Skip to main content
Elsevier

Books in Agricultural science

Our Agricultural Science portfolio encompasses a broad spectrum of topics including crop production, sustainable farming, agroecology, crop genetics, pest management, and precision agriculture. Featuring cutting-edge research, innovative methodologies, and practical case studies, these resources support researchers, agronomists, and students in addressing global food security, climate change, and resource management challenges. The portfolio emphasizes sustainable practices, technological advancements, and policy development, providing valuable insights to improve productivity, resilience, and environmental stewardship across diverse agricultural systems worldwide.

  • QTL Mapping in Crop Improvement

    Present Progress and Future Perspectives
    • 1st Edition
    • Shabir Hussain Wani + 2 more
    • English
    QTL Mapping in Crop Improvement: Present Progress and Future Perspectives presents advancements in QTL breeding for biotic and abiotic stresses and nutritional improvement in a range of crop plants. The book presents a roadmap for future breeding for resilience to various stresses and improvement in nutritional quality. Crops such as rice, wheat, maize, soybeans, common bean, and pigeon pea are the major staple crops consumed globally, hence fulfilling the nutritional requirements of global populations, particularly in the under-developed world, is extremely important. Sections cover the challenges facing maximized production of these crops, including diseases, insect damage, drought, heat, salinity and mineral toxicity. Covering globally important crops including maize, wheat, rice, barley, soybean, common bean and pigeon pea, this book will be an important reference for those working in agriculture and crop improvement.

  • Lockhart and Wiseman’s Crop Husbandry Including Grassland

    • 10th Edition
    • Alison Samuel + 3 more
    • English
    Lockhart and Wiseman’s Crop Husbandry Including Grassland, Tenth Edition delivers the latest developments in crop varieties, crop protection products and environmental schemes. This new edition reflects the changing world around us, with sections covering the principles of crop production and chapters on plants, climate, soil management, fertilizers, manures, weeds and diseases that threaten farm crops. Other chapters focus on crop husbandry techniques and the integration of sustainability across the board in crop production. This update also includes an additional focus on the principles of plant breeding, seed production and certification considerations necessary for today’s agriculture.

  • Mass Production of Beneficial Organisms

    Invertebrates and Entomopathogens
    • 2nd Edition
    • Juan A. Morales-Ramos + 2 more
    • English
    Mass Production of Beneficial Organisms: Invertebrates and Entomopathogens, Second Edition explores the latest advancements and technologies for large-scale rearing and manipulation of natural enemies while presenting ways of improving success rate, predictability of biological control procedures, and demonstrating their safe and effective use. Organized into three sections, Parasitoids and Predators, Pathogens, and Invertebrates for Other Applications, this second edition contains important new information on production technology of predatory mites and hymenopteran parasitoids for biological control, application of insects in the food industry and production methods of insects for feed and food, and production of bumble bees for pollination.Benefici... organisms include not only insect predators and parasitoids, but also mite predators, nematodes, fungi, bacteria and viruses. In the past two decades, tremendous advances have been achieved in developing technology for producing these organisms. Despite that and the globally growing research and interest in biological control and biotechnology applications, commercialization of these technologies is still in progress. This is an essential reference and teaching tool for researchers in developed and developing countries working to produce “natural enemies” in biological control and integrated pest management programs.

  • Citrus Fruit

    Biology, Technology, and Evaluation
    • 2nd Edition
    • Milind Ladaniya
    • English
    Citrus Fruit: Biology, Technology and Evaluation, Second Edition presents a comprehensive view of these globally important crops, from cultivars to consumer acceptability. Now fully revised and updated to address the latest technologies and advancements, along with an exploration of highly current topics, including the impacts of climate and COVID-19, the book presents fresh fruit scenarios from around the globe. Sections explore the challenge of losses, background on fresh citrus cultivars production, factors that impact fruit quality, morphology, anatomy, physiology and biochemistry of fruit, fruit maturity, grades, and physico-chemical characteristics before moving into aspects of post-harvest technology. From irradiation and quality control to the nutritive, medicinal and safety aspects, the book presents the wide range of factors that can impact successful citrus crop production, delivery and consumption. Intended as a resource for researchers and scientists dealing with the growth, development and distribution of citrus fruit, the book provides up-to-date coverage on global citrus fruit production and practices.

  • Application of Sampling and Detection Methods in Agricultural Plant Biotechnology

    • 1st Edition
    • Ray Shillito + 1 more
    • English
    Application of Sampling and Detection Methods in Agricultural Plant Biotechnology describes detection methods for seed, plants and grain derived from biotechnology. This international handbook, based on a series of workshops carried out for governments in collaboration with ILSI and Co-published in partnership with the Cereals & Grains Association, provides the technical and practical information needed to develop, validate and use detection methods. This useful resource provides readers with the tools necessary to carry out reliable sampling, detection and interpretation of data.

  • Engineered Nanomaterials for Sustainable Agricultural Production, Soil Improvement and Stress Management

    • 1st Edition
    • Azamal Husen
    • English
    Engineered Nanomaterials for Sustainable Agricultural Production, Soil Improvement and Stress Management highlights the latest advances in applying this important technology within agriculture sectors for sustainable growth, production and protection. The book explores various smart engineered nanomaterials which are now being used as an important tool for improving growth and productivity of crops facing abiotic stresses, improving the health of the soil in which those crops are growing, and addressing stresses once the plant begins to produce food yield. The book includes insights into the use of nanoparticles as bactericides, fungicides and nanofertilizers. In addition, the book includes an international representation of authors who have crafted chapters with clarity, reviewing up-to-date literature with lucid illustrations. It will be an important resource for researchers, nanobiotechnologists... agriculturists and horticulturists who need a comprehensive reference guide.

