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Advances in Carbohydrate Chemistry and Biochemistry

  • 1st Edition, Volume 56 - August 4, 2011
  • Latest edition
  • Editor: Derek Horton
  • Language: English
  • Hardback ISBN:
    9 7 8 - 0 - 1 2 - 0 0 7 2 5 6 - 9
  • Paperback ISBN:
    9 7 8 - 0 - 1 2 - 3 9 1 6 9 4 - 5
  • eBook ISBN:
    9 7 8 - 0 - 0 8 - 0 9 1 5 5 8 - 6

Since its inception in 1945, this serial has provided critical and integrating articles written by research specialists that integrate industrial, analytical, and technological… Read more

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Elsevier academics book covers
Since its inception in 1945, this serial has provided critical and integrating articles written by research specialists that integrate industrial, analytical, and technological aspects of biochemistry, organic chemistry, and instrumentation methodology in the study of carbohydrates. The articles provide a definitive interpretation of the current status and future trends in carbohydrate chemistry and biochemistry.

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