Journals in Agricultural and biological sciences

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Annals of Agrarian Science

ISSN: 1512-1887

As of 1 January 2019 the journal has been transferred back to the journal owner, Agricultural University of Georgia.The aim of ?Annals of Agrarian Science? is to overview problems of the following main disciplines and subjects: Agricultural and Biological Sciences, Biochemistry, Genetics and Molecular Biology, Engineering, Environmental Science. The Journal will publish full-length articles, review articles and book reviews for the above mentioned subjects.

Annals of Agricultural Sciences

ISSN: 0570-1783
Impact factor: 5.9

Production and Hosting by Elsevier B.V. on behalf of Faculty of Agriculture, Ain-Shams University. Peer review under the responsibility of Faculty of Agriculture, Ain-Shams University Annals of Agricultural Sciences (AOAS) is the official journal of the Faculty of Agriculture, Ain Shams University. AOAS is an open access peer-reviewed journal publishing original research articles and review articles on experimental and modelling research at laboratory, field, farm, landscape, and industrial levels. AOAS aims to maximize the quality of the agricultural sector across the globe with emphasis on the Arabian countries by focusing on publishing the high-quality applicable researches, in addition to the new methods and frontiers leading to maximizing the quality and quantity of both plant and animal yield and final products. The journal will consider research that uses comprehensive and explanatory approaches. The AOAS covers the following topics: Animal & Plant Physiology Animal Breeding and Nutrition Animal & Plant Biotechnology Animal & Plant Molecular Biology Genetic Diversity in Animal and Plant Species Food Science and Technology Plant Production and Management Including Irrigation, Fertilization and Soil Management Plant Ecophysiology Plant Ecology and Flora Plant Abiotic and Biotic Stress Physiology and Adaptation Procedure Botany Medicinal Plants and Natural Active Compounds Tissue Culture Technology Plant-Soil Relationships Soil Sciences and Soil Fertility Land Resources, Land Use, and Remote Sensing Water Management Plant Nutrition Organic Agriculture Phytoremediation Modelling of Crop and Animal Systems Bionergy And Energy Crops Plant Quality and Post-Harvest Physiology Post-Harvest Technology Farming and Cropping Systems Agroecosystems and The Environment Plant-Weed Interactions and Management Horticultural Crops Breeding and production of Pomology, Vegetables and Ornamental plants Agriculture Arid Land Reclamation Soilless Culture Agronomy and Crop Science Agricultural Microbiology Agricultural Virology and Bacteriology Plant-Microbe Relationships Agricultural Engineering Agricultural Mechanization, Modern Irrigation Systems, Renewable Energy and Biosystems Agricultural Economics Farm Management Plant Pest Management Plant Protection Agricultural Economic Entomology Plant Pathology Poultry Breeding, Physiology & Nutrition Fish Breeding & Production For queries related to the journal, please contact [email protected]

Appetite

ISSN: 0195-6663
5 Year impact factor: 5.1
Impact factor: 5.4

Appetite is an international research journal specializing in cultural, social, psychological, sensory and physiological influences on the selection and intake of foods and drinks. It covers normal and disordered eating and drinking and welcomes studies of both human and non-human animal behaviour toward food. Appetite publishes research reports, reviews and commentaries. Thematic special issues appear regularly. From time to time the journal carries abstracts from professional meetings. Submissions to Appetite are expected to be based primarily on observations directly related to the selection and intake of foods and drinks; papers that are primarily focused on topics such as nutrition or obesity will not be considered unless they specifically make a novel scientific contribution to the understanding of appetite in line with the journal's aims and scope. Research areas covered include: • Psychological, social, sensory and cultural influences on appetite • Cognitive and behavioural neuroscience of appetite • Clinical and pre-clinical studies of disordered appetite • Nutritional influences on appetite • Food attitudes and consumer behaviour towards food• Psychology and ethnography of dietary habits • History of food cultures Benefits to authors We also provide many author benefits, such as free PDFs, a liberal copyright policy, special discounts on Elsevier publications and much more. Please click here for more information on our author services . Please see our Guide for Authors for information on article submission. If you require any further information or help, please visit our Support Center