  • Omics in Horticultural Crops

    • 1st Edition
    • Gyana Ranjan Rout + 1 more
    • English
    Omics in Horticulture Crops presents a comprehensive view of germplasm diversity, genetic evolution, genomics, proteomics and transcriptomics of fruit crops (temperate, tropical and subtropical fruits, fruit nuts, berries), vegetables, tuberous crops, ornamental and floricultural crops and medicinal aromatic plants. Information covering phenomics, genetic diversity, phylogenetic studies, genome sequencing, and genome barcoding through the utilization of molecular markers plays an imperative role in the characterization and effective utilization of diverse germplasm are included in the book. This is a valuable reference for researchers and academics seeking to improve cultivar productivity through enhanced genetic diversity while also retaining optimal traits and protecting the growing environment.

  • Applications of Biosurfactant in Agriculture

    • 1st Edition
    • Inamuddin + 1 more
    • English
    Applications of Biosurfactant in Agriculture explores the use of beneficial microorganisms as an alternative to current synthetic plant protection strategies. The book highlights a range of renewable raw substrates including agro-industrial waste as a dependable and cost-effective technology for the mass production of biosurfactant, emphasizes the formulation of biosurfactants using a full-factorial design, scientometric assessment, and presents mathematical modeling for the enhancement of production processes. Recent biotechnological techniques such as functional metagenomics that could help in the molecular characterization of novel biosurfactant with multifunctional activities majorly from uncultured and unexploited microbes available in the soil biosphere are also explored.This book identifies possible modes of action by which nutrients are normally released to plants through the formation of metal-biosurfactant complexes and presents recent research findings on the utilization of biosurfactants for the management of mycotoxins and microorganisms when evaluated in the field and in greenhouses. Finally, the book emphasizes the application of biosurfactants as a form of potent antibiotics for the management of several zoonotic diseases and in animal husbandry.

  • Advances in Legumes for Sustainable Intensification

    • 1st Edition
    • Ram Swaroop Meena + 1 more
    • English
    Advances in Legume-based Agroecoystem for Sustainable Intensification explores current research and future strategies for ensuring capacity growth and socioeconomic improvement through the utilization of legume crop cultivation and production in the achievement of sustainability development goals (SDGs). Sections cover the role of legumes in addressing issues of food security, improving nitrogen in the environment, environmental sustainability, economic-environment... optimized systems, the importance and impact of nitrogen, organic production, and biomass potential, legume production, biology, breeding improvement, cropping systems, and the use of legumes for eco-friendly weed management. This book is an important resource for scientists, researchers and advanced students interested in championing the effective utilization of legumes for agronomic and ecological benefit.

  • Plant Nematode Biopesticides

    • 1st Edition
    • Anwar L. Bilgrami + 1 more
    • English
    Plant Nematode Biopesticides presents the most current knowledge on various categories of biopesticides used in the management of nematode pests of crops or those that have significant potential as biological control agents. This book presents an exploratory and investigatory compilation and explanation of the actions and potentials of predatory nematodes, microbial agents, plant and other organic products, nanobiopesticides, and predatory invertebrates as biopesticides of nematode pests of agricultural crops. It is of unique importance and value as the only currently available single-volume resource focusing on plant parasitic nematodes as the pests and biopesticides. In addition, the book addresses common reservations in using biopesticides, either alone or in integrated pest management programs, providing advanced insights on various biopesticidal agents and products. Biopesticides may be microbial (nematodes, bacteria, fungi, virus, herbs etc.), plant-incorporated protectants (PIPs), plant products (citronella oil, neem oil, capsaicin, pyrethrin etc.), synthetic biochemical molecules, pheromones, semio-chemicals, plant extracts, or nanobiopesticides.

  • Braconidae of the Middle East (Hymenoptera)

    Taxonomy, Distribution, Biology, and Biocontrol Benefits of Parasitoid Wasps
    • 1st Edition
    • Neveen S. Gadallah + 2 more
    • English
    Braconidae of the Middle East (Hymenoptera): Taxonomy, Distribution, Biology, and Biocontrol Benefits of Parasitoid Wasps provides the latest and most comprehensive knowledge of parasitoid wasp species. The highest concentration of these species is native to, or found in, the Middle East. This book covers the distribution of these species across the Palearctic region and their widespread global benefits as natural biocontrol agents. Each chapter covers a braconid subfamily, providing introductory information on its biology and phylogeny, total number of species, global distribution, and how they can be used to control pests and invasive insect species. In addition, this book discusses the importance of integrated pest management, specifically how Braconidae can be used for one-time or repeated introduction to natural enemies in suppressing pest populations. Finally, each chapter offers an illustrative key for readers to visualize and identify each species.

  • Carbon Dots in Agricultural Systems

    Strategies to Enhance Plant Productivity
    • 1st Edition
    • Raju Khan + 2 more
    • English
    Carbon Dots in Agricultural Systems integrates and crystallizes the emerging knowledge and application strategies of carbon dots as a powerful tool in agriculture systems. The book includes practical insights into the synthesis of carbon dots from indigenous raw materials and how to employ them in agriculture systems to increase crop productivity and provide renewable and cost-effective strategies that meet agricultural needs. Presented by an international team of experts, this resource updates on the latest in synthesis, physical, chemical and optical properties, along with the effects and mechanisms of carbon dots, all further explained in real-world studies. Finally, the book highlights emerging innovative topics which are of great relevance to scientists, academicians and innovators in agriculture (soil science, agricultural chemistry and agronomy) and biotechnology for further research and development.

