Advances in Agronomy
- 1st Edition, Volume 106 - April 14, 2010
- Latest edition
- Editor: Donald L. Sparks
- Language: English
Advances in Agronomy continues to be recognized as a leading reference and a first-rate source for the latest research in agronomy. As always, the subjects covered are varied an… Read more
Description
Description
Advances in Agronomy continues to be recognized as a leading reference and a first-rate source for the latest research in agronomy. As always, the subjects covered are varied and exemplary of the myriad of subject matter dealt with by this long-running serial.
Key features
Key features
- Maintains the highest impact factor among serial publications in agriculture
- Presents timely reviews on important agronomy issues
- Enjoys a longstanding reputation for excellence in the field
Readership
Readership
Table of contents
Table of contents
1. Phosphorus Solubilization and Potential Transfer to Surface Waters from the Soil Microbial Biomass Following Drying-rewetting and freezing-thawing
M.S.A. Blackwell, P.C. Brookes, N. de la Fuente-Martinez, H. Gordon, P.J. Murray, K. Snars, J. Williams, R. Bol and P.M. Haygarth
2. Improving Productivity of Crops in Water-Limited Environments
J. B. Passioura and J. F. Angus
3. Advances in Understanding the Molecular Structure of Soil Organic Matter: Implications for Interactions in the Environment
M. Kleber and M. G. Johnson
4. Implications of the Knowledge Paradox for Soil Science
J. Bouma
5. Grassland Fire Management in a Future Climate
A. L. Sullivan
Product details
Product details
- Edition: 1
- Latest edition
- Volume: 106
- Published: May 24, 2010
- Language: English
About the editor
About the editor
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