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Books in Arts and humanities

1331-1337 of 1337 results in All results

Woman

  • 1st Edition
  • January 1, 1935
  • Hermann Heinrich Ploss + 2 more
  • Eric John Dingwall
  • English
  • eBook
    9 7 8 - 1 - 4 8 3 1 - 9 4 1 9 - 6
Woman: An Historical Gynælogical and Anthropological Compendium, Volume Two provides information pertinent to relationships of women to the male sex. This book discusses the concepts of modesty, chastity, and respects for women in cultural history. Organized into 39 chapters, this volume begins with an overview of the sexual relation of woman to man. This text then explores various topics, including love and the artificial arousing of love, various forms of betrothal, marriage, procreation, impregnation, and conception. Other chapters consider the position of woman in the family and in the nation. This book discusses as well the reciprocal relations between husband and wife, which are of the highest significance for the stage of morality to which each people has attained. The final chapter deals with the different kinds of customs that are associated with or directly attached to parturition. This book is a valuable resource for anthropologists, ethnologists, and research workers.

Three Philosophers

  • 1st Edition
  • January 1, 1935
  • W. R. Aykroyd
  • English
  • eBook
    9 7 8 - 1 - 4 8 3 1 - 9 4 4 5 - 5
Three Philosophers presents the life-histories of Antoine-Laurent Lavoisier, Joseph Priestley, and Henry Cavendish. This book discusses the discovery of the composition of water marks, which is the birth of modern chemical science. Organized into 19 chapters, this book begins with an overview of the biographical background of Antoine-Laurent Lavoisier, who contributed largely to chemistry and physics. This text then discusses Lavoisier's role as the virtual founder of the science of nutrition, in the sense that he originated methods of enquiry in this field which were the basis of almost all later developments. Other chapters illustrate Lavoisier in his capacity of progressive social reformer. This book discusses as well the experimental work on oxygen consumption, which is commonly known as metabolism nowadays. The final chapter deals with the death of two great philosophers, Joseph Priestley and Henry Cavendish. This book is a valuable resource for students, teachers, and research workers.

Red Medicine

  • 1st Edition
  • January 1, 1934
  • Arthur Newsholme + 1 more
  • English
  • eBook
    9 7 8 - 1 - 4 8 3 1 - 9 4 5 5 - 4
Red Medicine: Socialized Health in Soviet Russia reviews the medical organization and administration in Soviet Russia. This book is organized into 24 chapters that particularly tackle the city of Moscow and Leningrad. It addresses the travels of the authors from Moscow to Georgia and the Crimea, providing an overview of the background of Russian life. Some of the topics covered in the book are the progress of Russia towards Communism; developments in the introduction of Communism; type of government of USSR; description of industrial conditions and health; features of agricultural conditions; state of religion, civil liberty, and law; and characteristics of home life, recreation, clubs, and education. Other chapters deal with the condition of women in Soviet Russia, state of marriage, and divorce. These topics are followed by discussions of the care of maternity, children and youths, as well as the treatment in residential and non-residential institutions. The final chapters describe the characteristics of medical practice and the general considerations on the medical care in large communities. The book can provide useful information to the historians, doctors, students, and researchers.

Man and Woman

  • 8th Edition
  • January 1, 1934
  • Havelock Ellis
  • English
  • eBook
    9 7 8 - 1 - 4 8 3 2 - 2 1 4 7 - 2
Man and Woman: A Study of Secondary and Tertiary Sexual Characters, Eight Edition Revised covers the developments of biological investigation of male and female sexual characteristics. This 16-chapter book specifically considers the radical and essential characters of men and women uninfluenced by external modifying conditions. This book starts with an introduction to the boundary between secondary and tertiary sexual characters. The subsequent chapters examine some of the measurable sex differences in terms of metabolism, the viscera, the growth and body proportions, and the senses. Other chapters describe the anatomical distinction between sexes, including the pelvis and the head. A chapter highlights the phenomena of menstruation of women. The discussion then shifts to tertiary sexual character determinants, such as motion, unconscious state, emotion, and artistic and intellectual impulse. The final chapters tackle the issue of variational tendency in men and women. These chapters also provide a summary of what is known about sexual character distinction. Psychologists, psychiatrists, endocrinologists, and development biologists will find this book rewarding.

Indian Hygiene and Public Health

  • 1st Edition
  • January 1, 1925
  • C. L. Dunn + 1 more
  • English
  • eBook
    9 7 8 - 1 - 4 8 3 2 - 2 5 7 1 - 5
Indian Hygiene and Public Health is a handbook on hygiene and public health in India and covers topics ranging from the purification of water supply to the effects of impure air on hygiene and health. Collection and disposal of refuse, excreta, and sewage in Indian villages are also discussed, along with communicable diseases of the tropics and sanitary law in India. Comprised of 18 chapters, this book first looks at the sources of water supply, sources of water pollution, and protection of well water supplies in India. The reader is then introduced to methods of purification of water supplies, including filtration methods and chemical methods such as the chlorine method and the ozone method. Subsequent chapters deal with air pollution and its health effects; practical application of the principles of ventilation; collection and disposal of refuse, excreta, and sewage in Indian villages; artificial water-logging and surface drainage; and diseases caused by adulteration of food. Meat inspection, personal and school hygiene, and disinfection are also taken into account. This monograph will be of interest to medical health officers as well as students, workers, and officials in the fields of hygiene, sanitation, and public health.

Handbook to Bristol and the Neighbourhood with Map (in Excursion Pamphlets)

  • 1st Edition
  • January 1, 1898
  • Bertram M. H. Rogers
  • English
  • eBook
    9 7 8 - 1 - 4 8 3 2 - 2 3 0 9 - 4
Handbook to Bristol and the Neighbourhood with Map (In Excursion Pamphlets) is a collection of articles describing the history of the neighborhood of Bristol from geological times, pre-historic age, Roman era, and modern times. The architectural features of Bristol show no presence of early architecture, either Ecclesiastical or Civil. The port of Bristol includes the Old City Docks and those at Avonmouth and Portishead. Bristol is no longer regarded as a great port, a position it once enjoyed. The present dock system within the port comprises a dock of 19 acres at Avonmouth on the Gloucestershire bank of the Avon; one of 12 acres (in deep water area) at Portishead on the Somersetshire bank of the river two miles below Avonmouth; and a floating harbor of 70 acres in the heart of the City of Bristol. The port has an excellent geographical and maritime position, with direct railway and canal communication to all the leading centers of commerce. Several articles describe the local government, taxation, public health, flora and fauna, educational institutions, and public libraries of Bristol. English Historians, students, foreign or local tourists to Southwest England will find the handbook entertaining and informative.

Mare liberum

  • 1st Edition
  • January 1, 1618
  • Hugo de Groot
  • English
  • eBook
    9 7 8 - 1 - 4 8 3 2 - 8 5 1 9 - 1