  • Application of Machine Learning in Agriculture

    • 1st Edition
    • Mohammad Ayoub Khan + 2 more
    • English
    Application of Machine Learning in Smart Agriculture is the first book to present a multidisciplinary look at how technology can not only improve agricultural output, but the economic efficiency of that output as well. Through a global lens, the book approaches the subject from a technical perspective, providing important knowledge and insights for effective and efficient implementation and utilization of machine learning. As artificial intelligence techniques are being used to increase yield through optimal planting, fertilizing, irrigation, and harvesting, these are only part of the complex picture which must also take into account the economic investment and its optimized return. The performance of machine learning models improves over time as the various mathematical and statistical models are proven. Presented in three parts, Application of Machine Learning in Smart Agriculture looks at the fundamentals of smart agriculture; the economics of the technology in the agricultural marketplace; and a diverse representation of the tools and techniques currently available, and in development. This book is an important resource for advanced level students and professionals working with artificial intelligence, internet of things, technology and agricultural economics.

  • Biochar in Agriculture for Achieving Sustainable Development Goals

    • 1st Edition
    • Daniel C.W. Tsang + 1 more
    • English
    Biochar in Agriculture for Achieving Sustainable Development Goals introduces the state-of-the-art of biochar for agricultural applications to actualize sustainable development goals and highlight current challenges and the way forward. The book focuses on scientific knowledge and biochar technologies for agricultural soil improvement and plant growth. Sections provide state-of-the-art knowledge on biochar production and characterization, focus on biochar for agricultural application and soil improvement, discuss the roles of biochar for environmental improvement in farmland to relieve water and waste management as well as climate change, highlight biochar used for boosting bioeconomy and clean energy, and discuss future prospects. This book will be important to agricultural engineers and researchers as well as those seeking to improve overall soil and environmental conditions through the use of biochar.

  • Advances in Agronomy

    • 1st Edition
    • Volume 174
    • Donald L. Sparks
    • English
    Advances in Agronomy, Volume 174, the latest release in this leading reference on agronomy, contains a variety of updates and highlights new advances in the field. Each chapter is written by an international board of authors.

  • Agricultural Nanobiotechnology

    Biogenic Nanoparticles, Nanofertilizers and Nanoscale Biocontrol Agents
    • 1st Edition
    • Sougata Ghosh + 2 more
    • English
    Agricultural Nanobiotechnology: Biogenic Nanoparticles, Nanofertilizers and Nanoscale Biocontrol Agents presents the most up-to-date advances in nanotechnology to improve the agriculture and food industry with novel nanotools for the controlling of rapid disease diagnostic and enhancement of the capacity of plants to absorb nutrients and resist environmental challenges. Highlighting the emerging nanofertilizers, nanopesticides and nanoherbicides that are being widely explored in order to overcome the limitations of conventional agricultural supplements, the book provides important insights to enable smart, knowledge-driven selection of nanoscale agricultural biomaterials, coupled with suitable delivery approaches and formulations will lead to promising agricultural innovation using nanotechnology. Agricultural Nanobiotechnology: Biogenic Nanoparticles, Nanofertilizers and Nanoscale Biocontrol Agents explores emerging innovations in nanobiotechnology for agriculture, food, and natural resources to address the challenges of food security, sustainability, susceptibility, human health, and healthy life. The book is ideal for the multidisciplinary scientists whose goal is to see the use of nanomaterials in agriculture to reduce the amount of spread chemicals, minimize nutrient losses in fertilization and to generate increased yield through pest and nutrient management.

  • Silicon and Nano-silicon in Environmental Stress Management and Crop Quality Improvement

    Progress and Prospects
    • 1st Edition
    • Hassan Etesami + 5 more
    • English
    Silicon and Nano-silicon in Environmental Stress Management and Crop Quality Improvement: Progress and Prospects provides a comprehensive overview of the latest understanding of the physiological, biochemical and molecular basis of silicon- and nano-silicon-mediate... environmental stress tolerance and crop quality improvements in plants. The book not only covers silicon-induced biotic and abiotic stress tolerance in crops but is also the first to include nano-silicon-mediate... approaches to environmental stress tolerance in crops. As nanotechnology has emerged as a prominent tool for enhancing agricultural productivity, and with the production and applications of nanoparticles (NPs) greatly increasing in many industries, this book is a welcomed resource.

  • Advances in Agronomy

    • 1st Edition
    • Volume 173
    • Donald L. Sparks
    • English
    Advances in Agronomy, Volume 173, the latest release in this leading reference on agronomy, contains a variety of updates and highlights new advances in the field, with each chapter written by an international board of authors.

  • Insect Pests of Potato

    Global Perspectives on Biology and Management
    • 2nd Edition
    • Andrei Alyokhin + 2 more
    • English
    This fully revised and updated second edition of Insect Pests of Potato now includes an opening section with a basic overview of agronomic and economic issues as they relate to potato production. It also features a new section that reviews potato production, as well as problems caused by insect pests and solutions to these problems, in all major potato-growing regions of the world. Further, a new section discusses theoretical foundations of potato pest management and includes chapters on ecological theory, evolutionary theory, and a case study on their applications to elucidate differences between Eastern and Western populations of Colorado potato beetle in North America. There is also a new chapter on the foundations of integrated pest management and their applications in controlling insect pests. The sections on the biology of main pests and on control methods now feature the latest information, including emphasis on recent advances in molecular biology and genomics. Information on the use of dsRNA technology for pest control is also included, as are new chapters on potato ladybirds and on hemipterous pests other than aphids and psyllids. This second edition provides improved integration and logical connections among chapters and expanded geographic scope of coverage making it the ideal reference on the topic.

