Bioremediation of Emerging Contaminants from Soils
Soil Health Conservation for Improved Ecology and Food Security
- 1st Edition - May 8, 2024
- Editors: Prasann Kumar, Veena Chaudhary, Eric D. van Hullebusch, Rosa Busquets, Arun Lal Srivastav
- Language: English
- Paperback ISBN:9 7 8 - 0 - 4 4 3 - 1 3 9 9 3 - 2
- eBook ISBN:9 7 8 - 0 - 4 4 3 - 1 3 9 9 4 - 9
Bioremediation of Emerging Contaminants from Soils: Soil Health Conservation for Improved Ecology and Food Security deals with current challenges of sustainable soil health us… Read more
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Request a sales quoteBioremediation of Emerging Contaminants from Soils: Soil Health Conservation for Improved Ecology and Food Security deals with current challenges of sustainable soil health using eco-friendly approaches. This book provides ways of reducing the chemical burden on the soil by maintaining balance in terms of society, environment, and economy, which are considered basic pillars of sustainability.
Designed to highlight soil health best practices for both environmental and agricultural sustainability, these approaches are also considered important for improving global food security by ensuring safe growing conditions for crops for food and feed. Presented in two parts, this book first highlights emerging contaminants and their sources. The second part explores a variety of steps and tools for addressing contaminated soils, including bio- and phytoremediation options. Case studies in each part provide real-world insights for practical application.
Contains the latest practical and theoretical aspects of the soil health crisis and its management
Presents collective information to ensure the remediation of soil from emerging contaminants
Serves as baseline information for environmental issues in agriculture along with their alternative eco-friendly solutions
Scientists, undergraduate and postgraduate students, researchers, and professors of environmental science, environmental management, environmental engineering, soil science, ecology, environmental chemistry, plant science, agronomy, and food science
- Cover image
- Title page
- Table of Contents
- Copyright
- List of contributors
- About the editors
- Chapter 1. Exponential population growth and global food security: challenges and alternatives
- Abstract
- Chapter outline
- 1.1 Introduction
- 1.2 Literature review
- 1.3 Conclusions and recommendation
- References
- Chapter 2. Agricultural soil contamination due to industrial discharges: challenges for public health protection and food security
- Abstract
- Chapter outline
- 2.1 Introduction
- 2.2 Inorganic chemical contaminants
- 2.3 Remediation technologies of heavy metal-contaminated soils
- 2.4 Challenge to food security, policy responses, and future perspectives
- 2.5 Conclusions and recommendations for policy making for future soil use
- References
- Chapter 3. Traditional approaches of agriculture soil remediation: boon or bane for global food security
- Abstract
- Chapter outline
- 3.1 Introduction
- 3.2 Soil contamination and remediation
- 3.3 Soil contamination: a threat to future food security
- 3.4 Traditional approaches for remediation of contaminated soil
- 3.5 General remediation process
- 3.6 Bioremediation
- 3.7 Composting/vermiremediation
- 3.8 Vermiremediation—boon or bane for food security
- 3.9 Landfarming
- 3.10 Chemical treatment
- 3.11 Physical treatments
- 3.12 Soil capping—a boon or bane
- 3.13 Thermal desorption/heat treatment
- 3.14 Green remediation for soil remediation
- 3.15 Soil security about food and nutrition security
- References
- Chapter 4. Polycyclic aromatic hydrocarbons bioremediation mechanisms by nonligninolytic fungi: a multiscale approach
- Abstract
- Chapter outline
- 4.1 Mechanisms involved in the mycoremediation of PAH by nonligninolytic telluric fungi
- 4.2 Methods of study
- 4.3 Conclusions
- References
- Chapter 5. Phenolic compounds: a significant threat to agricultural soils
- Abstract
- Chapter outline
- 5.1 Introduction
