Fairbrother's Textbook of Bacteriology
- 10th Edition - January 1, 1968
- Editors: R. L. Vollum, D. G. Jamison, C. S. Cummins
- Language: English
- Paperback ISBN:9 7 8 - 0 - 4 3 3 - 1 0 1 0 0 - 0
- eBook ISBN:9 7 8 - 1 - 4 8 3 1 - 4 1 7 8 - 7
Fairbrother's Textbook of Bacteriology, Tenth Edition provides an outline of the medical aspects of bacteriology. This book emphasizes the biological relationship of allied… Read more
![Fairbrother's Textbook of Bacteriology](/_next/image?url=https%3A%2F%2Fsecure-ecsd.elsevier.com%2Fcovers%2F80%2FTango2%2Flarge%2F9780433101000.jpg&w=384&q=75)
Purchase options
Institutional subscription on ScienceDirect
Request a sales quoteFairbrother's Textbook of Bacteriology, Tenth Edition provides an outline of the medical aspects of bacteriology. This book emphasizes the biological relationship of allied organisms. Organized into three parts encompassing 38 chapters, this edition begins with an overview of the various elements of the bacterial cell in detail, starting with external features such as flagella and capsules, and working inwards to the cytoplasm. This text then describes the principal toxic effects of the different groups of anti-bacterial substances. Other chapters consider the relationship of the different types of hypersensitivity to classical immune responses. This book discusses as well the earliest application of a specific chemical substance to the treatment of microbial disease. The final chapter deals with the various methods used to determine the sensitivity of bacteria to the different sulphonamides. This book is a valuable resource for medical students. Bacteriologists, chemists, pathologists, and microbiologists will also find this book useful.
Preface to First Edition
Preface to Tenth Edition
Part I General Bacteriology
Chap. I Historical Survey
II Bacterial Anatomy
III Bacterial Physiology
IV The Cultivation of Bacteria
V Bacterial Growth and Multiplication
VI Sterilization and Disinfection
VII Chemotherapy
VIII Disease Production by Bacteria
IX Immunity: Innate and Acquired
X Immunoglobulins: The Reaction of Antibody with Antigen
XI Hypersensitivity
XII The Classification of Bacteria
Part II Systematic Bacteriology
XIII Staphylococcus
XIV Streptococcus
XV Pneumococcus—Strep. Pneumoniae
XVI Neisseria
XVII Coliform Bacteria
XVIII Proteus: Providence: Pseudomonas
XIX Pasteurella
XX Brucella
XXI Haemophilus
XXII Corynebacterium: Diphtheria
XXIII Mycobacterium: Tuberculosis: Leprosy
XXIV Vibrio: Cholera: Spirillum
XXV Loefflerella: Glanders: Meliodosis
XXVI Actinomyces: Nocardia: Actinomycosis: Madura Disease
XXVII Bacillus: Anthrax
XXVIII Clostridium: Tetanus: Gas Gangrene: Botulism
XXIX Lactobacillus, Fusiformis and Miscellaneous Genera
XXX Spirochaetes: Syphilis, Yaws, Weil's Disease, Seven-Day Fever, Relapsing Fever and Vincent's Angina
XXXI Viruses
XXXII The Rickettsiae
XXXIII Bacteriophage
XXXIV The Bacteriology of Water, Milk and Shellfish
Part III General Technique
XXXV The Microscope: Staining Methods
XXXVI Preparation of Culture Media
XXXVII Serological Technique
XXXVIII Assay Methods in Chemotherapy
Index
- No. of pages: 456
- Language: English
- Edition: 10
- Published: January 1, 1968
- Imprint: Butterworth-Heinemann
- Paperback ISBN: 9780433101000
- eBook ISBN: 9781483141787
Read Fairbrother's Textbook of Bacteriology on ScienceDirect