  • Nano-enabled Agrochemicals in Agriculture

    • 1st Edition
    • Mansour Ghorbanpour + 1 more
    • English
    Nano-Enabled Agrochemicals in Agriculture presents a targeted overview of the safe implementation of nanotechnologies within agricultural and horticultural settings, with the purpose of achieving enhanced production while maintaining ecological integrity. The growing global request for agricultural crops and products requires high standards of quality and safety, which has stimulated the search for new technologies that preserve their quality and delay their decomposition. Nanotechnology may boost plant production by improving nutrient uptake/use efficiency with nanoformulations of fertilizers and agrochemicals for plant enhancement, detection and treatment of diseases, and host-parasite interactions at the molecular level using nanosensors. It also may improve plant disease diagnostics, removal of contaminants from soil and water, postharvest management of vegetables and flowers, and reclamation of salt-affected soils. Although the markets for nanoproducts and nanoformulations continue to increase, there are also growing concerns regarding the fate and behavior of nanomaterials in environmental systems. Exploring important topics related to nanotechnology and nanomaterials, the book includes the use of nanochemicals in insect pest management, as nanofungicides, nanoherbicides, micronutrient supply, and nanosensors to monitor crop and soil health conditions, from detection of agrochemicals to their slow release of agrochemicals, and their impact on related environs. This book will serve as an excellent resource for a wide range of plant scientists who have concerns about nanomaterial interactions with terrestrial and aquatic plants.

  • Advances in Agronomy

    • 1st Edition
    • Volume 172
    • Donald L. Sparks
    • English
    Advances in Agronomy, Volume 172, the latest release in this leading reference on the topic, contains a variety of updates and highlights new advances in the field, with each chapter written by an international board of authors.

  • Microbiome Under Changing Climate

    Implications and Solutions
    • 1st Edition
    • Ajay Kumar + 2 more
    • English
    Microbiome Under Changing Climate: Implications and Solutions presents the latest biotechnological interventions for the judicious use of microbes to ensure optimal agricultural yield. Summarizing aspects of vulnerability, adaptation and amelioration of climate impact, this book provides an important resource for understanding microbes, plants and soil in pursuit of sustainable agriculture and improved food security. It emphasizes the interaction between climate and soil microbes and their potential role in promoting advanced sustainable agricultural solutions, focusing on current research designed to use beneficial microbes such as plant growth promoting microorganisms, fungi, endophytic microbes, and more. Changes in climatic conditions influence all factors of the agricultural ecosystem, including adversely impacting yield both in terms of quantity and nutritional quality. In order to develop resilience against climatic changes, it is increasingly important to understand the effect on the native micro-flora, including the distribution of methanogens and methanotrophs, nutrient content and microbial biomass, among others.

  • The Pharmacological Potential of Cyanobacteria

    • 1st Edition
    • Graciliana Lopes + 2 more
    • English
    The Pharmacological Potential of Cyanobacteria explores the bioactive compounds isolated from cyanobacteria and their relationship to human health and biotechnological applications. The book presents an overview of the chemistry and ecology of cyanobacteria, focusing on culture needs and techniques of biomass production. It is organized according to the different biological activities and biotechnological applications of compounds discovered in recent years. Besides biological activity, the mechanism of action of compounds is explained, along with molecular structure. Finally, compounds already used in therapeutics and biotechnology, as well as those in phases of approval or clinical trials are explored. Each chapter is written by a different research group with expertise in the field and publications in peer reviewed journals. Researchers and students in pharmaceutical academic research, pharmaceutical industrial sector personnel, health professionals, and nutritionists will find this book to be very useful.

  • Food Systems Modelling

    Tools for Assessing Sustainability in Food and Agriculture
    • 1st Edition
    • Christian J. Peters + 1 more
    • English
    Food Systems Modelling emphasizes sustainability, including the impact of agriculture and food production on profits, people and environment, with a particular focus on the ability of humanity to continue producing food in the midst of global environmental change. Sections introduce the purpose of models, the definition of a food system, the importance of disciplinary, interdisciplinary, and transdisciplinary inquiry, cover specific branches of modeling in the sustainability of food systems, and wrestle with the challenge of communicating modeling research and appropriately integrating multiple dimensions of sustainability. This book will be a welcomed reference for food scientists, agricultural scientists, nutritionists, environmental scientists, ecologists, economists, those working in agribusiness and food supply chain management, community and public health, and urban and regional planning, as well as academicians and graduate students interested in the sustainability of food systems.

  • Smart Agrochemicals for Sustainable Agriculture

    • 1st Edition
    • Katarzyna Chojnacka + 1 more
    • English
    Smart Agrochemicals for Sustainable Agriculture proposes products that fulfill the need for chemicals that provide a sustainable delivery system for nutrients necessary to maximize the production of agricultural animals and plants while producing the smallest possible environmental footprint. This book addresses all aspects related to the production process, including chemical formulas, stability of formulations, and the application of the effect of its utilization. Over the past decade, biobased chemicals have received significant attention as candidate resource materials in fertilizers and agrochemicals production due to their renewability. Substitution of conventional raw materials with biobased requires a new approach towards the development of technology. On the other hand, the use of biobased chemicals, such as biostimulants, bioregulators and biofertilizers offers a new palette of products that are natural, thus their application does not pose an impact on the environment (residues) or cultivated plants.

