Biodiversity, Bioengineering, and Biotechnology of Fungi
- 1st Edition - April 1, 2025
- Editors: Chakravarthulu Manoharachary, Harikesh Bahadur Singh, Sanjay Singh, Yash Pal Sharma
- Language: English
- Paperback ISBN:9 7 8 - 0 - 4 4 3 - 1 3 8 5 6 - 0
- eBook ISBN:9 7 8 - 0 - 4 4 3 - 1 3 8 5 7 - 7
Biodiversity, Bioengineering, and Biotechnology of Fungi examines various fungi genera and their biotechnological applications. The book covers the most common genera of fungi, th… Read more
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Request a sales quoteBiodiversity, Bioengineering, and Biotechnology of Fungi examines various fungi genera and their biotechnological applications. The book covers the most common genera of fungi, their structure, their taxonomy, the maintenance and organization of a permanent study collection with associated databases, and their application in diverse sectors including industrial applications in the food, environment, bioenergy, biorefinery, and biopharma sectors.
Compiled by an international team of fungal biologists, Biodiversity, Bioengineering, and Biotechnology of Fungi provides a wealth of information particularly on the diversity of fungal genera and their biotechnological contributions. The book is a valuable resource for scientists, researchers, health practitioners, nutritionists, industry professionals, advanced students, and all those who wish to broaden their knowledge in the allied field.
- Covers all fungal genera from molds and mushrooms to slime molds
- Describes the taxonomy of each group of fungi
- Describes the relationship between fungi and their host
- Discusses the potential biotechnological applications of different fungal genera
2. Fungal diversity profiles
3. Ecology and biotechnology of thermotolerant fungi
4. Ecology and biotechnology of Basidomycetes
5. Potential role of extremophilic fungi in bioremediation
6. Extermophilic fungi and their enzymes in industries
7. Morpotaxonomy and phylogenetic analysis of rhizosphere fungal diversity
8. Polyphasic taxonomy of fungi isolated from fruit and forest trees
9. Soil Microfungi and their application
10. Diversity of fungi related to food importance
11. Taxonomy analysis of fungi found in contaminated soil of China
12. Diversity analysis of conidial fungi from Andaman Islands, India
13. Endophytic fungi and their metabolites application
14. Diversity and taxonomy of Trichoderma in India
15. Distribution and phylogenetic analysis of pathogenic yeast in India
16. Medicinal aspects of basidiomycetes
17. Mycorrhizal fungal association with medicinal trees
18. Diversity of fungal species for treating human related disease
19. Diversity of mushroom and their medicinal properties
20. Taxonomical analysis of soil microfungi from Uttarakhand region of India
21. Novel molecular biological tools for the efficient expression of fungal enzymes for industrial purposes
22. Cellulase enzyme production by engineering in Fungal spp
23. Trichoderma spp. In industrial applications
24. Heat stable enzymes from Trichoderma spp. and their uses
25. Manipulation in fungi system for better plant growth
26. Bioprospecting of fungi for medical sectors
- No. of pages: 350
- Language: English
- Edition: 1
- Published: April 1, 2025
- Imprint: Academic Press
- Paperback ISBN: 9780443138560
- eBook ISBN: 9780443138577
CM
Chakravarthulu Manoharachary
HS
Harikesh Bahadur Singh
SS
Sanjay Singh
YS