This ecclectic serial recognizes the integral relati… Read more
Purchase options
Description
Description
This is a cumulative index of Volumes 1-45 of the Advances in Food and Nutrition Research series, established in 1948. This ecclectic serial recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail the scientific developments in the broad areas encompassed by the fields of food science and nutrition and are intended to ensure that food scientists in academia and industry, as well as professional nutritionists and dieticians, are kept informed concerning emerging research and developments in these important disciplines.
Key features
Key features
- Series established in 1948
- Advisory Board consists of 8 respected scientists
- Unique as it combines food science and nutrition research together
Readership
Readership
Food scientists in academia and industry, and professional nutritionists and dieticians.
Table of contents
Table of contents
A cummulative index of Volumes 1-45.
Review quotes
Review quotes
"Recommended to all biochemists, chemists, food scientists, nutritionists, and others seriously interested in analysis."—FOOD TECHNOLOGY "This series will undoubtedly remain a major reference for some years to come."—FOOD AND DRUG RESEARCH
Product details
Product details
- Edition: 1
- Latest edition
- Volume: 46
- Published: November 10, 2003
- Language: English
About the editor
About the editor
ST
Steve Taylor
Affiliations and expertise
University of Nebraska, Lincoln, NE, USAView book on ScienceDirect
View book on ScienceDirect
Read Advances in Food and Nutrition Research on ScienceDirect