- 5.2 Structures and classification
- 5.3 Applications of phenols and phenolic compounds
- 5.4 Sources
- 5.5 Effect of phenolic compounds on soil
- 5.6 Degradation of phenolics compound in soil
- 5.7 Transport and negative impacts of phenolic compounds in the environment
- 5.8 Effects of environmental changes on phenolic compounds
- 5.9 Conclusions
- References
- Chapter 6. Pharmaceutical compounds: a recent threat to agricultural soils (sources, transport, and negative impacts on the crop’s quality and other adjacent ecosystems)
- Abstract
- Chapter outline
- 6.1 Introduction
- 6.2 Personal care products and cosmetics
- 6.3 Pathways and primary sources of pharmaceutical compounds in soil and groundwater
- 6.4 Analytical techniques
- 6.5 Risk and associated impact of soil contaminated with pharmaceuticals
- 6.6 Case study
- 6.7 Conclusions and prospects
- References
- Chapter 7. Sources of inorganic nonmetallic contaminants (synthetic fertilizers, pesticides) in agricultural soil and their impacts on the adjacent ecosystems
- Abstract
- Chapter outline
- 7.1 Introduction
- 7.2 Fertilizers
- 7.3 Impact on ecosystems
- 7.4 Conclusions
- References
- Chapter 8. Sources of inorganic metallic contaminants (lead, cadmium, arsenic, etc.) in agricultural soil and their impacts on the adjacent ecosystems
- Abstract
- Chapter outline
- 8.1 Introduction
- 8.2 General overview and classification of industrial emerged pollutants of soil
- 8.3 Heavy metal and metalloids
- 8.4 General outline of microbe-assisted bioaugmentation approaches (including merits and demerits)
- 8.5 Molecular overview of microbial consortia development towards accelerated bioaugmentation for recycling industrial pollutants from soil ecosystem
- 8.6 Microbial consortia for removal of DBP and DOP
- 8.7 Application of bioengineering in microbe-assisted bioaugmentation for industrial pollutants in soil
- 8.8 Conclusions and future perspectives
- Acknowledgments
- References
- Chapter 9. Environmental threats posed by xenobiotics
- Abstract
- Chapter outline
- 9.1 Introduction
- 9.2 Xenobiotics and biodiversity loss: habitat degradation
- 9.3 Disruption of food webs
- 9.4 Endangerment of species
- References
- Chapter 10. Bioremediation of xenobiotic contamination in soil
- Abstract
- Chapter outline
- 10.1 Introduction
- 10.2 Categories of xenobiotics
- 10.3 Categories of xenobiotics based on their sources
- 10.4 Bioremediation: detoxification of contaminants
- 10.5 Methods and types of bioremediates
- 10.6 Bioremediation: basic categories
- 10.7 Artificial bioremediation
- 10.8 Biological treatment of micropollutants
- 10.9 Mechanisms of bioremediation
- 10.10 Factors affecting bioremediation
- 10.11 Advantages and disadvantages of bioremediation
- References
- Chapter 11. Transgenic plants as a source of xenobiotic remediation
- Abstract
- Chapter outline
- 11.1 Introduction
- 11.2 Metabolism of plants
- 11.3 Contamination uptake
- 11.4 Mechanisms of degradation
- 11.5 Steps in xenobiotic degradation
- 11.6 Transgenic plants for the detoxification of xenobiotics
- 11.7 Transgenic plants for stimulated phytodegradation/rhizodegradation of organic pollutants
- 11.8 Benefits of transgenic plants in xenobiotic remediation
- 11.9 Plant and microbial interaction
- 11.10 Endophytic organisms
- 11.11 Rhizosphere organisms
- 11.12 Conclusions
- References
- Chapter 12. Xenobiotic stress management by microbial endophytes
- Abstract
- Chapter outline
- 12.1 Introduction
- 12.2 Microbial endophytes: diversity and functions
- 12.3 Xenobiotics in the environment
- 12.4 Mechanisms of xenobiotic degradation by microbial endophytes
- 12.5 Endophyte–host plant interactions in xenobiotic stress
- 12.6 Ecological implications of endophyte-mediated stress mitigation
- 12.7 Applications in sustainable agriculture
- 12.8 Environmental remediation
- 12.9 Challenges and future prospects
- 12.10 Conclusions
- References
- Chapter 13. Case studies on emerging contamination of soil
- Abstract
- Chapter outline
- 13.1 Introduction
- 13.2 Objectives
- 13.3 Materials and methods
