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Digital Technologies in Olfaction
Fundamentals to Applications
- 1st Edition - January 1, 2025
- Editor: Takamichi Nakamoto
- Language: English
- Paperback ISBN:9 7 8 - 0 - 4 4 3 - 1 5 7 2 1 - 9
- eBook ISBN:9 7 8 - 0 - 4 4 3 - 1 5 7 2 2 - 6
Digital Technologies in Olfaction: Fundamentals to Applications provides a comprehensive overview addressing how recent, digital, technological advances can be applied to olfact… Read more
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Request a sales quoteDigital Technologies in Olfaction: Fundamentals to Applications provides a comprehensive overview addressing how recent, digital, technological advances can be applied to olfaction. With an informatics approach into chemistry, the book introduces the extension of chemometrics in a modernized way such as deep learning and AI and applies it to machine olfaction.
The book is systematically divided into three main sections: Odor sensing systems: Provides an overview for a variety of devices for odor sensing systems and addresses the concept of active sensing (sensing methodology) and its application to machine olfaction; Cheminformatics: Introduces chemometrics and the concept of odor space. This section also addresses odor reproduction and odor impression predictions; Olfactory displays: Addresses the applications of odor presentation and olfactory display. This section enables its readers to learn a modernized way of scent presentation.
Digital Technologies in Olfaction: Fundamentals to Applications is a valuable resource for chemists and biologists who are interested in olfaction and artificial intelligence.
The book is systematically divided into three main sections: Odor sensing systems: Provides an overview for a variety of devices for odor sensing systems and addresses the concept of active sensing (sensing methodology) and its application to machine olfaction; Cheminformatics: Introduces chemometrics and the concept of odor space. This section also addresses odor reproduction and odor impression predictions; Olfactory displays: Addresses the applications of odor presentation and olfactory display. This section enables its readers to learn a modernized way of scent presentation.
Digital Technologies in Olfaction: Fundamentals to Applications is a valuable resource for chemists and biologists who are interested in olfaction and artificial intelligence.
- Systematically presents up-to-date developments in olfaction for a chemistry audience
- Addresses modernized chemometrics for olfaction
- Presents the digitization of olfaction and how it can be applied to sensing, cheminformatics, and odor presentation
Chemists and biologists who are interested in olfaction and artificial intelligence, Chemometricians, Researchers and engineers at R&D and market sections of cosmetic, perfume, flavor, food and beverage, agriculture and medical companies
Part I Background
1. Introduction to digital technologies in olfaction
2. Physiology of olfactory sense
Part II Odor sensing system
3. Overview of olfactory sensors
4. Quartz Crystal Microbalance sensors
5. Odor biosensors
6. Active odor sensing system
Part III Cheminformatics in machine olfaction
7. Fundamentals of chemometrics techniques
8. Concept of odor space
9. Odor impression prediction using multi-dimensional data analysis
10. Odor impression prediction using natural language processing
11. Odor reproduction using odor components
12. Odor reproduction based on several divergences
13. Analysis for interference removal in odor reproduction
Part IV Olfactory displays
14. Fundamental techniques of olfactory displays
15. Multicomponent olfactory displays
16. Wearable olfactory displays
17. Digital contents with scents
18. VR environment with computational fluid dynamics
19. Olfactory displays for teleolfaction
20. Olfactory art
Part IV Conclusions
21. Conclusions
22. Future of machine olfaction
1. Introduction to digital technologies in olfaction
2. Physiology of olfactory sense
Part II Odor sensing system
3. Overview of olfactory sensors
4. Quartz Crystal Microbalance sensors
5. Odor biosensors
6. Active odor sensing system
Part III Cheminformatics in machine olfaction
7. Fundamentals of chemometrics techniques
8. Concept of odor space
9. Odor impression prediction using multi-dimensional data analysis
10. Odor impression prediction using natural language processing
11. Odor reproduction using odor components
12. Odor reproduction based on several divergences
13. Analysis for interference removal in odor reproduction
Part IV Olfactory displays
14. Fundamental techniques of olfactory displays
15. Multicomponent olfactory displays
16. Wearable olfactory displays
17. Digital contents with scents
18. VR environment with computational fluid dynamics
19. Olfactory displays for teleolfaction
20. Olfactory art
Part IV Conclusions
21. Conclusions
22. Future of machine olfaction
- No. of pages: 300
- Language: English
- Edition: 1
- Published: January 1, 2025
- Imprint: Elsevier
- Paperback ISBN: 9780443157219
- eBook ISBN: 9780443157226
TN
Takamichi Nakamoto
Takamichi Nakamoto has studied machine olfaction for more than 30 years. He received his B.E. and M.E. degrees in 1982 and 1984, respectively, and his Ph.D. degree in electrical and electronic engineering from Tokyo Institute of Technology, Tokyo, Japan. He worked for Hitachi from 1984 to 1987. In 1987, he joined Tokyo Institute of Technology as a Research Associate. In 1993, he became an Associate Professor with the Department of Electrical and Electronics Engineering, Tokyo Institute of Technology. From 1996 to 1997, he was a Visiting Scientist at Pacific Northwest Laboratories, Richland, WA, USA. He organized digital olfaction society conference in 2014. He was a vice president of Sensors and Micromachine Society, Institute of Electrical Engineering, Japan from 2015-2016. He served as TPC co-chair of International Symposium on Olfaction & Electronic Noses in 2019. He is currently a professor at Institute of Innovative Research, Tokyo Institute of Technology.
Affiliations and expertise
Professor, Tokyo Institute of Technology, Japan