Improving Cereal Productivity through Climate Smart Practices
- 1st Edition - November 24, 2020
- Editors: Sindhu Sareen, Pradeep Sharma, Charan Singh, Poonam Jasrotia, Gyanendra Pratap Singh, Ashok Kumar Sarial
- Language: English
- Paperback ISBN:9 7 8 - 0 - 1 2 - 8 2 1 3 1 6 - 2
- eBook ISBN:9 7 8 - 0 - 1 2 - 8 2 2 6 3 0 - 8
Improving Cereal Productivity through Climate Smart Practices is based on the presentations of the 4th International Group Meeting on "Wheat productivity enhancement through climat… Read more
Improving Cereal Productivity through Climate Smart Practices is based on the presentations of the 4th International Group Meeting on "Wheat productivity enhancement through climate smart practices," and moves beyond the presentations to provide additional depth and breadth on this important topic. Focused specifically on wheat, and with chapters contributed by globally renowned pioneers in the field of cereal science, the book helps readers understand climate change and its effects on different aspects of wheat production in different parts of the world. This book will be important for those in research and industry seeking to contribute to the effective feeding of the world’s population.
- Encompasses the possible impact of climate change and future strategies to enhance wheat production on a sustainable basis
- Explores the genetic manipulation of wheat to mitigate the effects of climate change
- Includes both biotic and abiotic stresses and their management under changing climate
Wheat and barley researchers, students and faculty of universities and policy makers for framing guidelines of ensuring food and nutritional security at the global level
Part 1: Genetic manipulations
1. New technology and introgression strategies are enabling the systematic exploitation of genetic variation from wild relatives for exploitation in the production of high-yielding wheat varieties adapted to environmental change
2. Genetic manipulation of wheat for different quality traits
3. Induced Mutagenesis to Sustain Wheat Production under Changing Climate
4, Innovations and New Horizons in Chromosome Elimination- Mediated DH Breeding: Five-Decade Journey of Speed Breeding in Wheat
5. Harnessing the Genetic Variation from Wild Triticum and Aegilops Species for Broadening Wheat Gene Pool for Biotic Stress Resistance
6. Potential of biofortified wheat to alleviate hidden hunger
7. A decade of progress on genetic enhancement and development of climate resilient biofortified wheat with enhanced micronutrient concentration
8. Improving nutritional quality of wheat: challenges and progress
PART II: Biotic and Abiotic Stresses
9. Taming the Beast-Wheat Blast Disease
10. Wheat rust research- impact, thrusts and road map to sustained wheat production
11. Dynamic wheats for the abiotic conditions of future farming systems: Whole plant traits and selection tools for breeding and management
12. Field crop breeding for resistance to biotic and abiotic stresses at ICARDA: Achievements and Prospects
13. Mitigating abiotic stress for enhancing wheat productivity
14. Phenomics to accelerate wheat improvement in agro-ecosystems challenged by abiotic stresses: Focus on unexplored adaptive traits to stabilize yield
Part III: Resource Management and Impact of Climate Change
15. Climate Smart Agriculture in Intensive Wheat Based Systems of South Asia
16. Wheat productivity enhancement through climate smart practices
17. Resource Optimization for Enhanced Wheat Productivity
18. Wheat productivity enhancement through climate smart practices
19. Optimization of resources for sustainable wheat productivity and enhanced profitability
20. Sustainability is crucial to guard wheat productivity enhancement in the era of climate change
- Edition: 1
- Published: November 24, 2020
- Language: English
SS
Sindhu Sareen
Dr Sindhu Sareen has more than 25 years of research experience in genetics and cytogenetics. Presently she is working on abiotic stresses particularly heat and drought tolerance. She is associated with various national and international collaborative projects such as NICRA, ICAR extramural research project, National Agricultural Science fund (NASF), DBT – BBSRC, USAID- CIMMYT projects. She has developed various trait specific genetic stocks. She has more than 100 publications to her credit including 70 peer reviewed. 10 book chapters. She is General Secretary of the Society for Advancement of Wheat and Barley Research. She organized 4th International Group Meeting on “Wheat productivity enhancement through climate smart practices” as Organizing Secretary and is a recipient of the YS Murty Young Scientist Award and Best Women Scientist Award.
Affiliations and expertise
General Secretary of the Society for Advancement of Wheat and Barley ResearchPS
Pradeep Sharma
Dr. Pradeep Sharma received his Ph.D. in 2002 on the cloning and characterization of cotton leaf curl viruses. He performed his postdoctoral research (2006 2008) at Tohoku University, Japan with Prof M Ikegami as a JSPS fellow, where he worked on RNA silencing. He also undertook postdoctoral work at the ARO Volcani Center, Israel with Prof Y Gafni (2006 2006), focusing on the nuclear import of genes using yeast one hybrid system, as a DST scientist (2006), as a visiting scientist at South Dakota State University (2011) investigating allele mining and comparative genomics in rice, and at Oklahoma State University (2016) on small noncoding RNAs. In 2008, Dr. Sharma joined the faculty in the Department of Crop Improvement at ICAR-Indian Institute of Wheat and Barley Research, Karnal, where he is the Principal Scientist. He directs a research group studying the role of sRNAs and epigenetics for biotic and abiotic stresses, molecular dynamics simulation, and NGS-based marker discovery in wheat. His group also decoded Karnal bunt genomes, the development of SSR markers for population structure, and diversity analysis of bunts and smut fungi. He teaches courses in Molecular Biology and Computational Biology to graduate students. Dr. Sharma has published more than 110 national and international research papers, 25 invited chap ters, eight scientific review articles, and he has edited seven books on biotic and abiotic stresses including RNAi tech nology. Dr. Sharma was conferred the Young Scientist’s Award (biannual 2005 2006) of the National Academy of Agricultural Sciences; the Pran Vohra Award (2008 2009) of the Indian Science Congress Association; a Fellow of the National Academy of Biological Sciences (2015); a Fellow of the Indian Virological Society (2012); and a Fellow of the Society for Advancement of Wheat and Barley Research (2019). He has worked at and visited many pioneering lab oratories of the United States, the United Kingdom, Japan, France, China, the Netherlands, Indonesia, Turkey, and Israel.
