Books in Agricultural and biological sciences
Books in Agricultural and biological sciences
The Agricultural and Biological Sciences collection advances science-based knowledge for the improvement of animal and plant life and for secure food systems that produce nutritious, novel, sustainable foods with minimal environmental impact. Food Science titles include not only those products from agriculture but all other aspects from food production to nutrition, health and safety, chemistry to security, policy, law and regulation. Biological Sciences address animal behaviour and biodiversity, organismal and evolutionary biology, entomology, marine biology and aquaculture, plant science and forestry.

From Conventional to Artificial Intelligence-Based Agriculture
- 1st Edition
- June 1, 2026
- Vivek Sharma + 2 more
- English

Sustainable Cropping Systems Under a Changing Climate
- 1st Edition
- June 1, 2026
- Mukhtar Ahmed
- English

Starch-Based Materials
Principles and Applications- 1st Edition
- June 1, 2026
- Ming Miao + 1 more
- English

Understanding the Functional, Flavor, and Nutritional Properties of Blue Foods
- 1st Edition
- Volume 119
- June 1, 2026
- English

Indian Spices for Type 2 Diabetes
Molecular Mechanisms and Pharmacological Insights- 1st Edition
- June 1, 2026
- Ashutosh Gupta + 2 more
- English

Building Resilient Water and Food Systems under Climate Change
- 1st Edition
- June 1, 2026
- Thendiyath Roshni + 3 more
- English

Nanoscience and Nano-Formulations for Sustainable Vegetable Crop Production
- 1st Edition
- June 1, 2026
- Azamal Husen
- English

Nano-Delivering Plant Biostimulants and Anti-Pathogenic Agents
- 1st Edition
- June 1, 2026
- Jen-Tsung Chen
- English

Next-Gen Smart Farming
Integrating AI, IoT, Digital Twin, and Robotics for Cyber-Physical Systems- 1st Edition
- June 1, 2026
- Annamaria Castrignanò + 3 more
- English

Applied Advanced Technologies in Marine Fish Aquaculture
- 1st Edition
- May 1, 2026
- Daniel Benetti
- English