Applied Animal Behaviour Science

ISSN: 0168-1591
5 Year impact factor: 2.5
Impact factor: 2.3

An international journal reporting on the application of ethology to animals managed by humans.Official Journal of the International Society for Applied Ethology (ISAE) This journal publishes relevant information on the behaviour of domesticated and utilized animals. Topics covered include: Behaviour of farm, zoo and laboratory animals in relation to animal management and welfare Behaviour of companion animals in relation to behavioural problems, for example, in relation to the training of dogs for different purposes, in relation to behavioural problems Studies of the behaviour of wild animals when these studies are relevant from an applied perspective, for example in relation to wildlife management, pest management or nature conservation Methodological studies within relevant fields The principal subjects are farm, companion and laboratory animals, including, of course, poultry. The journal also deals with the following animal subjects: Those involved in any farming system, e.g. deer, rabbits and fur-bearing animals Those in ANY form of confinement, e.g. zoos, safari parks and other forms of display Feral animals, and any animal species which impinge on farming operations, e.g. as causes of loss or damage Species used for hunting, recreation etc. may also be considered as acceptable subjects in some instances Laboratory animals, if the material relates to their behavioural requirements

Applied Animal Science

ISSN: 2590-2865
5 Year impact factor: 1.5
Impact factor: 1.5

Applied Animal Science (AAS, formerly known as The Professional Animal Scientist) is a peer-reviewed, Gold open access scientific journal and the official publication of the American Registry of Professional Animal Scientists (ARPAS). ARPAS provides certification of professional status for qualified members of the registry, strengthens animal sciences among the professions, and promotes animal sciences and the work of animal scientists. Continual education is required of all certified professionals to keep abreast of rapidly changing technology and discovery in their fields. In continuous publication since 1985, the journal is a leading outlet for animal science research. The journal welcomes novel manuscripts as original research, reviews, short communications, and technical notes about use or application of research-based information in the animal sciences, animal industries, and agricultural production systems. AAS is indexed in CABI and AGRICOLA and caters to a wide and comprehensive audience. Our readers are typically university, extension, animal industries, and government employees; members of professional societies and related organizations; producers, commodity organizations, and related feed and foods industries; researchers and students; and consultants and companies providing products and services in animal agriculture. Areas of particular interest include: Forages and feed science, management and production, physiology and reproduction, welfare and behavior, health, genetics, food science (meats and dairy foods), nutrition, extension and teaching, and sustainability and integrated systems, Dairy and beef cattle, swine, poultry, horses, sheep, goats, or other species that serve mankind, Animal and farm management related to disease control and prevention, animal well-being, microbiology, agricultural economics, and environmental opportunities or challenges.

Applied Food Research

ISSN: 2772-5022

Applied Food Research is an open access scholarly journal devoted to scientific and technological applications of food science and engineering. Applied Food Research complements Elsevier food science Journals such as Food Research International, LWT and Journal of Food Engineering by offering a broader and more inclusive reach to cater for the increased spread of research interests. The Journal will focus on application-oriented works in food manufacturing and engineering and production optimization. Studies on regional products and associated review papers are of interest, as well as reporting food property data using routine procedures. This includes applications in all areas of food and process engineering for food manufacturing, including but not limited to: Novel and emerging food processing, hurdle and minimal processing, thermal processing, extrusion, value addition, dehydration, separations technology, refrigerated and frozen foods, electro-technologies, irradiation, packaging, etc. and related technology development concepts Use of conventional and innovative extraction approaches to recover high-added value compounds (i.e nutrients and bioactives) to be used as food additives, nutraceuticals (alone or combined). Formulation of new products using optimization strategies for better organoleptic properties, nutritional qualities, environmental impact, shelf life etc. Mathematical and statistical methods for modeling and analyzing a process such as Response Surface Methodology, Artificial Neural Networks, etc. Applications in non-conventional technology areas The Journal publishes research articles, review type articles, short communications, commentaries, as well as case studies. Case studies are "microarticles" focused on specific technologies/techniques and/or targeted food matrices as short communication (no more than 6000 words) and with a relevant industrial application.

