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Advances in Carbohydrate Chemistry and Biochemistry

  • 1st Edition, Volume 55 - January 24, 2000
  • Latest edition
  • Editor: Derek Horton
  • Language: English

Since its inception in 1945, this serial has provided critical and integrating articles written by research specialists that integrate industrial, analytical, and technological… Read more

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Since its inception in 1945, this serial has provided critical and integrating articles written by research specialists that integrate industrial, analytical, and technological aspects of biochemistry, organic chemistry, and instrumentation methodology in the study of carbohydrates. The articles provide a definitive interpretation of the current status and future trends in carbohydrate chemistry and biochemistry.

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