Skip to main content

Fatty Acid-Binding Proteins and Their Roles in Human Health and Disease

From Basic Science to Clinical Application

  • 1st Edition - August 6, 2024
  • Latest edition
  • Author: Asim K. Duttaroy
  • Language: English

Fatty Acid-Binding Proteins and Their Roles in Human Health and Disease: From Basic Science to Clinical Application presents the latest information on the contributions of differ… Read more

World Book Day celebration

Where learning shapes lives

Up to 25% off trusted resources that support research, study, and discovery.

Description

Fatty Acid-Binding Proteins and Their Roles in Human Health and Disease: From Basic Science to Clinical Application presents the latest information on the contributions of different FABPs in physiology and pathophysiology, along with their importance in clinical outcomes. The book is divided into six main sections that cover FABP biology and their role in inflammation and diseases, such as cardiovascular, neurological, and liver diseases, to FABPs and their clinical applications.

Each chapter thoroughly reviews current literature, primary research data and clinical cases, providing readers with an overview of the latest information in the expanded field of FABPs. This is an invaluable resource for both researchers and clinicians familiar with and those new to the exciting and everchanging world of fatty acid-binding proteins and clinical disorders.

Key features

  • Compiles the most recent and comprehensive findings on fatty acid-binding proteins (FABPs)
  • Describes the pathophysiology of FABPs in various diseases and as therapeutic targets
  • Highlights opportunities for improving diagnosis and treatment by encompassing all pathological conditions involving FABPs

Readership

Researchers, clinicians and students of life science and medicine. Graduate students of cell biology, biochemistry, lipid biochemistry, and molecular biology. Pharma industries

Table of contents

1. Introduction to fatty acid-binding protein family, tissue expression, and ligand specificity

2. Structure and functions of sterol carrier protein-2 and α-synuclein

3. FABP gene family: Expression and regulation

4. Involvement of FABPs in cell signaling, gene expression, and angiogenesis

5. Fatty acid-binding proteins in cardiac remodeling

6. Impacts of dietary lipids on cell growth and proliferation: Roles of fatty acid-binding proteins

7. Roles of FABPs on endocannabinoid transport and metabolism

8. Fatty acid-binding proteins inflammatory diseases

9. Fatty acid-binding proteins and immune functions

10. Roles of fatty acid-binding proteins in brain inflammation

11. Fatty acid-binding proteins in adipose tissue inflammation

12. Roles of fatty acid-binding proteins in the development of insulin resistance and type 2 diabetes mellitus

13. Fatty acid-binding proteins in the development and progression of cardiovascular diseases

14. Fatty acid-binding proteins and metabolic syndrome

15. Role of fatty acid-binding proteins in obesity and obesity-mediated diseases

16. Fatty acid-binding proteins and their dysregulation in human diseases

17. Fatty acid-binding proteins and brain diseases

18. Fatty acid-binding proteins and liver diseases

19. Fatty acid-binding proteins: Impacts of injury on cardiac, renal, and intestine tissues

20. Fatty acid-binding proteins in celiac diseases

21. Dysregulation of fatty acid-binding proteins in cancers

22. Fatty acid-binding proteins in prostate cancer

23. Fatty acid-binding proteins in psoriasis

24. Fatty acid-binding proteins and breast cancer

25. Plasma fatty acid-binding proteins as biomarkers of diseases

26. Clinical usefulness of urinary fatty acid-binding proteins in assessing several diseases

27. Fatty acid-binding proteins as therapeutic targets in different diseases

Product details

  • Edition: 1
  • Latest edition
  • Published: August 6, 2024
  • Language: English

About the author

AD

Asim K. Duttaroy

Dr. Asim K. Duttaroy is a professor at the Faculty of Medicine, University of Oslo, Oslo, Norway. His research programs focus on the roles of food components on growth and development, as well as in the prevention of diseases such as diabetes and cardiovascular disease. He is also investigating the roles of the antiplatelet and antihypertensive properties of fruits and vegetables. His discoveries of antithrombotic factors in tomatoes and kiwifruits are patented internationally, and three companies (Provexis Limited in the United Kingdom, IDIA AS in Norway, and Genimen Pharmacon in India) are working to commercialize these discoveries. He has published over 265 original contributions and reviews, 6 books, and several book chapters and editorials, and he is the Editor-in-Chief of the journal Food & Nutrition Research, as well as a guest editor of several journals such as Nutrients and Frontiers in Physiology.
Affiliations and expertise
Faculty of Medicine, University of Oslo, Oslo, Norway

View book on ScienceDirect

Read Fatty Acid-Binding Proteins and Their Roles in Human Health and Disease on ScienceDirect