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Marine Shrimp Culture

Principles and Practices

  • 1st Edition, Volume 23 - January 31, 1992
  • Editors: A.W. Fast, L.J. Lester
  • Language: English
  • eBook ISBN:
    9 7 8 - 1 - 4 8 3 2 - 9 1 0 4 - 8

The commercial culture of marine shrimp in tropical areas has grown at a phenomenal rate during the last 10 to 15 years. This book provides a description of principles and… Read more

Marine Shrimp Culture

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The commercial culture of marine shrimp in tropical areas has grown at a phenomenal rate during the last 10 to 15 years. This book provides a description of principles and practices of shrimp culture at one point in time and documents both historical events and conditions now. It also tries to look into the future. The volume provides both practical information about shrimp culture, as well as basic information on shrimp biology. It should be of value to researchers, consultant practitioners and potential investors in the marine shrimp culture industry.