  • Nitrogen Assessment

    Pakistan as a Case-Study
    • 1st Edition
    • Tariq Aziz + 5 more
    • English
    Nitrogen Assessment: Pakistan as a Case-Study provides a detailed overview of issues and challenges related to nitrogen use and overuse, thus serving as a reference for researchers in Pakistan and providing important insights for other geographic regions. Excess and inefficient nitrogen use in crops and livestock sectors is polluting our rivers, seas, atmosphere, and ecosystems, contributing to climate change, hampering biodiversity, and contributing to stratospheric ozone depletion. This book covers the importance of nitrogen in relation to food security, human health, and economic stability in South Asia. It also discusses nitrogen status, sources, sinks, and drivers of nitrogen use in Pakistan, focusing on current nitrogen measures and policies.Nitrogen pollution is one of the biggest challenges of 21st Century, and the international scientific community is beginning to recognize the significance of nitrogen pollution and to explore how to combat it. The editors’ institution, University of Agriculture, Faisalabad, partners with South Asia Nitrogen Hub, which includes about 30 organizations from South Asia and UK working on nitrogen assessment, budgeting, awareness, and policy guidance, as well as possible measures to reduce nitrogen pollution.Nitrogen Assessment: Pakistan as a Case-Study provides an important guide to this work and is written in a way that is accessible to an audience with a wide range of experience from advanced students to seasoned researchers.

  • Brassinosteroids in Plant Developmental Biology and Stress Tolerance

    • 1st Edition
    • Golam Jalal Ahammed + 2 more
    • English
    Brassinosteroids in Plant Developmental Biology and Stress Tolerance provides insights into understanding the mechanisms of Brassinosteroid-regu... plant developmental biology and stress tolerance covering various biochemical, physiological, genetic and molecular studies. As unprecedented climate change poses a serious threat to global food security by intensifying environmental stresses, studies reveal that Brassinosteroids (BRs) could not only protect plants from stresses to ensure food security, but could also reduce toxic compounds in edible plant parts for assuring food safety. Therefore, utilization of BRs in modern agriculture will be of great significance in the context of global climate change. This book also highlights key information for developing eco-friendly growth regulators and understanding the importance of brassinosteroids in safe food production.

  • Biopesticides

    Volume 2: Advances in Bio-inoculants
    • 1st Edition
    • Amitava Rakshit + 7 more
    • English
    Biopesticide: Volume Two, the latest release in the Advances in Bioinoculant series, provides an updated overview on the active substances utilized in current bioinsecticides, along with information on which of them can be used for integrated pest management programs in agro-ecosystems. The book presents a comprehensive look at the development of novel solutions against new targets, also introducing new technologies that enhance the efficacy of already available active substances. Finally, readers will find insights into the advanced molecular studies on insect microbial community diversity that are opening new frontiers in the development of innovative pest management strategies. This book will be valuable to those prioritizing agro biodiversity management to address optimal productizing and enhanced food security.

  • AI, Edge and IoT-based Smart Agriculture

    • 1st Edition
    • Ajith Abraham + 4 more
    • English
    AI, Edge, and IoT Smart Agriculture integrates applications of IoT, edge computing, and data analytics for sustainable agricultural development and introduces Edge of Thing-based data analytics and IoT for predictability of crop, soil, and plant disease occurrence for improved sustainability and increased profitability. The book also addresses precision irrigation, precision horticulture, greenhouse IoT, livestock monitoring, IoT ecosystem for agriculture, mobile robot for precision agriculture, energy monitoring, storage management, and smart farming. The book provides an overarching focus on sustainable environment and sustainable economic development through smart and e-agriculture. Providing a medium for the exchange of expertise and inspiration, contributions from both smart agriculture and data mining researchers around the world provide foundational insights. The book provides practical application opportunities for the resolution of real-world problems, including contributions from the data mining, data analytics, Edge of Things, and cloud research communities working in the farming production sector. The book offers broad coverage of the concepts, themes, and instruments of this important and evolving area of IOT-based agriculture, Edge of Things and cloud-based farming, Greenhouse IOT, mobile agriculture, sustainable agriculture, and big data analytics in agriculture toward smart farming.

  • Radiation-Processed Polysaccharides

    Emerging Roles in Agriculture
    • 1st Edition
    • M. Naeem + 2 more
    • English
    Radiation-Processed Polysaccharides: Emerging Roles in Agriculture is the first book to focus exclusively on this emerging and important option for reducing the overuse and negative impact of agrochemicals in agriculture. Among practices being developed for effective and eco-friendly plant growth regulators in crop production, using radiation-processed polysaccharides (RPPs) is a promising technique. Comprised of chapters from diverse areas of plant science, including agriculture, agronomy, biotechnology, nanotechnology, molecular biology, and radiation agriculture, this book provides insights into the practical application of RPPs and inspires further research toward sustainable and efficient agricultural production. Polysaccharides (sodium alginate, carrageenan, chitosan and others) in their depolymerized state are increasingly important to agriculture based on their unique biological properties, biocompatibility, biodegradability and non-toxicity. Understanding the impact of RPPs on the plant phenotype, translocation of nutrients from source to sink, signal processing, and crosstalk helps improve the applicability of RPPs and sustainable agricultural yield.

  • Abiotic Stress and Legumes

    Tolerance and Management
    • 1st Edition
    • Vijay Pratap Singh + 5 more
    • English
    Abiotic Stress and Legumes: Tolerance and Management is the first book to focus on the ability of legume plants to adapt effectively to environmental challenges. Using the -omic approach, this book takes a targeted approach to understanding the methods and means of ensuring survival and maximizing the productivity of the legume plant by improving tolerance to environmental /abiotic stress factors including drought, temperature change, and other challenges.The book presents a comprehensive overview of the progress that has been made in identifying means of managing abiotic stress effects, specifically in legumes, including the development of several varieties which exhibit tolerance through high yield using transcriptomic, proteomic, metabolomic and ionomic approaches. Further, exogenous application of various stimulants such as plant hormones, nutrients, sugars, and polyamines has emerged as an alternative strategy to improve productivity under these environmental challenges.Abiotic Stress and Legumes: Tolerance and Management examines these emerging strategies and serves as an important resource for researchers, academicians and scientists, enhancing their knowledge and aiding further research.

