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Obesity is the second volume in a four-title series, along with Type 2 Diabetes Mellitus (T2D), Arterial Hypertension, and Atherogenic dyslipidemia. It covers every major asp… Read more
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SECTION I. GENERAL ASPECTS
1. Leptin and the Regulation of Body Weight
2. Obesity: A Modern Pandemic
3. Developmental Origins of Childhood Obesity: Potential Public Health Impact
4. Genetics of Obesity: Are Genetic Differences Contributing to the Obesity Epidemic?
5. Social, Demographic, and Economic Status Factors and Obesity: A Global Perspective
6. The Adipose Tissue: From a Passive Fat Depot to an Active Endocrine Organ
7. Endocrine Regulation of Energy Homeostasis: Implications for Obesity and Diabetes
SECTION II PHYSIOPATHOLOGY
8. Gene-Diet Interactions and Obesity
9. Neuroendocrine Regulation of Food Intake and Body Weight
10. Obesity, Infl ammation and the Metabolic Syndrome
11. Obesity and the Liver. Pathophysiological Implications
12: Fat Tissue and Cardiovascular Diseases. The Fat Connection
13. Obesity and Type 2 Diabetes Mellitus. The reciprocal impact
14. Fat tissue, Thrombosis and Atherosclerosis
SECTION III. PREVENTION AND TREATMENT
15. Current Guidelines on the Identifi cation, Evaluation, and Treatment of Overweight and Obesity
16. Prevention of Child and Adolescent Overweight and Obesity
17. The Role of Physical Activity and Sedentary Behavior on Obesity
18. Obesity Treatment: The Use of Exercise and Behavioral Strategies
19. Lifestyle Approaches to Obesity Treatment
20. Pharmacological Approaches in Obesity Treatment
21. Surgical Treatment of Obesity
22. Caloric Restriction and Aging
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