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Enzymes and Proteins from Hyperthermophilic Microorganisms
- 1st Edition, Volume 48 - September 9, 1996
- Editors: Frederic M. Richards, David S. Eisenberg, Peter S. Kim
- Language: English
- Hardback ISBN:9 7 8 - 0 - 1 2 - 0 3 4 2 4 8 - 8
- eBook ISBN:9 7 8 - 0 - 0 8 - 0 5 8 2 2 1 - 4
Praise for the Series:"The authority, originality, and editing of the review are first class."--Nature"The Advances in Protein Chemistry series has been a major factor in the educ… Read more
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Request a sales quotePraise for the Series:
"The authority, originality, and editing of the review are first class."
--Nature
"The Advances in Protein Chemistry series has been a major factor in the education of protein chemists."
--Journal of the American Chemical Society
"The authority, originality, and editing of the review are first class."
--Nature
"The Advances in Protein Chemistry series has been a major factor in the education of protein chemists."
--Journal of the American Chemical Society
- Respiratory metabolism in hyperthermophilic organisms
- Structure and stability of hyperstable proteins
- Thermostable DNA polymerases
- DNA stability and DNA binding proteins
- Hyperthermophiles and their heat-shock proteins
Biochemists, biophysicists, molecular biologists, microbiologists, and cell biologists.
J.A. Baross and J.F. Holden, Overview of Hyperthermophiles and Their Heat-Shock Proteins.
R.J. Maier, Respiratory Metabolism in Hyperthermophilic Organisms: Hydrogenases, Sulfur Reductases, and Electron Transport Factors That Function at Temperatures Exceeding 100oC.
M.W.W. Adams and A. Kletzin, Oxidoreductase-Type Enzymes and Redox Proteins involved in Fermentative Metabolisms of Hyperthermophilic Archaea.
R. Jaenicke, H. Schurig, N. Beaucamp, and R. Ostendorp, Structure and Stability of Hyperstable Proteins: Glycolytic Enzymes from Hyperthermophilic Bacterium Thermotoga maritima. M.W. Bauer, S.B. Halio, and R.M. Kelly, Proteases and Glycosyl Hydrolases from Hyperthermophilic Microorganisms.
J.DiRuggiero and F.T. Robb, Enzymes of Central Nitrogen Metabolism from Hyperthermophiles: Characterization, Thermostability, and Genetics.
P.C. Michels, D. Hei, and D.S. Clark, Pressure Effects on Enzyme Activity and Stability at High Temperatures.
F.B. Perler, S. Kumar, and H. Kong, Thermostable DNA Polymerases.
R.A. Grayling, K. Sandman, and J.N. Reeve, DNA Stability and DNA Binding Proteins.
Chapter References.
Author Index.
Subject Index.
R.J. Maier, Respiratory Metabolism in Hyperthermophilic Organisms: Hydrogenases, Sulfur Reductases, and Electron Transport Factors That Function at Temperatures Exceeding 100oC.
M.W.W. Adams and A. Kletzin, Oxidoreductase-Type Enzymes and Redox Proteins involved in Fermentative Metabolisms of Hyperthermophilic Archaea.
R. Jaenicke, H. Schurig, N. Beaucamp, and R. Ostendorp, Structure and Stability of Hyperstable Proteins: Glycolytic Enzymes from Hyperthermophilic Bacterium Thermotoga maritima. M.W. Bauer, S.B. Halio, and R.M. Kelly, Proteases and Glycosyl Hydrolases from Hyperthermophilic Microorganisms.
J.DiRuggiero and F.T. Robb, Enzymes of Central Nitrogen Metabolism from Hyperthermophiles: Characterization, Thermostability, and Genetics.
P.C. Michels, D. Hei, and D.S. Clark, Pressure Effects on Enzyme Activity and Stability at High Temperatures.
F.B. Perler, S. Kumar, and H. Kong, Thermostable DNA Polymerases.
R.A. Grayling, K. Sandman, and J.N. Reeve, DNA Stability and DNA Binding Proteins.
Chapter References.
Author Index.
Subject Index.
- No. of pages: 509
- Language: English
- Edition: 1
- Volume: 48
- Published: September 9, 1996
- Imprint: Academic Press
- Hardback ISBN: 9780120342488
- eBook ISBN: 9780080582214
FR
Frederic M. Richards
Affiliations and expertise
Yale University, New Haven, Connecticut, U.S.A.DE
David S. Eisenberg
Affiliations and expertise
University of California, Los Angeles, U.S.A.PK
Peter S. Kim
Affiliations and expertise
Massachusetts Institute of Technology, Whitehead Institute for Biomedical Research, Howard Hughes Medical Institute Research Laboratories, Cambridge, U.S.A.Read Enzymes and Proteins from Hyperthermophilic Microorganisms on ScienceDirect