  • Microbial Management of Plant Stresses

    Current Trends, Application and Challenges
    • 1st Edition
    • Ajay Kumar + 1 more
    • English
    Microbial Management of Plant Stresses: Current Trends, Application and Challenges explores plant microbiota including isolated microbial communities that have been used to study the functional capacities, ecological structure and dynamics of the plant-microbe interaction with focus on agricultural crops. Presenting multiple examples and evidence of the potential genetic flexibility of microbial systems to counteract the climate induced stresses associated with their host as a part of indigenous system, this book presents strategies and approaches for improvement of microbiome. As climate changes have altered the global carbon cycling and ecological dynamics, the regular and periodic occurrences of severe salinity, drought, and heat stresses across the different regimes of the agro-ecological zones have put additional constraints on agricultural ecosystem to produce efficient foods and other derived products for rapidly growing world population through low cost and sustainable technology. Furthermore chemical amendments, agricultural inputs and other innovative technologies although may have fast results with fruitful effects for enhancing crop productivity but also have other ecological drawbacks and environmental issues and offer limited use opportunities. Microbial formulations and/or microbial consortia deploying two or multiple partners have been frequently used for mitigation of various stresses, however, field success is often variable and improvement Smart, knowledge-driven selection of microorganisms is needed as well as the use of suitable delivery approaches and formulations. Microbial Management of Plant Stresses: Current Trends, Application and Challenges presents the functional potential of plant microbiota to address current challenges in crop production addressing this urgent need to bring microbial innovations into practice.

  • Analysis of Chemical Residues in Agriculture

    • 1st Edition
    • Silvio Vaz Jr.
    • English
    Analysis of Chemical Residues in Agriculture presents a focused, yet comprehensive guide on how to identify, evaluate and analyze the wide range of chemicals that impact our food production system. The book presents a variety of analytical technologies and methods in order to help professionals, researchers, and graduate and undergraduate students understand chemical residues in agriculture and apply them to applications for the detection and quantification of chemical residues – both organic and inorganic – in several agricultural matrices, including crops, fruits, meat, food, feed, soil and water. Agriculture remains one of the most strategic sectors for the global economy and well-being. However, it is seen as a source of environmental and health concerns mainly due to the high amount of pesticides and fertilizers used in production systems around the world; moreover, a thorough understanding of the topic is necessary when we consider livestock production systems also apply large amounts of veterinary drugs to treat illness and promote increases in productivity.

  • Biostimulants for Crops from Seed Germination to Plant Development

    A Practical Approach
    • 1st Edition
    • Shubhpriya Gupta + 1 more
    • English
    Biostimulants for crops from seed germination to plant development focuses on the effects and roles of natural biostimulants in every aspect of plant growth development to reduce the use of harmful chemical fertilizers and pesticides. Biostimulants are a group of substances of natural origin that offer a potential to reduce the dependency on harmful chemical fertilizers causing environmental degradation. While there is extensive literature on biostimulants, there remains a gap in understanding how natural biostimulants work and their practical application. This book fills that gap, presenting the ways in which biostimulants enhance seed vigor and plant productivity by looking into their mode of action, an area still being researched for deeper understanding. Exploring the roles of seed germination, pollen tube formation, pollen-pistil interaction, flower and fruit setting, to plant pigments, rhizospheric and soil microorganisms, the book also sheds light on the challenges and realistic opportunities for the use of natural biostimulants.

  • Stress Tolerance in Horticultural Crops

    Challenges and Mitigation Strategies
    • 1st Edition
    • Ajay Kumar + 4 more
    • English
    Stress Tolerance in Horticultural Crops: Challenges and Mitigation Strategies explores concepts, strategies and recent advancements in the area of abiotic stress tolerance in horticultural crops, highlighting the latest advances in molecular breeding, genome sequencing and functional genomics approaches. Further sections present specific insights on different aspects of abiotic stress tolerance from classical breeding, hybrid breeding, speed breeding, epigenetics, gene/quantitative trait loci (QTL) mapping, transgenics, physiological and biochemical approaches to OMICS approaches, including functional genomics, proteomics and genomics assisted breeding. Due to constantly changing environmental conditions, abiotic stress such as high temperature, salinity and drought are being understood as an imminent threat to horticultural crops, including their detrimental effects on plant growth, development, reproduction, and ultimately, on yield. This book offers a comprehensive resource on new developments that is ideal for anyone working in the field of abiotic stress management in horticultural crops, including researchers, students and educators.

  • Advances in Agronomy

    • 1st Edition
    • Volume 167
    • Donald L. Sparks
    • English
    Advances in Agronomy, Volume 167, the latest release in this leading reference on agronomy, contains a variety of updates and highlights new advances in the field. Each chapter is written by an international board of authors.

  • Microbiome Stimulants for Crops

    Mechanisms and Applications
    • 1st Edition
    • James F. White + 2 more
    • English
    Microbiome Stimulants for Crops: Mechanisms and Applications provides the latest developments in the real-world development and application of these crop management alternatives in a cost-effective, yield protective way. Sections address questions of research, development and application, with insights into recent legislative efforts in Europe and the United States. The book includes valuable information regarding mechanisms and the practical information needed to support the growing microbial inoculant and biostimulant industry, thus helping focus scientific research in new directions.

