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Advances in Applied Microbiology

1st Edition, Volume 113 - September 16, 2020

Editors: Geoffrey M. Gadd, Sima Sariaslani

Language: English
Hardback ISBN:
9 7 8 - 0 - 1 2 - 8 2 0 7 0 9 - 3
eBook ISBN:
9 7 8 - 0 - 1 2 - 8 2 0 7 1 0 - 9

Advances in Applied Microbiology, Volume 113, continues the comprehensive reach of this widely read and authoritative review source in microbiology. Users will find invalu… Read more

Advances in Applied Microbiology

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Advances in Applied Microbiology, Volume 113, continues the comprehensive reach of this widely read and authoritative review source in microbiology. Users will find invaluable references and information on a variety of areas relating to the topic, with this release focusing on Gaps in the Assortment of Rapid Assays for Microorganisms of Interest to the Dairy Industry, Metal reduction and corrosion by bacterial biofilms, The microbiology of red brines, Clostridium thermocellum: a microbial platform for high-value chemical production from lignocellulose, and The zincophore system in pathogenic yeasts.