Applied Geochemistry

ISSN: 0883-2927
5 Year impact factor: 3.8
Impact factor: 3.4

Journal of the International Association of GeoChemistry Established in 1986, Applied Geochemistry is an impactful international journal aims to offer a dynamic venue for the global geochemical community to present and share original research, critical reviews, perspective and viewpoints, which have some practical applications or implications to human endeavour and wellbeing. The journal strives to publish rigorous and robust papers for a multidisciplinary and diverse audience of scientists, practitioners, policy makers in the broad environmental geoscience community. Applied Geochemistry facilitated the diffusion of numerous scientifically-novel, policy-changing and thought-leading knowledges in the field. Applied Geochemistry is the official journal of the International Association of GeoChemistry (IAGC). Applied Geochemistry embrace the global community of geochemical researchers who play the roles as our authors, reviewers, editors and readers. More information about the International Association of GeoChemistry can be found at the society website:http://www.iagc-society.org AG has been at the forefront of the human endeavours in resource exploration and the (subsequent) environmental protection in the last several decades, serving the geochemical community with a reliable and dynamic source of research and knowledge about the earth systems. Papers on applications of inorganic, organic and isotope geochemistry and geochemical processes are therefore welcome provided they meet the main criterion. Spatial and temporal monitoring case studies are only of interest to our international readership if they present new ideas of broad application. Theoretical and fundamental studies applying geochemical methodologies are also welcome provided they have a well-justified application aspect. Themes covered include: Environmental Geochemistry and Biogeochemical Cycling Hydrogeochemistry and Hydrogeology Contaminants Processes, Impacts and Remediation Geochemical Dynamics across Air-Water-Soil Interfaces Medical Geochemistry and Health Geochemistry in Environmental Disasters and Sustainability Mineral and Energy Resources Exploration and Recovery This journal welcomes contributions that support and advance the UN's sustainable development goals, in particular SDG 3 (Good health and well - being), SDG 6 (Clear water and sanitation) and SDG 13, (Climate Action)

Applied Soil Ecology

ISSN: 0929-1393
5 Year impact factor: 5.1
Impact factor: 4.8

Applied Soil Ecology is a companion journal of Agriculture, Ecosystems & Environment. Applied Soil Ecology addresses the role of soil organisms and their interactions in relation to: sustainability and productivity, nutrient cycling and other soil processes, the maintenance of soil functions, the impact of human activities on soil ecosystems and bio(techno)logical control of soil-inhabiting pests, diseases and weeds.

Aquacultural Engineering

ISSN: 0144-8609
5 Year impact factor: 3.8
Impact factor: 4

Official journal of the Aquacultural Engineering Society (AES) Aquacultural Engineering is concerned with the design and development of effective aquacultural systems for marine and freshwater facilities. The journal aims to apply the knowledge gained from basic research which potentially can be translated into commercial operations. Problems of scale-up and application of research data involve many parameters, both physical and biological, making it difficult to anticipate the interaction between the unit processes and the cultured animals. Aquacultural Engineering aims to develop this bioengineering interface for aquaculture and welcomes contributions in the following areas: – Engineering and design of aquaculture facilities – Engineering-based research studies – Construction experience and techniques – In-service experience, commissioning, operation – Materials selection and their uses – Quantification of biological data and constraints Style of presentation is flexible, but those papers dealing with specific problems should attempt to define them clearly in terms of systems engineering, quantifying the constraints, proposing solutions, implementing and detailing the design, and finally evaluating the outcome.

Aquaculture

ISSN: 0044-8486
5 Year impact factor: 4.6
Impact factor: 4.5

The aim of Aquaculture is to publish and make available the highest quality international scientific contributions concerning to aquaculture. The Journal publishes disciplinary, interdisciplinary and transdisciplinary aquaculture research related to the science of aquaculture. The scope of Aquaculture includes the traditional priorities of its sections, but also includes papers from non-traditional scientific areas such as sustainability science, social-ecological systems, as well as aquaculture of various species for ornamental, conservation and restoration purposes. Benefits to authors We also provide many author benefits, such as free PDFs, a liberal copyright policy, special discounts on Elsevier publications and much more. Please click here for more information on our author services. Please see our Guide for Authors for information on article submission. If you require any further information or help, please visit our Support Center. Original research papers and reviews with a regional context and focus, can be submitted to Aquaculture's open access companion title, Aquaculture Reports.