  • Metal and Nutrient Transporters in Abiotic Stress

    • 1st Edition
    • Aryadeep Roychoudhury + 2 more
    • English
    Metal and Nutrient Transporters in Abiotic Stress focuses on the different forms of environmental stress related to heavy metal, metalloid and nutrient deficiency that have the potential to inflict major damages to crop plants, leading to a massive decrease in crop yield and productivity. The book presents the current state of knowledge of the biochemical and molecular regulation of several classes of membrane transporters related to the uptake of metals/metalloids and nutrient elements during different stresses and their probable mechanisms of operation in plant stress tolerance. Metal and Nutrient Transporters in Abiotic Stress provides a comprehensive discussion that will help in mitigating multiple forms of stresses utilizing transporter proteins. Edited by leading experts and written by a global team of knowledgeable contributors, this book will further stimulate research in the field of transporter proteins and will foster further interests for researchers, academicians and scientists worldwide. It is complimented by its companion book titled Transporters and Plant Osmotic Stress.

  • Recent Highlights in the Discovery and Optimization of Crop Protection Products

    • 1st Edition
    • Peter Maienfisch + 1 more
    • English
    Recent Highlights in the Discovery and Optimization of Crop Protection Products highlights the most prominent, recent results in the search for safe and effective new crop protection products. With a focus on the design, synthesis, optimization and/or structure-activity relationships of new chemistries targeting insect, disease, weed, nematode, vector and animal parasite control, the book also includes recent developments in crop enhancement chemistries and new approaches to crop protection products. The inclusion of information on testing tools, green chemistry approaches, and the latest discovery tools, like modeling, structure-based design, and testing tools makes this volume complete. Based on key presentations given at the 14th International IUPAC conference on Crop Protection, May 19-24, 2019 in Ghent, Belgium, this book includes the many exciting new discoveries and findings reported. It is designed to inspire additional research and advancement in the field.

  • Wild Germplasm for Genetic Improvement in Crop Plants

    • 1st Edition
    • Muhammad Tehseen Azhar + 1 more
    • English
    Wild Germplasm for Genetic Improvement in Crop Plants addresses the need for an integrated reference on a wide variety of crop plants, facilitating comparison and contrast, as well as providing relevant relationships for future research and development. The book presents the genetic and natural history value of wild relatives, covers what wild relatives exist, explores the existing knowledge regarding specific relatives and the research surrounding them and identifies knowledge gaps. As understanding the role of crop wild relatives in plant breeding expands the genetic pool for abiotic and biotic stress resistance, this is an ideal reference on this important topic.

  • Agricultural Waste Diversity and Sustainability Issues

    Sub-Saharan Africa as a Case Study
    • 1st Edition
    • Peter Onu + 1 more
    • English
    Agricultural Waste Diversity and Sustainability Issues: Sub Saharan Africa as Case Study presents solutions for overcoming limitations, guiding developmental processes, and improving knowledge transfer in agricultural waste management and development. The book gives considerable attention to treatment and conversion, with best management practices involving the reduction and elimination of waste volume in its various forms, sectors and streams. Sections cover waste management in the agriculture and food sector, including methodological approaches in waste preparation and processes, the most important energy generation techniques and strategies, and best practices, management, sustainability, associated technologies, accountability, communications, and involvement surrounding diverse stakeholders. Agricultural Waste Diversity and Sustainability Issues: Sub Saharan Africa as Case Study illustrates the use of mathematical models to minimize operational cost in agro-waste management processes and discusses the application of eco-efficiency. Ultimately, the book focuses on the prospect of agro-wastes management and risk associated in the sub-Saharan African region, including Nigeria, Uganda, and South Africa as case studies.

  • Plant Breeding and Cultivar Development

    • 1st Edition
    • D. P. Singh + 2 more
    • English
    Plant Breeding and Cultivar Development features an optimal balance between classical and modern tools and techniques related to plant breeding. Written for a global audience and based on the extensive international experience of the authors, the book features pertinent examples from major and minor world crops. Advanced data analytics (machine learning), phenomics and artificial intelligence are explored in the book's 28 chapters that cover classical and modern plant breeding. By presenting these advancements in specific detail, private and public sector breeding programs will learn about new, effective and efficient implementation. The insights are clear enough that non-plant breeding majoring students will find it useful to learn about the subject, while advanced level students and researchers and practitioners will find practical examples that help them implement their work.

  • Crop Physiology Case Histories for Major Crops

    • 1st Edition
    • Victor O. Sadras + 1 more
    • English
    Crop Physiology: Case Histories of Major Crops updates the physiology of broad-acre crops with a focus on the genetic, environmental and management drivers of development, capture and efficiency in the use of radiation, water and nutrients, the formation of yield and aspects of quality. These physiological process are presented in a double context of challenges and solutions. The challenges to increase plant-based food, fodder, fiber and energy against the backdrop of population increase, climate change, dietary choices and declining public funding for research and development in agriculture are unprecedented and urgent. The proximal technological solutions to these challenges are genetic improvement and agronomy. Hence, the premise of the book is that crop physiology is most valuable when it engages meaningfully with breeding and agronomy. With contributions from 92 leading scientists from around the world, each chapter deals with a crop: maize, rice, wheat, barley, sorghum and oat; quinoa; soybean, field pea, chickpea, peanut, common bean, lentil, lupin and faba bean; sunflower and canola; potato, cassava, sugar beet and sugarcane; and cotton.

  • Advances in Nano-Fertilizers and Nano-Pesticides in Agriculture

    A Smart Delivery System for Crop Improvement
    • 1st Edition
    • Sudisha Jogaiah + 3 more
    • English
    Advances in Nano-fertilizers and Nano-pesticides in Agriculture: A Smart Delivery System for Crop Improvement explores the use of nanotechnology for the controlled delivery of pesticides, herbicides and fertilizers that improve the safety of products while also increasing the efficiency of food production and decreased environmental pollution. The development of nanodevices such as smart delivery systems to target specific sites, as well as nanocarriers for chemical controlled release are currently important aspects in novel agriculture and require a strong foundation of understanding, not only the technology, but also the resulting impacts.