- 13.4 Results and discussion
- 13.5 Applications
- 13.6 Conclusions
- References
- Chapter 14. Bioremediation of metal-contaminated soil: comparison of microbial agents with plants
- Abstract
- Chapter outline
- 14.1 Introduction
- 14.2 Cadmium uptake, translocation, and effects on the plant system
- 14.3 Cadmium toxicity in plants
- 14.4 Bioremediation of cadmium toxicity
- 14.5 Mechanism of mycoremediation
- 14.6 Remediation of cadmium toxicity by fungal species
- 14.7 Recent trends in fungal bioremediation
- 14.8 Myco-nanoparticles
- 14.9 Omics approach for fungal bioremediation
- 14.10 Biotechnological approach for bioremediation
- 14.11 Genome editing techniques
- 14.12 Conclusions
- References
- Chapter 15. Phytoremediation of metal contaminated soil using energy crops: soil health maintenance along with biofuel production
- Abstract
- Chapter outline
- 15.1 Introduction
- 15.2 Increasing the number and area of contaminated lands
- 15.3 Prerequisites of bioenergy sources
- 15.4 Phytoremediation
- 15.5 Fundamentals of phytoremediation
- 15.6 The possibilities of phytoremediation
- 15.7 Towards long-term phytoremediation
- 15.8 Phytoremediation with cultivation of energy crops
- 15.9 Dedicated and promising energy crops for phytoremediation with multiple benefits
- 15.10 Miscanthus species
- 15.11 Poplars species
- 15.12 Second generation of renewable energy plant hybrids
- 15.13 Phytoremediation and second-generation biofuels
- 15.14 Other potential energy crop species
- 15.15 Integrating energy crops with phytoremediation
- 15.16 During phytoremediation, a method for increasing the energy crop’s output during phytoremediation
- 15.17 The use of plant growth-promoting microorganisms
- 15.18 Agrological methods
- 15.19 Conclusions and future prospects
- References
- Chapter 16. Phytoremediation of phenolic compounds from soil
- Abstract
- Chapter outline
- 16.1 Introduction
- 16.2 Extraction and quantification of phenolic compounds
- 16.3 Degradation of phenolic compounds
- 16.4 Phytoremediation and allelopathy
- 16.5 Phytoremediation with laccase
- 16.6 Phytoremediation as a promising alternative technology
- 16.7 Phenomenolics and the decomposition of soil organic matter
- 16.8 Conclusions
- Acknowledgement
- References
- Chapter 17. Phytoremediation of pharmaceutical compounds in soil
- Abstract
- Chapter outline
- 17.1 Introduction
- 17.2 Types of pharmaceuticals in soil
- 17.3 Ecotoxicology of pharmaceuticals in soil
- 17.4 Various processes to remove pharmaceuticals present in soil
- 17.5 Contaminant attenuation by various technologies
- 17.6 Conclusions
- Acknowledgments
- References
- Chapter 18. Alternative natural options of synthesized agrochemicals
- Abstract
- Chapter outline
- 18.1 Introduction
- 18.2 Neuropeptide-derived insect growth regulators
- 18.3 Conclusions and future perspectives
- References
- Chapter 19. Role of enzymes in the optimization of traditional phytoremediation processes of soil
- Abstract
- Chapter outline
- 19.1 Phytoremediation of organic contaminants
- 19.2 Phytoremediation of inorganic contaminants
- 19.3 Microbial hydrolytic enzyme
- 19.4 Microbial lipases
- 19.5 Microbial cellulases
- 19.6 Microbial proteases
- References
- Further reading
- Chapter 20. Optimized phytoremediation process for the sustainable management radionuclides
- Abstract
- Chapter outline
- 20.1 Introduction
- 20.2 Environmental behavior of radionuclides
- 20.3 Plant selection for radionuclide phytoremediation
- 20.4 Soil amendments and enhancements
- 20.5 Optimizing phytoremediation strategies
- 20.6 Challenges and future directions
- 20.7 Implementation and policy
- 20.8 Conclusions
- References
- Chapter 21. Role of indigenous knowledge in agricultural soil reclamation without disturbing other ecosystems
- Abstract
- Chapter outline
- 21.1 Introduction
- 21.2 Indigenous knowledge and its relevance in agriculture
- 21.3 Principles of indigenous soil reclamation
- 21.4 Indigenous strategies for soil reclamation
- 21.5 Case studies of successful indigenous soil reclamation
