The Potential of Microbes for a Circular Economy
- 1st Edition - January 9, 2024
- Imprint: Academic Press
- Editors: E.K. Radhakrishnan, R. Aswani, Ajay Kumar
- Language: English
- Paperback ISBN:9 7 8 - 0 - 4 4 3 - 1 5 9 2 4 - 4
- eBook ISBN:9 7 8 - 0 - 4 4 3 - 1 5 9 2 5 - 1
The Potential of Microbes for a Circular Economy provides an understanding of the role of microbes in a circular economy (CE). The book covers the development of effective bio-ba… Read more
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Request a sales quoteThe Potential of Microbes for a Circular Economy provides an understanding of the role of microbes in a circular economy (CE). The book covers the development of effective bio-based formulations for field applications and describes the basic principles and applications, the important role of microorganisms, and new insights into a sustainable ecosystem for the circular economy. In addition, it compiles the latest advancement in the field of CE by covering microbes and microbial products, thus providing microbiologists the tools to engage with the public, policymakers, and industry to inform the debate on addressing current challenges.
- Provides a thorough understanding on the role of microbes in the circular economy that can help to develop effective bio-based formulations for field applications
- Describes the basic principles and applications of the Circular Economy
- Gives insights on the important role of microorganisms explored in the circular economy, which in turn provides new insights into the sustainable ecosystem
Researchers in applied microbiology and biotechnology industries, engineers, government policy makers
- Cover image
- Title page
- Table of Contents
- Copyright
- List of contributors
- Chapter 1. Introduction to circular economy—a unique approach
- Abstract
- 1.1 Introduction
- 1.2 History of circular economy
- 1.3 Principles of the circular economy concept
- 1.4 Conceptual differences between linear and circular economy
- 1.5 Benefits of circular economy
- 1.6 Need for circular economy in agriculture
- 1.7 The importance of circular economy in agriculture–food streams
- 1.8 Potential of microbes in circular economy
- 1.9 Microorganisms are the key tool in agro waste bioconversion
- 1.10 Challenges and opportunities
- 1.11 Conclusions
- Acknowledgments
- References
- Chapter 2. Framework for implementing circular economy in agriculture
- Abstract
- 2.1 Introduction
- 2.2 What is a circular economy?
- 2.3 Differences between a linear economy and a circular economy
- 2.4 Challenges of the linear economy
- 2.5 Why do we need a circular economy?
- 2.6 The circular economy: a vital response to the global waste challenge
- 2.7 Importance of circular economy in agriculture
- 2.8 Definition and principle of circular agriculture
- 2.9 Benefits of circular agriculture
- 2.10 Framework for implementing circular economy in agriculture
- 2.11 Step 1: understand and assess
- 2.12 Step 2: identify opportunities and challenges
- 2.13 Step 3: stakeholder engagement and collaboration
- 2.14 Step 4: develop and implement circular strategies
- 2.15 Step 5: monitor, evaluate, and adapt
- 2.16 Econometric model of the implementation of circular economy in agriculture
- 2.17 Technologies supporting circular agriculture
- 2.18 Role of technology
- 2.19 Examples of circular economy in agriculture: case studies from around the globe
- 2.20 Challenges in implementing circular agriculture
- 2.21 The future of circular economy in agriculture
- 2.22 Predictions and opportunities
- 2.23 Conclusion
- Aknowledgements
- References
- Chapter 3. Methods involved in the recycling and valorization of nutrients from agricultural waste biomass
- Abstract
- 3.1 Introduction
- 3.2 Principles of circular economy
- 3.3 Circular economy in agriculture
- 3.4 Valorization of agricultural food wastes/by-products in circular economy
- 3.5 Bioactive compounds from agro-waste
- 3.6 Methods used for biomass valorization from agricultural waste
- 3.7 Role of microbes in the valorization process of agriculture residues in CE
- 3.8 Bioinoculants and their applications in the circular agriculture economy
- 3.9 Crucial prerequisites for the commercialization of bioproducts
- 3.10 Conclusions
- Acknowledgments
- References
- Chapter 4. Precision biotechnology using beneficial microbes as a fundamental approach to the circular economy
- Abstract
- 4.1 Introduction
- 4.2 Microbes and the circular economy
- 4.3 Precision biotechnology: advancements and techniques
- 4.4 Microbial solutions for waste management
- 4.5 Microbes in sustainable agriculture
- 4.6 Challenges and opportunities
- 4.7 Conclusion
- Acknowledgments
- References
- Chapter 5. Development of microbial biotechnology products for phytopathogen management
- Abstract
- 5.1 Introduction
- 5.2 Isolation and identification of beneficial microorganisms
- 5.3 Characterization of microbial biotechnology products
- 5.4 Testing for efficacy and safety
- 5.5 Registration and commercialization
- 5.6 Conclusion
- References
- Chapter 6. Role of bacteria and fungi in the circular agriculture economy
- Abstract
- 6.1 Introduction to circular agriculture economy
- 6.2 Rhizosphere
- 6.3 Bacterial role in circular agriculture
- 6.4 Fungal role in circular agriculture
- 6.5 Future prospects
- 6.6 Conclusion
- References
- Chapter 7. Agriculturally important functioning of beneficial microorganisms for healthy ecosystem maintenance
- Abstract
- 7.1 Introduction