  • The Beans and the Peas

    From Orphan to Mainstream Crops
    • 1st Edition
    • Aditya Pratap + 1 more
    • English
    The Beans and the Peas: From Orphan to Mainstream Crops presents a comprehensive literature resource on the most important food legume crops previously known as "orphans," but which are increasingly becoming mainstream as their production opportunities have been improved through genetic improvement and biotechnology, and their role as an important nutrient source gains urgency. This book focuses on 12 important food legumes and discusses all relevant aspects on their economic importance, crop statistics, botany, and their general description. It also provides exhaustive information on plant genetic resources and their use, genetic improvement, resistance to biotic and abiotic stresses, improved varieties, agronomy, seed system, and use of information and communication tools in each individual food legume.Development of innovative biotechnological tools, genetic transformation, and the genome sequencing information has also been covered in each chapter providing the readers with state-of-the-art information on pulses. All chapters have been supported by relevant figures, illustrations, and tables, which make the contents accessible and easy to understand.Each of the chapters has been authored by globally known scientists/researche... presenting up-to-date information on various aspects of food legumes. This book provides a current and comprehensive treatise to the readers and will be tremendously helpful in furthering their academic and research pursuits.

  • Food Security and Plant Disease Management

    • 1st Edition
    • Ajay Kumar + 1 more
    • English
    Food Security and Plant Disease Management offers a comprehensive exploration of biocontrol, the latest technologies being used in plant health assurance, and resulting impacts on crop production and food security. Discussing both theoretical and practical topics, the book examines basic and advanced applications of biosensor and nano-technologies, introduces plant disease, including modes of action and their transmission in host plants, then covers factors contributing to plant disease and various means of addressing those diseases. This volume is part of the Microorganisms in Agriculture and the Environment series and provides important information for developing new effective plant protection practices. The direct or indirect applications of beneficial microbes in the treatment of plant disease is termed “microbial control” and these methods have increasingly been identified as important options for plant health management. The beneficial microbes as well as recent omic and nano-technologies also reveal important mechanisms that can be utilized in disease management strategies.

  • Policy Issues in Genetically Modified Crops

    A Global Perspective
    • 1st Edition
    • Pardeep Singh + 4 more
    • English
    Policy Issues in Genetically Modified Crops: A Global Perspective contains both theoretical and empirical evidence of a broad range of aspects of GM crop policies throughout the world. Emphasizing world agriculture production and ethics of GM crops, the book balances insights into the various discussions around the use of GM crops including soil health, effects on animals, environmental sustainability impact, and ethical issues. The book presents aspects of GM crop policies and prevailing controversies throughout the world, in 5 sections containing 23 chapters. Beginning with the discussion of the policies related to GM crops, the book dives deep into issues related to food insecurity, agricultural sustainability, food safety, and environmental risks. Section 5 also captures the recent advances in agricultural biotechnology encompassing research trends, the nano-biotech approach to plant genetic engineering, and other transformation techniques in crop development. The contributors of the book represent different backgrounds, providing a holistic overview of diverse approaches and perspectives. Policy Issues in Genetically Modified Crops: A Global Perspective is a valuable resource for researchers in agricultural policy and economics, agricultural biotechnology, soil science, genetic engineering, ethics, environmental management, sustainable development, and NGOs.

  • Improving Cereal Productivity through Climate Smart Practices

    • 1st Edition
    • Sindhu Sareen + 5 more
    • English
    Improving Cereal Productivity through Climate Smart Practices is based on the presentations of the 4th International Group Meeting on "Wheat productivity enhancement through climate smart practices," and moves beyond the presentations to provide additional depth and breadth on this important topic. Focused specifically on wheat, and with chapters contributed by globally renowned pioneers in the field of cereal science, the book helps readers understand climate change and its effects on different aspects of wheat production in different parts of the world. This book will be important for those in research and industry seeking to contribute to the effective feeding of the world’s population.

  • Biocontrol Agents and Secondary Metabolites

    Applications and Immunization for Plant Growth and Protection
    • 1st Edition
    • Sudisha Jogaiah
    • English
    Biocontrol and Secondary Metabolites: Applications and Immunization for Plant Growth and Protection covers established and updated research on emerging trends in plant defense signaling in, and during, stress phases. Other topics cover growth at interface as a sustainable way of life and the context of human welfare and conservation of fungi as a group of organisms. Further, the book explores induced systemic resistance using biocontrol agents and/or secondary metabolites as a milestone for sustainable agricultural production, thus providing opportunities for the minimization or elimination of the use of fungicides.

  • Bio-economy and Agri-production

    Concepts and Evidence
    • 1st Edition
    • Dionysis Bochtis + 3 more
    • English
    Bio-Economy and Agri-Production: Concepts and Evidence bridges the knowledge gap between sustainability and bio-economy aspects of agri-production. It complements traditional perspectives of agri-production with advanced engineering, information and communication technologies recently applied in agri-business. Including knowledgebased agriculture and reflecting sustainability and circular economy principles, the book presents a holistic view of sustainable bio-economy, contributing to the development of integrated agricultural systems. As technology advances, agricultural production management practices are now being called upon to address the need for sustainability in the bio-economy. Bio-Economy and Agri-Production: Concepts and Evidence presents information to broaden the awareness and promotion of practices and technology to reduce the use of inputs, protect health and environment and improve resource-use efficiency. Topics that are addressed include circular economy in agri-business, lifecycle thinking, lean management, agri-chains, green production, and waste management. Bio-Economy and Agri-Production: Concepts and Evidence is a valuable reference for professionals, consultants, and policy making stakeholders in biosystems engineering and agricultural industries

Related subjects