- 21.6 Integrating and harmonizing indigenous knowledge with modern agricultural techniques
- 21.7 Ethical and cultural considerations
- 21.8 Future directions and recommendations
- 21.9 Conclusions
- References
- Chapter 22. Role of hyperaccumulators in the reduction of emerging industrial pollutants from soil
- Abstract
- Chapter outline
- 22.1 Introduction
- 22.2 Various types of pollutants
- 22.3 Sources of heavy metals in soils
- 22.4 Sources of polycyclic aromatic hydrocarbons in soils
- 22.5 Pollutant remediation strategies
- 22.6 Hyperaccumulators of heavy metals
- 22.7 Hyperaccumulators of polycyclic aromatic hydrocarbons
- 22.8 Uptake mechanism of HMs and PAHs in hyperaccumulators
- 22.9 Strategies for increasing hyperaccumulation in plants for HMs and PAHs
- 22.10 Conclusions
- References
- Chapter 23. Microbes-assisted bioaugmentation process in the reduction of emerging industrial pollutants from soil
- Abstract
- Chapter outline
- 23.1 Introduction
- 23.2 Emerging industrial pollutants: types, sources, environmental impacts, and persistence in soil ecosystems
- 23.3 Microbial bioaugmentation: harnessing microorganisms for sustainable soil remediation
- 23.4 Transitioning from experimental settings to real-world applications
- 23.5 Challenges and limitations of microbial bioaugmentation in soil remediation
- 23.6 Potential advancements in microbial bioaugmentation for soil remediation
- 23.7 Environmental and societal implications of microbial bioaugmentation
- 23.8 Regulatory framework and guidelines for microbial bioaugmentation in soil remediation
- 23.9 Conclusions
- References
- Chapter 24. Application of genetically modified crops against metallic contaminations
- Abstract
- Chapter outline
- 24.1 Introduction
- 24.2 Metallic contaminants in agriculture: sources, types, pathways of contamination, and impact on agricultural systems
- 24.3 Genetically modified crops: principles and applications
- 24.4 Genetic modifications for heavy metal tolerance
- 24.5 Genetic modifications for heavy metal accumulation: metal accumulation in plants, engineering crops, and case studies
- 24.6 Environmental and ethical considerations
- 24.7 Future prospects and challenges
- 24.8 Conclusions
- References
- Chapter 25. Crop rotation patterns and soil health management
- Abstract
- Chapter outline
- 25.1 Introduction
- 25.2 Factors affecting adoption of crop rotation practices
- 25.3 Roles of crop rotation practices
- 25.4 Agronomic impact of crop rotation
- 25.5 Benefits of diversified crop rotation
- 25.6 Barriers to diversified crop rotation adoption
- 25.7 Principles of crop rotation
- 25.8 Main plant families for crop rotation
- 25.9 Types of crop rotation
- 25.10 Approaches to crop rotation practices
- 25.11 Factors for maintaining proper soil health
- 25.12 Conclusions
- Acknowledgment
- References
- Chapter 26. Application of microphytes for soil reclamation
- Abstract
- Chapter outline
- 26.1 Introduction
- 26.2 Useful microalgae and their associated characteristics for agriculture
- 26.3 Soil microbial dynamics, activity, and diversity
- 26.4 Applications
- 26.5 Conclusions
- Acknowledgements
- References
- Chapter 27. Utilization of genetically modified weed plants against industrial contaminants: a promising tool of phytoremediation
- Abstract
- Chapter outline
- 27.1 Introduction
- 27.2 Background and context of industrial contaminants
- 27.3 Phytoremediation: an overview
- References
- Chapter 28. Case studies on management practices for emerging contamination of soil, challenges and future scope
- Abstract
- Chapter outline
- 28.1 Introduction
- 28.2 Biochar, enzymes, and nanotechnology for mitigating soil contaminants
- 28.3 Future scope and trends in reclamation strategies of soil contaminants
- 28.4 Conclusions
- References
- Index
- No. of pages: 724
- Language: English
- Edition: 1
- Published: May 8, 2024
- Imprint: Elsevier
- Paperback ISBN: 9780443139932
- eBook ISBN: 9780443139949
PK
Prasann Kumar
VC
Veena Chaudhary
Ev
Eric D. van Hullebusch
RB
Rosa Busquets
AS