- 7.2 Microorganisms as ecosystem mediators for increased crop productivity
- 7.3 Soil microflora and plant stress management
- 7.4 PGPR and plant pathogen control
- 7.5 Plant microflora and abiotic stress management
- 7.6 Plant microflora and host immunity and defense
- 7.7 Role of microbial biodiversity in soil health
- 7.8 Study of plant–microbe interaction in the era of omics: the way forward
- 7.9 Current status and opportunities in the commercialization of PGPR for sustainable agriculture
- 7.10 Challenges and promising future directions
- 7.11 Conclusions
- References
- Chapter 8. Biofertilizer and its application for sustainable bioeconomy in agriculture
- Abstract
- 8.1 Introduction
- 8.2 Policies for bioeconomy
- 8.3 Sustainable biomass production
- 8.4 Biofertilizers
- 8.5 Mechanisms for productivity enhancement by biofertilizer
- 8.6 Global scenario and challenges
- 8.7 Conclusions
- Acknowledgments
- References
- Chapter 9. Tailored microbial inoculants in nutrient recycling and soil health maintenance
- Abstract
- 9.1 Introduction
- 9.2 Soil amendments
- 9.3 Edaphic and environmental conditions
- 9.4 Nutrient cycling and mobilization
- 9.5 Manipulations based on microbes
- 9.6 Manipulations based on plants
- 9.7 Manipulations based on soil
- 9.8 Engineering holobiont communities
- 9.9 Engineering microbiome for soil health maintenance and crop improvement
- 9.10 Conclusions and future perspectives
- Acknowledgments
- References
- Chapter 10. Development of microbial biotechnology products for sustainable agriculture
- Abstract
- 10.1 Introduction
- 10.2 Biofertilizers
- 10.3 Microbes—Biofactories of nanoparticles
- 10.4 Microbial seed coating
- 10.5 Plant probiotics
- 10.6 Hydrogel-based inoculants
- 10.7 Conclusion
- References
- Chapter 11. Microbial surfactant role in environment management and contribution in circular economy
- Abstract
- 11.1 Introduction
- 11.2 Biofilm formation and removal
- 11.3 Environmental importance of biosurfactants
- 11.4 Environmental pollution, biosurfactants, and sustainability
- 11.5 Environmental applications of biosurfactants
- 11.6 Microbial enhanced oil recovery
- 11.7 Bioremediation of pesticides
- 11.8 Circular economy and biosurfactants
- 11.9 Conclusion
- References
- Chapter 12. Micropropagation for crop improvement and it's commercialization potential
- Abstract
- 12.1 Introduction
- 12.2 Application of micropropagation
- 12.3 Commercial micropropagation in India and its success
- 12.4 Application of micropropagation in some woody plant species having commercial potential for fruit, oil, and medicinal uses
- 12.5 Conclusion
- References
- Index
- Edition: 1
- Published: January 9, 2024
- No. of pages (Paperback): 320
- No. of pages (eBook): 316
- Imprint: Academic Press
- Language: English
- Paperback ISBN: 9780443159244
- eBook ISBN: 9780443159251
ER
E.K. Radhakrishnan
Dr. E.K. Radhakrishnan is currently working as an associate professor at the School of Biosciences, Mahatma Gandhi University, Kottayam and as a director at Business innovation and incubation Centre (BIIC.) During his 12 years of research, he has published 143 research publications, 43 book chapters, and 3 review papers. He has edited five books and has several books in progress. He has also been invited to deliver talks at various national and international conferences and seminars. His research areas include plant–microbe interactions, microbial natural products, microbial synthesis of metal nanoparticles, antimicrobial resistance gene prediction, and development of polymer-based nanocomposites with antimicrobial effects for food packaging and medical applications.
Affiliations and expertise
Associate Professor, School of Biosciences, Mahatma Gandhi University, Kottayam, Kerala, IndiaRA
R. Aswani
R. Aswani has completed her PhD in microbiology at the School of Biosciences, Mahatma Gandhi University, Kottayam, India. After her MSc in microbiology, she completed an MPhil in biosciences and has authored 26 publications, 2 review articles, and 8 book chapters. She edited one book titled Biocontrol Mechanisms of Endophytic Microorganisms, published by Elsevier. Her area of research is the role of microbes in biocontrol mechanisms and induction of plant defense response by plant-associated microorganisms.
Affiliations and expertise
Research Scholar, School of Biosciences, Mahatma Gandhi University, Kottayam, Kerala, IndiaAK
Ajay Kumar
Dr. Ajay Kumar is currently working as an assistant professor at Amity Institute of Biotechnology, Amity University, Noida, India. Dr. Kumar recently completed his tenure as a visiting scientist from Agriculture Research Organization, Volcani Center, Israel. He has published more than 175 research, review articles, and book chapters in international and national journals. He serves as an associate editor for Frontiers in Microbiology and as guest editor for various journals such as Plants, Microorganisms, and Sustainability. Dr. Kumar has also edited more than 32 books with the leading publishers such as Elsevier, Springer, and Wiley. Dr. Kumar has wide area of research experience, especially in the field of plant-microbe Interactions, microbial biocontrol, Postharvest management of fruits, microbial endophytes related to medicinal plants and cyanobacteria-pesticides interactions.
Affiliations and expertise
Assistant Professor, Amity Institute of Biotechnology, Amity University, Noida, Uttar Pradesh, IndiaRead The Potential of Microbes for a Circular Economy on ScienceDirect