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Biosurfactants: Research and Development provides a thorough overview of biosurfactant research and development across a range of settings and industries, highlighting the novel… Read more
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Immediately download your ebook while waiting for your print delivery. No promo code needed.
Biosurfactants: Research and Development provides a thorough overview of biosurfactant research and development across a range of settings and industries, highlighting the novel use of enzymes, metabolic and genetic engineering in biosurfactant production and showcasing diverse experimental models and approaches. Sections discuss fundamental characteristics of biosurfactants, their physio-chemical properties, and their differences from chemically synthesize surfactants, different research approaches for the study of known biosurfactants, and the genetic manipulation of microorganisms to increase biosurfactant productivity, or to produce molecules with improved characteristics.
Throughout the book, methods and approaches are discussed in easy-to-digest formats, with methods discussed, ranging from in silico approaches to classical biocatalysis omics analysis and metabolic engineering.
Section I Introduction
1. Microbial bio-based amphiphiles (biosurfactants): General aspects on critical micelle concentration, surface tension, and phase behavior
Niki Baccile and Alexandre Poirier
2. New insights in biosurfactants Research
Gloria Soberón-Chávez, Martín P. Soto-Aceves, and Luis Servín-González
Section II Novel approaches for the production and use of biosurfactants
3. Bioinspired glycolipids: Metals interactions and aqueous-source metal recovery technologies
David E. Hogan, Chett Boxley, Ryan M. Stolley, and Raina M. Maier
4. Rhamnolipids—Has the promise come true?
Holger Dittmann, Eric Déziel, Marius Henkel, and Rudolf Hausmann
5. Biosurfactants as food additives: New trends and applications
Tathiane Ferroni Passos, Paula de Camargo Bertuso, and Marcia Nitschke
6. Novel approaches in the use of biosurfactants in the oil industry and environmental remediation
Christina Nikolova and Tony Gutierrez
7. Biosurfactants produced from corn steep liquor and other nonconventional sources: Their application in different industries
X. Vecino, A.B. Moldes, A. Martínez-Arcos, B. Cid-Pérez, A. López-Prieto, and J.M. Cruz
Section III Genetic manipulation and the production of novel biosurfactants
8. Metabolic and process engineering on the edge—Rhamnolipids are a true challenge: A review
Melanie Filbig, Sonja Kubicki, Isabel Bator, Rudolf Hausmann, Lars Mathias Blank, Marius Henkel, Stephan Thies, and Till Tiso
9. Improved production of novel (bola) glycolipid biosurfactants with the yeast Starmerella bombicola through an integrative approach combining genetic engineering and multiomics analyses
Martijn Castelein, Nicolas de Fooz, Goedele Luyten, Lisa Van Renterghem, Sven Dierickx, Stijn Bovijn, Sophie Roelants, Lynn Vanhaecke, and Wim Soetaert
10. Increasing the natural biodiversity of microbial lipopeptides using a synthetic biology approach
Alexis C.R. Hoste, Sigrid Görgen, and Philippe Jacques
Section IV Use of alternative strategies for biosurfactants production
11. Synthetic approaches to production of rhamnolipid and related glycolipids
Chett J. Boxley, David E. Hogan, Ryan M. Stolley, and Raina M. Maier
12. The use of biocatalysis for biosurfactant production
Gloria Saab-Rincon, Alexey Llopiz, and Rodrigo Arreola-Barroso
Section V Concluding remarks
13. Challenges and prospects for microbial biosurfactant research
Gloria Soberón-Chávez, Rudolf Hausmann, Raina M. Maier, and Eric Déziel
GS