Nanostructured Materials for Food Packaging Applications
- 1st Edition - January 10, 2024
- Imprint: Elsevier
- Editors: Jissy Jacob, Ilaria Cacciotti, Sabu Thomas
- Language: English
- Paperback ISBN:9 7 8 - 0 - 3 2 3 - 9 9 5 2 5 - 2
- eBook ISBN:9 7 8 - 0 - 3 2 3 - 9 9 5 2 6 - 9
Nanostructured Materials for Food Packaging Applications brings together the latest advances in the preparation of nanostructured materials with the required properties and perfo… Read more
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Request a sales quoteNanostructured Materials for Food Packaging Applications brings together the latest advances in the preparation of nanostructured materials with the required properties and performance for food packaging applications. The book begins by summarizing the state-of-the-art, opportunities, challenges and solutions in terms of materials for packaging, while also introducing the polymers and fillers in use, their general characteristics and modifications. This is followed by detailed coverage of characterization techniques, fabrication methods and the possibilities for fully green nanoscale materials. The subsequent chapters focus on specific nanomaterials and nanocomposites for food packaging, covering a broad range of materials, methods, and properties.
The final chapters highlight functionalized nanomaterials, intelligent and smart packaging systems, kinetic studies, modelling and simulation, safety assessment, and lifecycle assessment of food packaging materials. This book will be of interest to researchers and advanced students across nanotechnology, polymer science, films, barriers, coatings, packaging, food science, chemistry, and materials science, as well as scientists, engineers, and R&D professionals.
- Covers a broad range of nanomaterials and nanocomposites for food packaging applications
- Guides the reader through characterization, fabrication methods, properties and analysis
- Considers intelligent and smart packaging systems, safety assessment and lifecycle assessment
Researchers and advanced students in nanomaterials and nanotechnology, polymer science, films, barriers, and coatings, packaging, food science, chemistry, and materials science, Scientists, engineers, and R&D professionals with an interest in nanostructured materials for advanced applications
- Cover image
- Title page
- Table of Contents
- Edition: 1
- Published: January 10, 2024
- No. of pages (Paperback): 650
- No. of pages (eBook): 650
- Imprint: Elsevier
- Language: English
- Paperback ISBN: 9780323995252
- eBook ISBN: 9780323995269
JJ
Jissy Jacob
Dr. Jissy Jacob is currently working as a Senior Researcher at Mahatma Gandhi University. Her research interests are in the field of biopolymer based nanocomposites for food packaging applications. She is working toward the development of mesoporous materials from sustainable resources, via green synthesis process and fabrication of several biopolymer composites, with improved mechanical, thermal, and gas barrier properties. Her research articles are published in reputed journals.
Affiliations and expertise
Senior Researcher, Mahatma Gandhi University, Kottayam, IndiaIC
Ilaria Cacciotti
Prof. Ilaria Cacciotti is a Full Professor of materials science and technology at the Niccolò Cusano University, Rome, Italy. She is an expert on synthesis, processing, and characterization of biocompatible nanostructured materials, particularly for applications in the biomedical, environmental, and agri-food sectors, including bioceramics, biopolymers, and composites. Prof. Cacciotti is the Coordinator of the Research and Projects Committee, as well as a member of the Italian Interuniversity Consortium on Materials Science and Technology (INSTM), Associazione Italiana d'Ingegneria dei Materiali (AIMAT), Società Italiana dei Biomateriali (SIB), Center for Regenerative Medicine (CIMER), International Association of Advanced Materials, and Italian Digital Biomanufacturing Network (IDBN). She is a reviewer for more than 100 peer-review journals, a member of the editorial board on several international journals, and serves on various grant review committees. She has published more than 150 peer-reviewed research papers, more than 10 book chapters, more than 190 conference proceedings, and more than 30 monographic volumes. She is inventor of 8 patents and has delivered several invited, keynote, and plenary lectures at national and international conferences and meetings. Her significant research endeavors have earned her multiple awards and recognition in her field.
Affiliations and expertise
Full Professor of Materials Science and Technology, Engineering Department, University Niccolò Cusano, Rome, ItalyST
Sabu Thomas
Prof. Sabu Thomas is a Professor of Polymer Science and Engineering and the Director of the School of Energy Materials at Mahatma Gandhi University, India. Additionally, he is the Chairman of the Trivandrum Engineering Science & Technology Research Park (TrEST Research Park) in Thiruvananthapuram, India. He is the founder director of the International and Inter-university Centre for Nanoscience and Nanotechnology at Mahatma Gandhi University and the former Vice-Chancellor of the same institution.
Prof. Thomas is internationally recognized for his contributions to polymer science and engineering, with his research interests encompassing polymer nanocomposites, elastomers, polymer blends, interpenetrating polymer networks, polymer membranes, green composites, nanocomposites, nanomedicine, and green nanotechnology. His groundbreaking inventions in polymer nanocomposites, polymer blends, green bionanotechnology, and nano-biomedical sciences have significantly advanced the development of new materials for the automotive, space, housing, and biomedical fields. Dr. Thomas has been conferred with Honoris Causa (DSc) by the University of South Brittany, France.
Affiliations and expertise
Professor and Director, International and Interuniversity Centre for Nanoscience and Nanotechnology, Mahatma Gandhi University, IndiaRead Nanostructured Materials for Food Packaging Applications on ScienceDirect