Advanced Technologies in Wastewater Treatment
Food, Pharmaceutical and Chemical Industry
- 1st Edition - May 23, 2025
- Editors: Roberto Castro-Muñoz, Angelo Basile, Alfredo Cassano
- Language: English
- Paperback ISBN:9 7 8 - 0 - 4 4 3 - 2 6 5 0 0 - 6
- eBook ISBN:9 7 8 - 0 - 4 4 3 - 2 6 5 0 1 - 3
Food, Pharmaceutical and Chemical Industry: Advanced Technologies in Wastewater Treatment provides an overview of current techniques, processes, and strategies in the field of was… Read more
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Request a sales quoteFood, Pharmaceutical and Chemical Industry: Advanced Technologies in Wastewater Treatment provides an overview of current techniques, processes, and strategies in the field of wastewater management, dealing either with the recovery of co-products, biomolecules or simply water recovery and purification. The book highlights the latest developments in different areas of agro-food productions, focusing on innovative technologies and control strategies in the treatment of wastewaters derived from different industries, including dairy, seafood processing plants, olive oil manufacturing factories, fruit juice and beverage, wine and beer and various other food processing facilities.
In addition, it features technologies and processes ranging from adsorption-assisted technologies, advanced oxidation processes, hydrodynamic cavitation, pressure-driven membrane technologies, algae-based treatments, membrane bioreactors, engineered composite materials-based treatments, photocatalysis-based treatments, and ultrasound-assisted electrochemical processes.
In addition, it features technologies and processes ranging from adsorption-assisted technologies, advanced oxidation processes, hydrodynamic cavitation, pressure-driven membrane technologies, algae-based treatments, membrane bioreactors, engineered composite materials-based treatments, photocatalysis-based treatments, and ultrasound-assisted electrochemical processes.
- Includes the latest developments on different wastewaters processing in the chemical and pharmaceutical industry
- Describes emerging technologies for pollution control and recovery of useful products in different areas of food production, pharmaceuticals, and chemical processing
- Studies the integration of conventional and innovative strategies to decrease waste, energy, and water use
Post-graduate students and academic researchers in chemical engineering, chemistry, food engineering and biology
1. An overview in wastewater production and management
2. Featured technologies in wastewater treatment
3. Adsorption assisted technologies for wastewater treatment
4. Advanced oxidation processes in wastewater treatments
5. Hydrodynamic cavitation in wastewater treatment
6. Pressure driven membrane technologies in wastewater treatment and recovery of biomolecules
7. Cleaning up wastewater through algae and its integration with other processes
8. Membrane Bioreactors and biochar for water treatment
9. Advances in engineered composite materials popular for wastewater treatment
10. Photocatalysis in wastewater treatment
11. Ultrasound-assisted electrochemical processes for wastewater treatment
12. Advanced strategies for dairy wastewater treatment: a perspective
2. Featured technologies in wastewater treatment
3. Adsorption assisted technologies for wastewater treatment
4. Advanced oxidation processes in wastewater treatments
5. Hydrodynamic cavitation in wastewater treatment
6. Pressure driven membrane technologies in wastewater treatment and recovery of biomolecules
7. Cleaning up wastewater through algae and its integration with other processes
8. Membrane Bioreactors and biochar for water treatment
9. Advances in engineered composite materials popular for wastewater treatment
10. Photocatalysis in wastewater treatment
11. Ultrasound-assisted electrochemical processes for wastewater treatment
12. Advanced strategies for dairy wastewater treatment: a perspective
- No. of pages: 342
- Language: English
- Edition: 1
- Published: May 23, 2025
- Imprint: Elsevier
- Paperback ISBN: 9780443265006
- eBook ISBN: 9780443265013
RC
Roberto Castro-Muñoz
Roberto Castro-Muñoz, a Food engineer and two PhD’s in Biotechnology and EUDIME Membrane Engineering, is a Research Professor at Gdansk University of Technology, Faculty of Civil and Environmental Engineering, Department of Sanitary Engineering, Poland . He has experience in membrane science and technology with expertise in pressure-driven membrane processes, pervaporation, gas separation, membrane distillation and the synthesis of composite membranes for selective gas and solvent separations. Roberto focuses on the application of such processes in different fields such as food processing, chemical and biochemical processes, environment and biotechnology.
Affiliations and expertise
Research Professor, Gdansk University of Technology, Faculty of Civil and Environmental Engineering, Department of Sanitary Engineering, PolandAB
Angelo Basile
Angelo Basile, a Chemical Engineer with a Ph.D. in Technical Physics, was a senior Researcher at the ITM-CNR as a responsible for the research related to both ultra-pure hydrogen production and CO2 capture using Pd-based Membrane Reactors. He is a reviewer for 165 int. journals, an editor/author of more than 50 scientific books and 140 chapters on international books on membrane science and technology; with various patens (7 Italian, 2 European, and 1 worldwide). He is a referee of 1more than 150 international scientific journals and a Member of the Editorial Board of more than 20 of them. Basile is also an associate editor of the: Int. J. Hydrogen Energy; Asia-Pacific Journal of Chemical Eng.; journal Frontiers in Membrane Science and Technology; and co-Editor-in-chief of the Int. J. Membrane Science & Technol.
Affiliations and expertise
Senior Researcher, ITM-CNR, University of Calabria, ItalyAC
Alfredo Cassano
Alfredo Cassano, a Biologist, is senior Researcher at ITM-CNR since 2000. He has a long experience in the field of membrane science and technology with research expertise including pressure-driven membrane processes, membrane contactors and integrated membrane operations mainly applied to wastewater treatments and agro-food productions.
Cassano also prepared 4 special issues on membrane science and technology for 3 international journals (Membranes, Foods and Journal of Membrane Science and Research). He is involved as scientific responsible or main investigator in different national projects with both Italian Ministry of Education, University & Research and private companies and international projects funded by EU. He has been tutoring of 28 Thesis for master and Ph.D. students at ITM-CNR.
Affiliations and expertise
Senior Researcher, Institute on Membrane Technology of the Italian National Research Council, ITM-CNR, University of Calbria, Rende, Italy