Affiliations and expertise
Principle Scientist, 201A Crop Improvement Division, ICAR-Indian Institute of Wheat and Barley Research, Karnal, Haryana, IndiaCS
Charan Singh
Dr. Charan Singh’s major area of interest is breeding of wheat genotypes for biotic (Spot blotch, rusts), abiotic (drought) tolerance/resistance and DUS characterization. Presently, he is working as Scientist (Plant Breeding) in Crop Improvement, ICAR- Indian Institute of Wheat and Barley Research (IIWBR), Karnal, India.Dr. Charan Singh’s major area of interest is breeding of wheat genotypes for biotic (Spot blotch, rusts), abiotic (drought) tolerance/resistance and DUS characterization. Presently, he is working as Scientist (Plant Breeding) in Crop Improvement, ICAR- Indian Institute of Wheat and Barley Research (IIWBR), Karnal, India.
Affiliations and expertise
Scientist (Plant Breeding) in Crop Improvement, ICAR- Indian Institute of Wheat and Barley Research (IIWBR), Karnal, IndiaPJ
Poonam Jasrotia
Dr. Poonam Jasrotia is a Senior Scientist in Agricultural Entomology in ICAR-Indian Institute of Wheat and Barley Research, Karnal. Her research focuses on the mechanism and basis of aphid resistance in wheat and barley crops and identifying novel sources of aphid resistance for use by breeders in varietal developmental program. She is also associated with research to develop polymer-enhanced botanical alternatives to synthetic chemicals for management of stored grain pests of wheat. Dr. P.Jasrotia has a diverse background with work at Agricultural Research Organization (ARO), Volcani Center of Israel, North Carolina State University, Raleigh, USA and Great Lakes Bioenergy Research Center at Michigan State University, MI, USA. She did climate-change related research while working as Sustainability Research Co-ordinator for Great Lakes Bioenergy Research. She has published her research work in high impact journals like PNAS, Global Change Biology-Bioenergy, Agriculture, Ecosystems and Environment etc.
Affiliations and expertise
ICAR- Indian Institute of Wheat and Barley Research (IIWBR), Karnal, IndiaGP
Gyanendra Pratap Singh
Dr. G P Singh is currently research manager and director for the ICAR Indian Institute of Wheat and Barley Research with the responsibility of fulfilling the programme objective of ensuring food and nutrition security to all. Among his contributions are the development of 48 wheat & barley varieties including the HD 2967 & HD 3086 wheat which occupies nearly 50 % of the total area wheat production area.
He received the Dr. Rafi Ahmed Kidwai, Dr. BP Pal and, Dr. V S Mathur Memorial Award, BGRI Gene Stewardship Award and Nanaji Deshmuk Outstanding team award, Dr. Amrik Singh Cheema Award, AIASA Agricultural Leadership Award. He is a fellow of National Academy of Agricultural Sciences, Indian Society of Genetics and Plant Breeding, and Society for Advancement of Wheat and Barley Research; and is presently President of Society of Advancement of Wheat Research.
Affiliations and expertise
Director, ICAR, Indian Institute of Wheat and Barley Research, Karnal, IndiaAS
Ashok Kumar Sarial
Prof Ashok Kumar Sarial, Vice-Chancellor, CSK HPKV, Palampur, HP. has more than three decades rich and varied experience in teaching and research. He is credited with transferring genes for grain length and developing World's longest grain Basmati variety Pusa 1121 released in 2003, world's first aromatic hybrid Basmati Pusa RH 10 parental lines, etc. He served as Fellow of Rockefeller Foundation at Texas University, USA and also worked as Expatriate Expert in World Bank/ UNDP sponsored programme of Ministry of Education, FDR Ethiopia. He is a decorated scientist with various awards, honours and recognitions including IARI Gold Medal, ICAR Jawahar Lal Nehru Award, ICAR recognition award. He was honoured by the farmers, Deptt. of Agriculture, Punjab and COA, Amritsar. HAU, Hisar honoured him with Best Teacher Award besides a Certificate of Honour and VC Appreciation Certificate. He is recipient of NCC Commandant Medal, Ministry of Defence.
Affiliations and expertise
CCS Haryana Agricultural University, Hisar, IndiaRead Improving Cereal Productivity through Climate Smart Practices on ScienceDirect