Skip to main content

Save up to 30% on Elsevier print and eBooks with free shipping. No promo code needed.

Save up to 30% on print and eBooks.

An Introduction to Farm Organisation & Management

2nd Edition - January 1, 1988

Author: M. Buckett

Language: English
eBook ISBN:
9 7 8 - 0 - 0 8 - 0 9 8 3 8 9 - 9

The interval between the first and second editions of this book have witnessed significant changes for the food producers of the EEC. They have moved from a period of increasing… Read more

An Introduction to Farm Organisation & Management

Purchase options

LIMITED OFFER

Save 50% on book bundles

Immediately download your ebook while waiting for your print delivery. No promo code is needed.

Institutional subscription on ScienceDirect

Request a sales quote
The interval between the first and second editions of this book have witnessed significant changes for the food producers of the EEC. They have moved from a period of increasing production to an era of food surpluses and statutory reductions in production. This overall change in the fortunes of agriculture have greatly increased the need for sound business management. This book has been substantially updated to include all the current factors that have to be taken into consideration by farmers, as well as still providing a basic introduction to the study of farm management for students. It should prove invaluable reading to those running farms, whether experienced or inexperienced.